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Category: Potato Salads
Prep Time: Cook Time: Total Time:
16 small potatoes
6 hard boiled eggs
1 onion chopped
1 ½ c. sweet pickle relish
2 teaspoon salt
1 teaspoon pepper
Green pepper for garnish
Wash potatoes thoroughly and boil with the skins on until fork tender. Drain potatoes and cool slightly. Peel and cut potatoes in chunks. Stir in salt, pepper and onion.
DRESSING
½ c. Miracle Whip
¼ c. sweet mustard
2 tablespoon dill pickle vinegar
½ teaspoon pepper
¼ celery salt
Combine all ingredients and whisk until smooth.
Chop 5 of the hard boiled eggs (reserving one for garnish). Add eggs and pickle relish to potatoes and stir till well combined. Pour dressing over potato mixture and gently stir until potatoes are well coated. Slice remaining egg and green pepper and add to the top of the salad for garnish.
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* Creamy Potato Salad *

Prep Time: Cook Time: Total Time:
16 small potatoes
6 hard boiled eggs
1 onion chopped
1 ½ c. sweet pickle relish
2 teaspoon salt
1 teaspoon pepper
Green pepper for garnish
Wash potatoes thoroughly and boil with the skins on until fork tender. Drain potatoes and cool slightly. Peel and cut potatoes in chunks. Stir in salt, pepper and onion.
DRESSING
½ c. Miracle Whip
¼ c. sweet mustard
2 tablespoon dill pickle vinegar
½ teaspoon pepper
¼ celery salt
Combine all ingredients and whisk until smooth.
Chop 5 of the hard boiled eggs (reserving one for garnish). Add eggs and pickle relish to potatoes and stir till well combined. Pour dressing over potato mixture and gently stir until potatoes are well coated. Slice remaining egg and green pepper and add to the top of the salad for garnish.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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