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Category: Main street
Prep Time: Cook Time: Total Time:
1 (8 14 oz) can crushed pineapple
2 (3 oz) pkgs blackberry flavored or black raspberry flavored gelatin
3 cups boiling water
1 (15 oz) can blueberries, drained
1 (8 oz) carton sour cream
1 (8 oz) pkg cream cheese, softened
1/2 cup sugar
chopped pecans
Drain pineapple, reserving juice. Dissolve gelatin in boiling water, stir in pineapple juice. Chill until consistency of unbeaten egg white. Stir in pineapple and blueberries. Pour into a 10x6x1 3/4 inch pan. Chill until firm. Combine sour cream, cream cheese, and sugar; mix until smooth and well blended. Spread over salad and top with pecans.
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Blueberry salad

Prep Time: Cook Time: Total Time:
1 (8 14 oz) can crushed pineapple
2 (3 oz) pkgs blackberry flavored or black raspberry flavored gelatin
3 cups boiling water
1 (15 oz) can blueberries, drained
1 (8 oz) carton sour cream
1 (8 oz) pkg cream cheese, softened
1/2 cup sugar
chopped pecans
Drain pineapple, reserving juice. Dissolve gelatin in boiling water, stir in pineapple juice. Chill until consistency of unbeaten egg white. Stir in pineapple and blueberries. Pour into a 10x6x1 3/4 inch pan. Chill until firm. Combine sour cream, cream cheese, and sugar; mix until smooth and well blended. Spread over salad and top with pecans.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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