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Category: Mexican Foods
Prep Time: Cook Time: Total Time:
1 1/2 lbs cheddar cheese, shredded
1 1/2 lbs Monterey Jack cheese, shredded
1 can (27 oz) green chilies, diced
1 1/2 cup sour cream
1 cup flour
3 Tbsp crushed red peppers
2 Tbsp black peppers
1/2 Tbsp salt
1 cup yellow onion, diced
Combine all ingredients into mixing bowl and mix until well incorporated.
Melt in 350 F oven.
Serve with colored tostada chips.
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Chile con queso with tostada chips
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Category: Mexican Foods
Prep Time: Cook Time: Total Time:
1 1/2 lbs cheddar cheese, shredded
1 1/2 lbs Monterey Jack cheese, shredded
1 can (27 oz) green chilies, diced
1 1/2 cup sour cream
1 cup flour
3 Tbsp crushed red peppers
2 Tbsp black peppers
1/2 Tbsp salt
1 cup yellow onion, diced
Combine all ingredients into mixing bowl and mix until well incorporated.
Melt in 350 F oven.
Serve with colored tostada chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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