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Shared Recipes by Recipe Box Members (page 539)
Bacon Potato Salad - James Beard
8 medium-size potatoes 6 rather thick slices bacon 1 cup thinly sliced onion 3 tablespoons wine vinegar 1 teaspoon (or more) salt 1 teaspoon freshly ground pepper 2 tablespoons chopped
by sgre52160
added 2013-05-23
added 2013-05-23
8 medium-size potatoes 6 rather thick slices bacon 1 cup thinly sliced onion 3 tablespoons wine vinegar 1 teaspoon (or more) salt 1 teaspoon freshly ground pepper 2 tablespoons chopped
Kickin' Shrimp
3 tbsp. mayonnaise 1 tbsp. butter, room temperature 1 cup sweet chili sauce 1 lb. fresh shrimp, shelled and deveined 1/2 cup seafood breading Olive oil for deep frying Crushed red pepper,
by sgre52160
added 2013-05-23
added 2013-05-23
3 tbsp. mayonnaise 1 tbsp. butter, room temperature 1 cup sweet chili sauce 1 lb. fresh shrimp, shelled and deveined 1/2 cup seafood breading Olive oil for deep frying Crushed red pepper,
Quick and Creamy Fruit Salad
2 Granny Smith apples, cored and cut into 1/2-inch chunks 1 medium honeydew melon, cut into 1/2-inch chunks (about 2 cups) 1 20-ounce can pineapple rings in syrup, drained and cut into chunks 1/2
by sgre52160
added 2013-05-23
added 2013-05-23
2 Granny Smith apples, cored and cut into 1/2-inch chunks 1 medium honeydew melon, cut into 1/2-inch chunks (about 2 cups) 1 20-ounce can pineapple rings in syrup, drained and cut into chunks 1/2
Crunchy, Oven Baked Chicken Strips
1 cup corn flakes 1 cup plain bread crumbs 2 tablespoons brown sugar 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon ground allspice 3 tablespoons vegetable oil 1 1/2 pounds chicken
by sgre52160
added 2013-05-23
added 2013-05-23
1 cup corn flakes 1 cup plain bread crumbs 2 tablespoons brown sugar 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon ground allspice 3 tablespoons vegetable oil 1 1/2 pounds chicken
Tortilla Soup - Crock Pot
3 chicken thighs, skin removed 10-ounce can diced tomatoes with green chiles 1 1/2 cups cooked black beans 1 1/2 cups chicken broth 1 1/2 cups water 1 yellow onion, finely chopped 3 garlic
by sgre52160
added 2013-05-23
added 2013-05-23
3 chicken thighs, skin removed 10-ounce can diced tomatoes with green chiles 1 1/2 cups cooked black beans 1 1/2 cups chicken broth 1 1/2 cups water 1 yellow onion, finely chopped 3 garlic
* Chocolate Peanut Butter Delight *
The crust: 1/2 cup finely chopped unsalted peanuts 1/2 cup of butter melted 2 cups graham cracker crumbs Mix all ingredients together and press into bottom and sides of a 13x9 pan. Bake in
by sgre52160
added 2013-05-23
added 2013-05-23
The crust: 1/2 cup finely chopped unsalted peanuts 1/2 cup of butter melted 2 cups graham cracker crumbs Mix all ingredients together and press into bottom and sides of a 13x9 pan. Bake in
Parmesan Fish Sticks
1 (18-ounce) center-cut salmon fillet, about 9 by 4 inches, skinned 1/2 cup all-purpose flour 1/2 teaspoon fine sea salt 1/4 teaspoon freshly ground black pepper 3 egg whites 1 cup grated
by sgre52160
added 2013-05-23
added 2013-05-23
1 (18-ounce) center-cut salmon fillet, about 9 by 4 inches, skinned 1/2 cup all-purpose flour 1/2 teaspoon fine sea salt 1/4 teaspoon freshly ground black pepper 3 egg whites 1 cup grated
CMP Cake
The crust: 1/2 cup finely chopped unsalted peanuts 1/2 cup of butter melted 2 cups graham cracker crumbs Mix all ingredients together and press into bottom and sides of a 13x9 pan.
by suemunzlinger
added 2013-05-23
added 2013-05-23
The crust: 1/2 cup finely chopped unsalted peanuts 1/2 cup of butter melted 2 cups graham cracker crumbs Mix all ingredients together and press into bottom and sides of a 13x9 pan.
Barbecue Jack Chicken - Easy
4 boneless skinless chicken breast halves (6 ounces each) 4 slices pepper Jack cheese 1 cup KC Masterpiece Bold BBQ Sauce Carefully cut a pocket in each chicken breast half. Fill with cheese;
by sgre52160
added 2013-05-23
added 2013-05-23
4 boneless skinless chicken breast halves (6 ounces each) 4 slices pepper Jack cheese 1 cup KC Masterpiece Bold BBQ Sauce Carefully cut a pocket in each chicken breast half. Fill with cheese;
SPARERIBS
4 lb meaty pork spareribs or loin back ribs 1/4 cup Montreal Steak Seasoning or other steak seasoning 2/3 cup soy sauce 1/2 cup white vinegar 1 tbsp liquid smoke Your favorite bottled
by sgre52160
added 2013-05-23
added 2013-05-23
4 lb meaty pork spareribs or loin back ribs 1/4 cup Montreal Steak Seasoning or other steak seasoning 2/3 cup soy sauce 1/2 cup white vinegar 1 tbsp liquid smoke Your favorite bottled
HONEY AND HERB PORK
3-4 lb pork loin roast 1/2 cup honey 1 cup beer 1 tbsp onion powder 1 tsp dried rosemary 1/4 cup vegetable oil 1 tsp salt 1/4 tsp ground black pepper Mix all ingredients and
by sgre52160
added 2013-05-23
added 2013-05-23
3-4 lb pork loin roast 1/2 cup honey 1 cup beer 1 tbsp onion powder 1 tsp dried rosemary 1/4 cup vegetable oil 1 tsp salt 1/4 tsp ground black pepper Mix all ingredients and
GYPSY SCHNITZEL OR ZIGEUNER SCHNITZEL
4 pork cutlets, pounded thin Salt and pepper to taste Sprinkle paprika 3 tbsp butter, divided 1 red and green bell pepper, sliced into thin strips 1 small onion, sliced into thin strips 1
by sgre52160
added 2013-05-23
added 2013-05-23
4 pork cutlets, pounded thin Salt and pepper to taste Sprinkle paprika 3 tbsp butter, divided 1 red and green bell pepper, sliced into thin strips 1 small onion, sliced into thin strips 1