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Shared Recipes by Recipe Box Members (page 798)
PEPPER STEAK WITH MUSHROOM AND RED WINE PAN SAUCE
1 (12-ounce) New York strip or ribeye steak 1/2 teaspoon fresh ground black pepper 1/4 teaspoon fine sea salt 6 teaspoons butter, divided 8 ounces sliced cremini mushrooms 1 large shallot,
by sgre52160
added 2012-02-09
added 2012-02-09
1 (12-ounce) New York strip or ribeye steak 1/2 teaspoon fresh ground black pepper 1/4 teaspoon fine sea salt 6 teaspoons butter, divided 8 ounces sliced cremini mushrooms 1 large shallot,
ALICE SPRINGS CHICKEN
4 chicken breast, pounded to an even thickness 1 bottle Lawry's Original Seasoned Salt marinade - I used 1 cup 4 slices bacon 1 cup fresh mushrooms, sliced 2 cups cheddar cheese, shredded 1/2
by sgre52160
added 2012-02-09
added 2012-02-09
4 chicken breast, pounded to an even thickness 1 bottle Lawry's Original Seasoned Salt marinade - I used 1 cup 4 slices bacon 1 cup fresh mushrooms, sliced 2 cups cheddar cheese, shredded 1/2
COOKIES AND CREAM BROWNIES
For the brownies: 1/2 cup (1 stick) unsalted butter, cut into pieces, plus more for pan 1 bag (12 ounces) semisweet chocolate chips 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 1/2
by sgre52160
added 2012-02-09
added 2012-02-09
For the brownies: 1/2 cup (1 stick) unsalted butter, cut into pieces, plus more for pan 1 bag (12 ounces) semisweet chocolate chips 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 1/2
RASPBERRY CREAM CHEEESE BROWNIES
8 ounces cream cheese, at room temperature 1 1/2 cups granulated sugar, divided 1 egg yolk 2 1/4 teaspoons vanilla extract, divided 2/3 cup all-purpose flour 1/2 teaspoon baking powder 1/2
by sgre52160
added 2012-02-09
added 2012-02-09
8 ounces cream cheese, at room temperature 1 1/2 cups granulated sugar, divided 1 egg yolk 2 1/4 teaspoons vanilla extract, divided 2/3 cup all-purpose flour 1/2 teaspoon baking powder 1/2
COOCNUT THUMBPRINT COOKIES WITH SALTED CARAMEL
3 sticks unsalted butter, room temperature 1 cup sugar 1 1/2 teaspoons pure vanilla extract 3 1/2 cups all-purpose flour 1/2 teaspoon table salt 2 large eggs, lightly beaten 12 ounces sweetened
by sgre52160
added 2012-02-09
added 2012-02-09
3 sticks unsalted butter, room temperature 1 cup sugar 1 1/2 teaspoons pure vanilla extract 3 1/2 cups all-purpose flour 1/2 teaspoon table salt 2 large eggs, lightly beaten 12 ounces sweetened
CHOCOLATE GRAHAM TOFFEE BARK
1/2 pound (two sticks) butter 1/4 cup brown sugar 1/4 cup granulated white sugar 1/2 box (about) plain graham crackers (not crumbs) 2 cups semi-sweet chocolate chips 1 cup chopped macadamia nuts
by sgre52160
added 2012-02-09
added 2012-02-09
1/2 pound (two sticks) butter 1/4 cup brown sugar 1/4 cup granulated white sugar 1/2 box (about) plain graham crackers (not crumbs) 2 cups semi-sweet chocolate chips 1 cup chopped macadamia nuts
HAMBURGERS DIANE
1-1/2 pounds ground beef (chuck for flavor or sirloin for lower fat) 2-1/2 teaspoons Worcestershire sauce, divided use 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2
by sgre52160
added 2012-02-09
added 2012-02-09
1-1/2 pounds ground beef (chuck for flavor or sirloin for lower fat) 2-1/2 teaspoons Worcestershire sauce, divided use 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2
PEACHES AND CREAM CAKE
***Cake*** 1 can (29 ounce size) peach halves packed in heavy syrup 1 package (18.25 ounce size) butter-recipe yellow cake mix 1 package (3 ounce size) peach-flavor gelatin mix 1/2 cup butter,
by sgre52160
added 2012-02-09
added 2012-02-09
***Cake*** 1 can (29 ounce size) peach halves packed in heavy syrup 1 package (18.25 ounce size) butter-recipe yellow cake mix 1 package (3 ounce size) peach-flavor gelatin mix 1/2 cup butter,
SCALLOPS SCAMPI STYLE
2 tablespoons butter, or margarine 1 1/2 clove garlic, minced 1/2 cup onion, minced 1/4 cup dry white wine 1/2 teaspoon salt 1/8 teaspoon ground black pepper 1/4 cup grated Romano cheese 5 1/4
by sgre52160
added 2012-02-09
added 2012-02-09
2 tablespoons butter, or margarine 1 1/2 clove garlic, minced 1/2 cup onion, minced 1/4 cup dry white wine 1/2 teaspoon salt 1/8 teaspoon ground black pepper 1/4 cup grated Romano cheese 5 1/4
ITALIAN RED WINE ROAST BEEF
2 1/2 lb beef round roast 1 small onion, sliced thinly 1/2 cup water 1/2 cup red wine, I used a cabernet 1 teaspoon basil 1/2 teaspoon thyme 1/2 teaspoon marjoram 1 teaspoon kosher 1/4
by sgre52160
added 2012-02-09
added 2012-02-09
2 1/2 lb beef round roast 1 small onion, sliced thinly 1/2 cup water 1/2 cup red wine, I used a cabernet 1 teaspoon basil 1/2 teaspoon thyme 1/2 teaspoon marjoram 1 teaspoon kosher 1/4
SPICY CAJUN CRAP DIP
1 lb. lump crab meat 1 cup shredded cheddar cheese 1 cup onion, finely chopped 1 jalapeno, seeded and chopped 2 8 oz. pkg.'s cream cheese, softened 1/2 pint sour cream 4 tbs.'s mayo 1 tbs.
by sgre52160
added 2012-02-09
added 2012-02-09
1 lb. lump crab meat 1 cup shredded cheddar cheese 1 cup onion, finely chopped 1 jalapeno, seeded and chopped 2 8 oz. pkg.'s cream cheese, softened 1/2 pint sour cream 4 tbs.'s mayo 1 tbs.
SPICY CAJUN SHRIMP DIP
1 lb medium shrimp, peeled and deveined 1/2 cup butter 1/2 cup each onions, bell peppers, and celery chopped 1 tsp crushed garlic 1 tsp or more, Cajun seasoning 4 tbsp white wine 2 tbsp lemon
by sgre52160
added 2012-02-09
added 2012-02-09
1 lb medium shrimp, peeled and deveined 1/2 cup butter 1/2 cup each onions, bell peppers, and celery chopped 1 tsp crushed garlic 1 tsp or more, Cajun seasoning 4 tbsp white wine 2 tbsp lemon