↞ recipe box start page
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1 pound cold asiago cheese, shredded
1/4 teaspoon each chopped pine nuts and sage
Place 6 tablespoon-size mounds of cheese about 1 inch apart on a parchment-lined baking sheet. Sprinkle each mound with pine nuts and sage. Bake at 425 degrees until the cheese is golden and the edges are slightly crisp, 8 to 10 minutes. Remove each crisp with a thin spatula and gently curl around a rolling pin, then cool on a rack. Repeat to make about 24 crisps.
view more member recipes
PINE NUT CHEESE CRISPS
view my recipes
print
save
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1 pound cold asiago cheese, shredded
1/4 teaspoon each chopped pine nuts and sage
Place 6 tablespoon-size mounds of cheese about 1 inch apart on a parchment-lined baking sheet. Sprinkle each mound with pine nuts and sage. Bake at 425 degrees until the cheese is golden and the edges are slightly crisp, 8 to 10 minutes. Remove each crisp with a thin spatula and gently curl around a rolling pin, then cool on a rack. Repeat to make about 24 crisps.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mushrooms Stuffed With Feta Cheese And Pine Nuts
by sgre52160
3 tbsp olive oil, divided 3 tbsp chopped onion 2 tsp finely chopped garlic 1/3 cup pine nuts, toasted 1/2 tsp oregano leaves, crushed 1/8 tsp ground pepper 4 oz crumbled feta, plain or flavored,
by sgre52160
3 tbsp olive oil, divided 3 tbsp chopped onion 2 tsp finely chopped garlic 1/3 cup pine nuts, toasted 1/2 tsp oregano leaves, crushed 1/8 tsp ground pepper 4 oz crumbled feta, plain or flavored,
Penne With Cauliflower, Toasted Pine Nuts And Romano Cheese
by sgre52160
1 box penne 1/4 cup pine nuts 1 head cauliflower, cut into florets 1/2 cup extra virgin olive oil 1 small yellow onion, chopped 1 clove garlic, sliced To taste kosher salt To taste freshly grou
by sgre52160
1 box penne 1/4 cup pine nuts 1 head cauliflower, cut into florets 1/2 cup extra virgin olive oil 1 small yellow onion, chopped 1 clove garlic, sliced To taste kosher salt To taste freshly grou
Bacon And Cheese Crisps
by sgre52160
1 cup butter 1/2 cup packed dark brown sugar 21/4 cups flour 1 cup Monterey Jack cheese, shredded 4 strips bacon, crisply cooked and crumbled 1/4 tsp salt 1/4 tsp pepper 1/4 tsp red pepper flak
by sgre52160
1 cup butter 1/2 cup packed dark brown sugar 21/4 cups flour 1 cup Monterey Jack cheese, shredded 4 strips bacon, crisply cooked and crumbled 1/4 tsp salt 1/4 tsp pepper 1/4 tsp red pepper flak
Cheese Zucchini Crisps
by sgre52160
1/3 cup corn flake crumbs 2 tablespoons grated Parmesan cheese 1/2 teaspoon seasoned salt dash garlic powder 4 small unpeeled zucchini, cut in 1/2 inch strips 1/4 cup melted butter Combine cru
by sgre52160
1/3 cup corn flake crumbs 2 tablespoons grated Parmesan cheese 1/2 teaspoon seasoned salt dash garlic powder 4 small unpeeled zucchini, cut in 1/2 inch strips 1/4 cup melted butter Combine cru
Asiago & Parmesan Cheese Crisps
by sgre52160
4 oz Asiago cheese, whole 4 oz Parmesan cheese, whole Pinch Black Pepper Preheat the oven to 350. Coarsely grate the cheese and mix in a bowl with the pepper. Spoon level tbsp-size mounds 4-in
by sgre52160
4 oz Asiago cheese, whole 4 oz Parmesan cheese, whole Pinch Black Pepper Preheat the oven to 350. Coarsely grate the cheese and mix in a bowl with the pepper. Spoon level tbsp-size mounds 4-in
view more member recipes
related CDKitchen recipes
Cinnamon And Citrus Pine Cones
Feta Cheese Crisps
Corn Crisps
Margarita Dessert Dip
Chicken And Shrimp Tortilla Soup