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Shared Recipes by Recipe Box Members (page 543)

 

Sweet and Spicy Cucumber Slices
by sgre52160
added 2013-05-02


Sweet and Spicy Cucumber Slices

1-1/2 lbs cucumber (about 3 medium), peeled, halved lengthwise & thinly sliced 2 tsp kosher salt 1/2 c rice vinegar, seasoned or regular 1/2 c water 3 Tbs sugar* 1/4 tsp red pepper flakes 2




PEANUT BUTTER TOFFEE DIP
by sgre52160
added 2013-05-02


PEANUT BUTTER TOFFEE DIP

8 ounces cream cheese, room temperature 1/2 cup peanut butter 1/2 cup powdered sugar 1 teaspoon vanilla 1/2 cup toffee chips (Heath or Skor bits) 1/4 cup mini chocolate chips, optional 1




* Chocolate & Peanut Butter Mousse Cheesecake *
by sgre52160
added 2013-05-02


* Chocolate & Peanut Butter Mousse Cheesecake *

1-1/2 cups chocolate wafer crumbs (about 24 wafers) 1/4 cup butter, melted MOUSSE LAYERS: 1-1/4 cups heavy whipping cream 3/4 cup creamy creamy peanut butter 5 ounces cream cheese, softened 2




* Chocolate Mousse Cheesecake *
by sgre52160
added 2013-05-02


* Chocolate Mousse Cheesecake *

1-1/2 cups chocolate wafers crumbs (about 24 crackers) 1/3 cup finely chopped pecans 2 tablespoons sugar 1/3 cup butter, melted FILLING: 2 packages (8 ounces each) cream cheese, softened 1/2




Lemon Mousse Cheesecake
by sgre52160
added 2013-05-02


Lemon Mousse Cheesecake

1/2 cup crushed chocolate wafers (about 8 wafers) 2 tablespoons butter, melted 1 package (8 ounces) Philadelphia® Cream Cheese, softened 1/2 cup sugar 1/2 cup sour cream 1 tablespoon




Creamy Lemon Cheesecake
by sgre52160
added 2013-05-02


Creamy Lemon Cheesecake

1 cup graham cracker crumbs 2 tablespoons butter, melted FILLING: 2 packages (8 ounces each) reduced-fat cream cheese 1 package (8 ounces) fat-free cream cheese 1-1/3 cups sugar 1/3 cup lemon




* Fried Green Tomatoes *
by sgre52160
added 2013-05-02


* Fried Green Tomatoes *

3/4 cup all-purpose flour 3 eggs, lightly beaten 2 cups panko (Japanese) bread crumbs 5 medium green tomatoes, cut into 1/4-inch slices Oil for deep-fat frying Salt In three separate




* Asparagus-Stuffed Chicken Rolls *
by sgre52160
added 2013-05-02


* Asparagus-Stuffed Chicken Rolls *

8 fresh asparagus spears 2 boneless skinless chicken breast halves (5 ounces each) 1 tablespoon Dijon mustard 4 fresh sage leaves 2 slices provolone cheese (1 ounce each) 2 slices deli ham (3/4




* Lemony White Chocolate Cheesecake *
by sgre52160
added 2013-05-02


* Lemony White Chocolate Cheesecake *

1-1/4 cups all-purpose flour 2 tablespoons confectioners sugar 1 teaspoon grated lemon peel 1/2 cup cold butter, cubed FILLING: 4 packages (8 ounces each) cream cheese, softened 1-1/4 cups




* Hawaiian Cake *
by sgre52160
added 2013-05-02


* Hawaiian Cake *

1 package yellow cake mix (regular size) 2 cups cold 2% milk 2 packages (3.4 ounces each) instant vanilla pudding mix 1 package (8 ounces) cream cheese, softened 1 carton (8 ounces) frozen




* Layered Lemon Pies *
by sgre52160
added 2013-05-02


* Layered Lemon Pies *

Pastry for two single-crust pies (9 inches) 1-1/2 cups sugar 6 tablespoons cornstarch 1/4 teaspoon salt 2 cups cold water 3 egg yolks, lightly beaten 1/3 cup lemon juice 1/4 cup butter,




Asian Barbecued Pork Loin
by sgre52160
added 2013-05-02


Asian Barbecued Pork Loin

1 boneless whole pork loin roast (3 to 4 pounds) 1/2 teaspoon garlic salt 1/4 teaspoon pepper 1/4 cup finely chopped onion 1 tablespoon butter 1/2 cup ketchup 1/3 cup honey 1 tablespoon hoisin





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