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Shared Recipes by Recipe Box Members (page 553)
* Eggs Benedict Breakfast Casserole *
1 large onion, peeled and chopped finely 2 tbsp butter 6 English muffins (1 package), cut into 1/2-inch cubes About 12 oz Canadian bacon or cooked ham, cut into 1/2-inch cubes 10 large
by sgre52160
added 2013-04-29
added 2013-04-29
1 large onion, peeled and chopped finely 2 tbsp butter 6 English muffins (1 package), cut into 1/2-inch cubes About 12 oz Canadian bacon or cooked ham, cut into 1/2-inch cubes 10 large
Potato Bacon Casserole
4 cups frozen shredded hash brown potatoes 1/2 cup finely chopped onion 8 ounces bacon or turkey bacon, cooked and crumbled 1 cup (4 oz.) shredded cheddar cheese p1 can (12 fl. oz.)
by sgre52160
added 2013-04-29
added 2013-04-29
4 cups frozen shredded hash brown potatoes 1/2 cup finely chopped onion 8 ounces bacon or turkey bacon, cooked and crumbled 1 cup (4 oz.) shredded cheddar cheese p1 can (12 fl. oz.)
ROLO CHEESECAKE BARS
CRUST: 3 cups of graham cracker crumbs 1 cup sugar 2 Sticks of melted butter (16 tablespoons) Stir all together and press into a 9 X 13 pan lined with non stick foil. Bake at 350 degrees
by sgre52160
added 2013-04-29
added 2013-04-29
CRUST: 3 cups of graham cracker crumbs 1 cup sugar 2 Sticks of melted butter (16 tablespoons) Stir all together and press into a 9 X 13 pan lined with non stick foil. Bake at 350 degrees
CHICKEN BACON RANCH PASTA BAKE
2 12-ounce cans evaporated milk 1 1-ounce package Hidden Valley Ranch dry mix 3 cups cubed, cooked chicken 6 slices bacon, chopped 1/4 tsp pepper 3/4 pound penne pasta, cooked to al dente
by sgre52160
added 2013-04-29
added 2013-04-29
2 12-ounce cans evaporated milk 1 1-ounce package Hidden Valley Ranch dry mix 3 cups cubed, cooked chicken 6 slices bacon, chopped 1/4 tsp pepper 3/4 pound penne pasta, cooked to al dente
SENSATIONAL TACO PIE
2 lb. ground beef 1 pkg. taco seasoning mix 1/2 cup water 1 (4 oz.) can sliced olives 1 can crescent roll dough 1 cup sour cream 1 cup shredded cheddar cheese 2 cup crushed corn
by sgre52160
added 2013-04-29
added 2013-04-29
2 lb. ground beef 1 pkg. taco seasoning mix 1/2 cup water 1 (4 oz.) can sliced olives 1 can crescent roll dough 1 cup sour cream 1 cup shredded cheddar cheese 2 cup crushed corn
Chocolate Chip Gooey Butter Cake
Crust 1 box butter-recipe cake mix 1 egg 1/2 cup (1 stick) butter, melted Filling 1 8 oz. package cream cheese, softened 2 eggs 1 tsp. pure vanilla extract 1 16 oz. box
by sgre52160
added 2013-04-29
added 2013-04-29
Crust 1 box butter-recipe cake mix 1 egg 1/2 cup (1 stick) butter, melted Filling 1 8 oz. package cream cheese, softened 2 eggs 1 tsp. pure vanilla extract 1 16 oz. box
Breakfast Crescent Delight
1 tube (8 oz.) refrigerated crescent rolls 2 cups (1 lb.) cubed ham 2 cups frozen hash brown potatoes, thawed 5 eggs 1/2 cup milk Dash of salt and pepper 1-1/2 cups Sargento Shredded
by sgre52160
added 2013-04-29
added 2013-04-29
1 tube (8 oz.) refrigerated crescent rolls 2 cups (1 lb.) cubed ham 2 cups frozen hash brown potatoes, thawed 5 eggs 1/2 cup milk Dash of salt and pepper 1-1/2 cups Sargento Shredded
Breakfast Buttermilk Biscuit Casserole
1 can of buttermilk biscuits 1 lb sausage roll (browned, drained, and cooled) 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese 5 eggs, beaten 2 egg whites 3/4 cup milk
by sgre52160
added 2013-04-29
added 2013-04-29
1 can of buttermilk biscuits 1 lb sausage roll (browned, drained, and cooled) 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese 5 eggs, beaten 2 egg whites 3/4 cup milk
Southern Coca Cola Ham
(9-10 lb.) fully cooked, bone-in Ham 2 cups firmly packed brown sugar 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1 teaspoon ground cloves 1/4 cup of honey 1 can of regular
by sgre52160
added 2013-04-29
added 2013-04-29
(9-10 lb.) fully cooked, bone-in Ham 2 cups firmly packed brown sugar 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1 teaspoon ground cloves 1/4 cup of honey 1 can of regular
TACO PIE
1/4 cup butter 2/3 cup milk 1 package taco seasoning or homemade 2 1/2 cups mashed potatoes, omit the butter and milk) 1 pound ground beef 1/2 cup chopped onion 1/2 cup salsa 1 cup
by sgre52160
added 2013-04-29
added 2013-04-29
1/4 cup butter 2/3 cup milk 1 package taco seasoning or homemade 2 1/2 cups mashed potatoes, omit the butter and milk) 1 pound ground beef 1/2 cup chopped onion 1/2 cup salsa 1 cup
Chocolate Silk Pecan Pie
1 refrigerated pie crust, softened as directed on package 1/3 cup granulated sugar 1/2 cup dark corn syrup 3 tablespoons butter or margarine, melted 1/8 teaspoon salt, if desired 2 eggs
by sgre52160
added 2013-04-29
added 2013-04-29
1 refrigerated pie crust, softened as directed on package 1/3 cup granulated sugar 1/2 cup dark corn syrup 3 tablespoons butter or margarine, melted 1/8 teaspoon salt, if desired 2 eggs
Parmesan Crusted Pork Cutlets
2 cups fresh breadcrumbs made from French bread without crust 1 cup freshly grated Parmesan cheese 1 tablespoon dried rubbed sage 1 teaspoon grated lemon peel 2 large eggs 1/4 cup all
by sgre52160
added 2013-04-29
added 2013-04-29
2 cups fresh breadcrumbs made from French bread without crust 1 cup freshly grated Parmesan cheese 1 tablespoon dried rubbed sage 1 teaspoon grated lemon peel 2 large eggs 1/4 cup all