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Shared Recipes by Recipe Box Members (page 556)

 

Soft Mall Pretzels
by Stxradley
added 2013-04-24


Soft Mall Pretzels

A 5-star recipe for Soft Mall Pretzels made with water, vegetable oil, brown sugar, flour, salt, yeast, baking




Basic Pizza Dough
by Stxradley
added 2013-04-24


Basic Pizza Dough

This basic recipe for pizza crusts can be used with your favorite pizza toppings. It can be made in advance and refrigerated for up to two




Asparagus Gratin
by sgre52160
added 2013-04-24


Asparagus Gratin

serves 4 oven to 400F about 1 1/2 lbs of asparagus 3 tbsp butter 1/3 cup flour 1 & 1/2 cup milk 1/2 tsp freshly grated nutmeg salt and lots of fresh cracked black pepper to taste 1 1/2




Cheesecake Factory Oreo Cheesecake
by sgre52160
added 2013-04-24


Cheesecake Factory Oreo Cheesecake

Makes one 9" cake 1 1/2 cups Oreo cookie crumbs 2 tablespoons melted butter 3 - 8oz blocks cream cheese (1 1/2 lbs) 1 cup sugar 5 large eggs 1/4 teaspoon salt 2 teaspoons vanilla 1/4




Milky Way Chocolate Cookie Crumble Bars
by sgre52160
added 2013-04-24


Milky Way Chocolate Cookie Crumble Bars

1/2 cup unsalted butter, melted (1 stick) 1 large egg 3/4 cup light brown sugar, packed 1/4 cup granulated sugar 2 tablespoons brewed coffee (leftover from the morning brew is fine), optional




Crock Pot Sausage Quiche
by sgre52160
added 2013-04-23


Crock Pot Sausage Quiche

1 pound bulk mild pork sausage or 2-3 cups cooked ham 12 eggs 2 cups (16 ounces) cottage cheese 3 cups shredded Monterey Jack cheese 1 cup shredded mozzarella cheese or cheddar cheese 1/2 cup




LOW COUNTRY COOKIES
by sgre52160
added 2013-04-23


LOW COUNTRY COOKIES

Filling: 1 (16-oz) box graham crackers 12 tbsp (1 1/2 sticks) butter 1 cup sugar 1 egg 1/2 cup milk 1 cup chopped pecans 1 cup or 3 (1/2-oz) cans shredded coconut Topping: 2 cups




MEDITERRANEAN CHICKEN I
by sgre52160
added 2013-04-23


MEDITERRANEAN CHICKEN I

5 boneless, skinless chicken thighs or breasts, trimmed of any fat 4-5 tbsp olive oil 2 cloves of garlic, minced 1 cup chopped onion Juice and zest of one lemon 1 tbsp red wine vinegar 1 tsp




ITALIAN GOULASH
by sgre52160
added 2013-04-23


ITALIAN GOULASH

1 pound ground beef 1-2 cloves garlic, minced 1 can (28 ounces) diced tomatoes, undrained (I used stewed) 2 cups water 1 envelope onion soup mix 1 teaspoon Italian seasoning 1/4 teaspoon




CHICKEN & CHEESE NOODLE BAKE
by sgre52160
added 2013-04-23


CHICKEN & CHEESE NOODLE BAKE

1 package (16 ounces) spaghetti, broken 2 medium onions, chopped 1 medium green pepper, chopped 1 medium sweet red pepper, chopped 1-2 cloves garlic, minced 1/2 cup butter, cubed 6 tablespoons




MARGARITA-MARINATED STRAWBERRIES
by sgre52160
added 2013-04-23


MARGARITA-MARINATED STRAWBERRIES

1/4 cup sugar 3 tablespoons freshly squeezed lime juice 2 tablespoons Triple Sec (orange-flavored liqueur) 2 tablespoons tequila 3 pints (6 ounces) strawberries, hulled Mix sugar, lime




PORTERHOUSE STEAKS WITH SPICE CRUST AND GARLIC BUTTER
by sgre52160
added 2013-04-23


PORTERHOUSE STEAKS WITH SPICE CRUST AND GARLIC BUTTER

For rub 2 teaspoons each black peppercorns, mustard seed and paprika 1 teaspoon each granulated garlic, kosher salt and light brown sugar 1/2 teaspoon cayenne chile powder For butter 6





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