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Category: Soups and Stews
Prep Time: Cook Time: Total Time:
Servings: 6
2 lg. potatoes, diced
2 med. onions, diced
2 pounds haddock
2 pounds shrimp
2 cans chopped clams
2 cans chicken or veg. broth
3 cups whole milk
1 can lg. condensed milk
Pour broth into large kettle and add diced potatoes and onions. Saute the shrimp in a couple tbs. of oleo. Let potatoes and onions boil on med. heat for a short while. Then add the haddock that has been cut up in large pieces, add the clams and juice and the sauted shrimp. Do not over cook the shrimp and haddock as it will be tough.
Add milk and salt to taste and a dash of pepper.Add two more tbs. of oleo
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Seafood Chowder
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Category: Soups and Stews
Prep Time: Cook Time: Total Time:
Servings: 6
2 lg. potatoes, diced
2 med. onions, diced
2 pounds haddock
2 pounds shrimp
2 cans chopped clams
2 cans chicken or veg. broth
3 cups whole milk
1 can lg. condensed milk
Pour broth into large kettle and add diced potatoes and onions. Saute the shrimp in a couple tbs. of oleo. Let potatoes and onions boil on med. heat for a short while. Then add the haddock that has been cut up in large pieces, add the clams and juice and the sauted shrimp. Do not over cook the shrimp and haddock as it will be tough.
Add milk and salt to taste and a dash of pepper.Add two more tbs. of oleo
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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