↞ recipe box start page
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
2 cups cooked fresh salmon or high-quality canned
2 tbsp horseradish
1 tbsp minced fresh garlic
1 tbsp fresh lemon juice
1 tbsp minced fresh parsley
1/4 cup low-fat mayonnaise
GARNISH:
1 lemon, sliced
1 tsp drained capers
Fresh parsley
Melba toast rounds or other good crackers
Mix all ingredients except garnishes together gently. Cover and refrigerate several hours or overnight.
Mound spread in center of tray with toast or crackers around it. Garnish with lemon slices and parsley around the base of the spread. Top with capers.
view more member recipes
SALMON SPREAD

Prep Time: Cook Time: Total Time:
2 cups cooked fresh salmon or high-quality canned
2 tbsp horseradish
1 tbsp minced fresh garlic
1 tbsp fresh lemon juice
1 tbsp minced fresh parsley
1/4 cup low-fat mayonnaise
GARNISH:
1 lemon, sliced
1 tsp drained capers
Fresh parsley
Melba toast rounds or other good crackers
Mix all ingredients except garnishes together gently. Cover and refrigerate several hours or overnight.
Mound spread in center of tray with toast or crackers around it. Garnish with lemon slices and parsley around the base of the spread. Top with capers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
*salmon Spread*
by sgre52160
2 cups cooked fresh or high quality salmon 2 tbsp horseradish 1 tbsp minced fresh garlic, lemon juice and parsley 1/4 cup mayonnaise 1/4 tsp dill weed 1/4 cup sour cream Garnish 1 lemon, slic
by sgre52160
2 cups cooked fresh or high quality salmon 2 tbsp horseradish 1 tbsp minced fresh garlic, lemon juice and parsley 1/4 cup mayonnaise 1/4 tsp dill weed 1/4 cup sour cream Garnish 1 lemon, slic
Salmon Spread
by sgre52160
12 oz cream cheese, softened 1/2 cup mayonnaise 1 tbsp lemon juice 1/2 tsp dried dill 30 oz smoked salmon, coarsely chopped 1 bunch green onions, thinly sliced In a food processor blend cream
by sgre52160
12 oz cream cheese, softened 1/2 cup mayonnaise 1 tbsp lemon juice 1/2 tsp dried dill 30 oz smoked salmon, coarsely chopped 1 bunch green onions, thinly sliced In a food processor blend cream
Smoked Salmon Spread I
by sgre52160
1 (5 oz) container garlic and herb cheese spread, like Boursin 4 oz sliced smoked salmon 1 tsp chopped dill or chives Pita chips, crackers or bagel chips, for dipping Place first 3 ingredients i
by sgre52160
1 (5 oz) container garlic and herb cheese spread, like Boursin 4 oz sliced smoked salmon 1 tsp chopped dill or chives Pita chips, crackers or bagel chips, for dipping Place first 3 ingredients i
Smoked Salmon Spread Ii
by sgre52160
12 oz cream cheese, softened 1/2 cup sour cream 1 tsp liquid smoke 1 tbsp lemon juice 1 1/2 tsp Worcestershire sauce 1/8 tsp salt and pepper 1 (15 1/2 oz) can red salmon, drained or 2 cups cook
by sgre52160
12 oz cream cheese, softened 1/2 cup sour cream 1 tsp liquid smoke 1 tbsp lemon juice 1 1/2 tsp Worcestershire sauce 1/8 tsp salt and pepper 1 (15 1/2 oz) can red salmon, drained or 2 cups cook
Smoked Salmon Spread Iii
by sgre52160
4 oz cream cheese, softened 3 oz cold smoked salmon, divided, thinly sliced 1/2 tsp horseradish and finely minced dill 1 tsp lemon juice In a food processor, combine cream cheese and half smoked
by sgre52160
4 oz cream cheese, softened 3 oz cold smoked salmon, divided, thinly sliced 1/2 tsp horseradish and finely minced dill 1 tsp lemon juice In a food processor, combine cream cheese and half smoked
view more member recipes
Recipe Quick Jump





