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Shared Recipes by Recipe Box Members (page 538)

 

CHINESE-STYLE COUNTRY RIBS - Crock Pot
by sgre52160
added 2013-05-24


CHINESE-STYLE COUNTRY RIBS - Crock Pot

1/4 cup soy sauce and orange marmalade 1/2 cup ketchup 2 tbsp rice or white vinegar 2 tsp honey 1/2 tsp ground ginger 1/4 tsp five spice powder 1 onion, finely chopped 1 clove garlic,




SPICY SHRIMP
by sgre52160
added 2013-05-24


SPICY SHRIMP

1/2 cup butter 2 cloves garlic, minced 1 tsp ground peppercorns--hot or mild mixture 1 tsp olive oil with dash of red pepper flakes added 2 tbsp chopped fresh parsley 1 1/2 lb raw medium




Lemon Curd Layer Cake
by sgre52160
added 2013-05-23


Lemon Curd Layer Cake

Cake: 1 1/2 cups cake flour 1 1/2 cups sugar (divided) 2 1/2 teaspoons baking powder 3/4 teaspoon salt 4 large egg yolks 1/4 cup vegetable oil 1/4 cup orange juice 1 1/2 teaspoons grated




Raspberry White Chocolate Macadamia Cake
by sgre52160
added 2013-05-23


Raspberry White Chocolate Macadamia Cake

serves 10 1 1/2 cups flour 2 tsp baking powder 1 tsp baking soda 1 tsp cardamom 1/2 cup sugar 6 Tbsp unsalted butter, cut in pieces 2 large eggs 2/3 cup Greek yogurt 1 tsp vanilla extract




Hooters Pasta Salad
by sgre52160
added 2013-05-23


Hooters Pasta Salad

Vinaigrette Dressing 2/3 cup vegetable oil 1/3 cup red wine vinegar 1 1/2 tablespoon sugar 1 tablespoon Grey Poupon Dijon mustard 2 teaspoons minced shallot 1 teaspoon lemon juice 1/2 teaspoon




Blue Cheese-Stuffed Burger Recipe With A Zin-Onion Marmalade
by sgre52160
added 2013-05-23


Blue Cheese-Stuffed Burger Recipe With A Zin-Onion Marmalade

Servings:6 Burgers 3 pounds ground chuck 3/4 cup (about 6 ounces) crumbled blue cheese 1 tablespoon coarse sea salt, preferably gray salt 1 teaspoon freshly ground black pepper 6 sourdough




Chicken Florentine Artichoke Bake
by sgre52160
added 2013-05-23


Chicken Florentine Artichoke Bake

8 oz.dried bow tie pasta 1 smallonion, chopped 1 Tbsp.butter 2 eggs 1-1/4 cups milk 1 tsp.dried Italian seasoning 1/4 to 1/2 tsp.crushed red pepper (optional) 2 cups chopped cooked chicken 2




Fresh Raspberry Bars
by sgre52160
added 2013-05-23


Fresh Raspberry Bars

1 cup unsalted butter (2 sticks) cut into 1-inch chunk 1/4 cup packed light brown sugar 1/2 teaspoon kosher salt 2 cups unbleached all-purpose flour Softened butter (for brushing sides of




Chicken Alfredo and Rice Casserole
by sgre52160
added 2013-05-23


Chicken Alfredo and Rice Casserole

1 10-oz. container refrigerated light Alfredo pasta sauce 1/2 milk 2-1/2 cups cooked white rice or wild rice 2 cups cubed cooked chicken 1 cup frozen peas 1/3 cup chopped bottled roasted red




Baked Peaches and Blueberries with Crisp Pecan Topping
by sgre52160
added 2013-05-23


Baked Peaches and Blueberries with Crisp Pecan Topping

One 10- or 12-ounce package frozen blueberries or 2 cups fresh berries, picked over and rinsed Two 16- or 20-ounce packages frozen sliced peaches or 9 cups (loosely packed) peeled, pitted, and




Blackened Barbecued Pork Fillets - JAMIE OLIVER
by sgre52160
added 2013-05-23


Blackened Barbecued Pork Fillets - JAMIE OLIVER

Skewers are useful for this recipe. They hold the four fillets together, making it easier to turn over when on the barbecue or under the grill. It also makes serving slightly easier because when you




Hawaiian Sweet Rolls in Bread Machine
by suemunzlinger
added 2013-05-23


Hawaiian Sweet Rolls  in Bread Machine

1 cup 100 percent pineapple juice 1 large egg 1/3 cup milk 4 tablespoons butter 1 or 2 teaspoon mccormick coconut extract 1/2 teaspoon ground ginger 1 teaspoon salt 1/3 cup sugar 1/2





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