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Shared Recipes by Recipe Box Members (page 698)

 

Crispy Lemon Chicken
by sgre52160
added 2012-06-15


Crispy Lemon Chicken

4 bone-in skin-on chicken thighs (1 to 1 1/4 lb.) 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1 1/2 tablespoons grated lemon peel 2 tablespoons extra-virgin olive oil 4 thick lemon




Phyllo-Wrapped Asparagus Spears with Lemon-Garlic Cream
by sgre52160
added 2012-06-15


Phyllo-Wrapped Asparagus Spears with Lemon-Garlic Cream

ASPARAGUS 6 tablespoons butter, melted 1/8 teaspoon salt 1/8 teaspoon pepper 4 (14x9-inch) sheets phyllo from 1 (16-oz.) pkg., thawed (if phyllo sheets are larger, stack and cut to size) 12




Crispy Parmesan Zucchini Sticks
by sgre52160
added 2012-06-15


Crispy Parmesan Zucchini Sticks

1/2 cup all-purpose flour 3/4 teaspoon salt, divided 1/4 teaspoon garlic powder 1/4 teaspoon black pepper 2 eggs, beaten 1/2 cup panko* 1/2 cup grated Parmesan cheese 1/8 to 1/4 teaspoon




Marinated Grilled Halibut with Summer Vegetables
by sgre52160
added 2012-06-15


Marinated Grilled Halibut with Summer Vegetables

FISH 4 (6-oz.) halibut fillets 3/4 teaspoon coarse sea salt 1/2 cup white wine, or 1/2 cup water and 2 teaspoons lemon juice 1 1/2 tablespoons olive oil 1 1/2 tablespoons white balsamic




Chopped Caprese Salad with Creamy Lemon Pesto Dressing
by sgre52160
added 2012-06-15


Chopped Caprese Salad with Creamy Lemon Pesto Dressing

1/4 cup purchased refrigerated pesto 3 tablespoons olive oil 1 1/2 tablespoons lemon juice 1 tablespoon grated lemon peel 1/2 teaspoon pepper 1/4 teaspoon coarse salt 3 1/2 cups thinly sliced




Fusilli with Grilled Chicken and Vegetables
by sgre52160
added 2012-06-15


Fusilli with Grilled Chicken and Vegetables

1/4 cup lemon juice 1/4 cup olive oil 4 tablespoons chopped fresh basil, divided 2 teaspoons minced garlic 1/2 teaspoon salt 1/4 teaspoon pepper 2 boneless skinless chicken breast halves 1




Mediterranean Stuffed Zucchini
by sgre52160
added 2012-06-15


Mediterranean Stuffed Zucchini

2 medium zucchini, halved lengthwise (about 12 oz.) 1 (15-oz.) can garbanzo beans, drained, rinsed 1/2 cup chopped seeded tomato 1/2 cup sliced green onions 2 medium garlic cloves, minced 2




Primavera Minestrone
by sgre52160
added 2012-06-15


Primavera Minestrone

1/3 cup orzo (rice-shaped pasta) or Arborio rice 2 tablespoons extra-virgin olive oil 1 medium leek, white and light green parts only, chopped (about 2 cups) 1 cup chopped carrots 4 large garlic




Garden Pasta
by sgre52160
added 2012-06-15


Garden Pasta

1 cup crumbled feta cheese, divided 1/2 cup chopped fresh basil 1/4 cup lime juice 2 medium to large jalapeƱo chiles, seeded, deveined, minced 6 oz. angel hair pasta 4 tablespoons olive oil,




Miniature Peppermint Cream Puffs with Hot Fudge Sauce
by sgre52160
added 2012-06-15


Miniature Peppermint Cream Puffs with Hot Fudge Sauce

CREAM PUFFS 1/2 cup water 1/4 cup unsalted butter, cut up 1 tablespoon sugar 1/4 teaspoon salt 1/2 cup King Arthur bread flour 2 eggs, room temperature FILLING 10 (1-inch) peppermints,




Curried Split Pea And Rice Soup
by ferencofbuda
added 2012-06-14


Curried Split Pea And Rice Soup

A recipe for Curried Split Pea And Rice Soup made in the crock pot made with dried split peas, chicken broth, onion, potatoes, carrots, salt and pepper, butter,




Grasshopper Frosting
by suemunzlinger
added 2012-06-13


Grasshopper Frosting

Yield: about 4 cups Ingredients 2 tablespoons cold water 1 teaspoon unflavored gelatin 2 cups whipping cream 1/4 cup sugar 2 tablespoons green or white creme de menthe In





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