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Recipe Source: cdkitchen.com
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Boston Market Sweet Potato Casserole
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Serves/Makes: 4
Ready in: 1-2 hrs
- 3 large sweet potatoes
- 1 cup sugar
- 2 eggs
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
***Crunch Topping***
- 1/3 cup melted butter
- 1/3 cup flour
- 1 cup brown sugar
- 1 cup chopped pecans
- 1 tablespoon cinnamon
Boil potatoes until tender. Remove skins when cooled. Put into a large bowl and whip them until fluffy. Add remaining ingredients. Pour into a greased casserole and top with the Crunch Topping. Bake at 350 degrees F for 45 minutes. Crunch topping: combine all ingredients until crumbly.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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