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Shared Recipes by Recipe Box Members (page 770)

 

CHEDDAR PARMESAN POTATOES
by sgre52160
added 2012-02-21


CHEDDAR PARMESAN POTATOES

1/4 cup butter 1/4 cup all-purpose flour 2 cups milk 1/2 teaspoon salt 1 cup (4 ounces) shredded cheddar cheese 1/2 cup grated Parmesan cheese 5 cups sliced cooked peeled potatoes (about 5




MINIATURE MUFFIN LEMON MERINGUE WITH SUGAR COOKIE CRUSTS
by sgre52160
added 2012-02-21


MINIATURE MUFFIN LEMON MERINGUE WITH SUGAR COOKIE CRUSTS

3/4 of a 16 1/2 oz. pkg. refrigerated sugar cookie dough 1/2 c. jarred lemon curd (I used Robertson’s) 3 large egg whites at room temperature 1/4 tsp. cream of tartar 3/4 c. sugar Preheat




TURKEY BREAST BOLOGNESE
by sgre52160
added 2012-02-21


TURKEY BREAST BOLOGNESE

2 pounds turkey scaloppine 1/2 cup all-purpose flour Salt and freshly ground pepper to taste 2 tablespoons tomato paste 1/2 cup water 3 tablespoons butter 2 tablespoons extra virgin olive




TORTELLINI WITH CREAM SAUCE
by sgre52160
added 2012-02-21


TORTELLINI WITH CREAM SAUCE

1/4 cup butter 1 cup whipping cream 1 teaspoon salt 1 pound cheese or meat tortellini pasta 1/3 cup freshly grated Parmigiano cheese plus additional for serving Melt butter in a large




LOBSTER BISQUE
by sgre52160
added 2012-02-21


LOBSTER BISQUE

1 medium onion chopped fine (shallots may be used) 1/2 cup butter 3/4 cup all-purpose flour 2 cups chicken broth 1/4 teaspoon white pepper 2 1/2 cup fresh lobster meat 3/4 cup sherry (do not




* SUNDAY SUPPER SOUP*
by sgre52160
added 2012-02-21


* SUNDAY SUPPER SOUP*

Meatballs: 1-1/2 lb. ground beef 1 egg, beaten 3 T. water 1/2 C. dry bread crumbs 1/4 t. salt 1 t. chopped parsley 2 T. butter Soup: 2 C. water 1 can (10-1/2 oz.) condensed beef




MACARONI & CHEESE WITH AGED CHEDDAR AND ASIAGO
by sgre52160
added 2012-02-21


MACARONI & CHEESE WITH AGED CHEDDAR AND ASIAGO

1 pound elbow macaroni Butter Kosher salt Black pepper, freshly ground 2 cups (8 ounces) Aged Cheddar cheese, shredded 2 cups (8 ounces) Asiago cheese, shredded 1 1/2 cups milk 1 1/2 cups




PAN-ROASTED SCALLOPS WITH WHITE CHEDDAR MAC & CHEESE, GRILLED ASPARAGUS & LEMON GREMOLATTA
by sgre52160
added 2012-02-21


PAN-ROASTED SCALLOPS WITH WHITE CHEDDAR MAC & CHEESE, GRILLED ASPARAGUS & LEMON GREMOLATTA

Bechamel: 3 cups whole milk 1/2 cup butter plus 1 tablespoon, divided 2/3 cup all-purpose flour Pinch of nutmeg 8 ounces Wisconsin White Cheddar Cheese, shredded, divided Gremolatta: Grated




MIAMI MACARONI & CHEESE
by sgre52160
added 2012-02-21


MIAMI MACARONI & CHEESE

1 1/2 pounds rotelli pasta 2 cups pancetta, diced 1/4 inch 3 cups (approximately 12 ounces) Wisconsin Fontina Cheese, cut into 1/4 inch cubes and chilled 2 cups (approximately 8 ounces) Wisconsin




SPICED GERMAN POTATO SOUP
by sgre52160
added 2012-02-21


SPICED GERMAN POTATO SOUP

4 tbsp. unsalted butter 3 cloves garlic, peeled and crushed 1 small yellow onion, finely chopped 1/2 leek, white and light green parts only, cut into 1 inch slices 1 1/4 lb. Yukon gold potatoes,




SPICY BEEFY POTATO SOUP
by sgre52160
added 2012-02-21


SPICY BEEFY POTATO SOUP

1 pound ground beef 4 cups cubed peeled potatoes (1/2-in cubes) 1 small onion, chopped 1 - 2 cloves garlic, minced 3 cans (8 ounces each) tomato sauce 4 cups water 2 teaspoons salt 1-1/2




SPICY CABBAGE-BEEF SOUP - Crockpot
by sgre52160
added 2012-02-21


SPICY CABBAGE-BEEF SOUP - Crockpot

1 1/2 pounds ground beef 1 large onion, chopped 5 cups chopped cabbage (bite size pieces) 2 cans (16 ounces each) red kidney beans 3 cans (8 ounces each) tomato sauce 2 cups water 1 green bell





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