cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5274)
PRIZING WINNING CHILI I
5 to 6 lbs hamburger 2 lbs ground beef suet (2 1/2 lb for 6 lbs of beef) 12 (12 oz) cans of your favorite beer 2 (6 oz) cans of tomato paste 12 crushed fresh garlic cloves 2 very large white
by sgre52160
added 2008-04-20
added 2008-04-20
5 to 6 lbs hamburger 2 lbs ground beef suet (2 1/2 lb for 6 lbs of beef) 12 (12 oz) cans of your favorite beer 2 (6 oz) cans of tomato paste 12 crushed fresh garlic cloves 2 very large white
PASTA FAGIOLI
8 oz (1 cup) dried cannelloni or great northern beans or 3 cups canned beans, rinsed and drained 1 celery rib, chopped 2 garlic cloves, lightly crushed 1/4 cup olive oil 1 cup peeled, seeded and
by sgre52160
added 2008-04-20
added 2008-04-20
8 oz (1 cup) dried cannelloni or great northern beans or 3 cups canned beans, rinsed and drained 1 celery rib, chopped 2 garlic cloves, lightly crushed 1/4 cup olive oil 1 cup peeled, seeded and
NAVAJO BEEF AND CHILE STEW
3/4 lb lean beef stew meat, cut into 3/4 inch cubes 1 large onion, chopped 2 large cloves garlic, minced 1 (14.5 oz) can ready-cut tomatoes with juice 1 (7 oz) can diced green chilies,
by sgre52160
added 2008-04-20
added 2008-04-20
3/4 lb lean beef stew meat, cut into 3/4 inch cubes 1 large onion, chopped 2 large cloves garlic, minced 1 (14.5 oz) can ready-cut tomatoes with juice 1 (7 oz) can diced green chilies,
MEXICANA CHICKEN & CORN CHOWDER
1 1/2 lb boneless, skinless chicken-breasts 3 tbsp butter 1/2 cup chopped onion 2 cloves garlic, minced 2 chicken bouillon cubes 1 cup hot water 1/2 to 1 tsp ground cumin 1 cup heavy
by sgre52160
added 2008-04-20
added 2008-04-20
1 1/2 lb boneless, skinless chicken-breasts 3 tbsp butter 1/2 cup chopped onion 2 cloves garlic, minced 2 chicken bouillon cubes 1 cup hot water 1/2 to 1 tsp ground cumin 1 cup heavy
ITALIAN WEDDING SOUP
1 (10 oz) package frozen chopped spinach 1 tsp olive oil 1 medium onion (for about 3/4 cup chopped) 3/4 cup chopped baby carrots AND celery 1 tsp bottled minced garlic 1 tsp Italian seasoning
by sgre52160
added 2008-04-20
added 2008-04-20
1 (10 oz) package frozen chopped spinach 1 tsp olive oil 1 medium onion (for about 3/4 cup chopped) 3/4 cup chopped baby carrots AND celery 1 tsp bottled minced garlic 1 tsp Italian seasoning
ITALIAN SAUSAGE STEW
2 tbsp olive 1 to 11/2 lb fresh Italian sausage links (hot or mild), sliced into 1 inch pieces 1 large onion, coarsely chopped 1 green bell pepper, seeded and coarsely chopped 1 sweet red,
by sgre52160
added 2008-04-20
added 2008-04-20
2 tbsp olive 1 to 11/2 lb fresh Italian sausage links (hot or mild), sliced into 1 inch pieces 1 large onion, coarsely chopped 1 green bell pepper, seeded and coarsely chopped 1 sweet red,
IRISH CORNED BEEF STEW
1 (4 lb) corned beef brisket 1 small onion 1 bay leaf 1/2 tsp whole cloves 4 peppercorns 2 stalks celery, with leaves 6 large potatoes 6 large carrots 1 head cabbage Place corned beef in
by sgre52160
added 2008-04-20
added 2008-04-20
1 (4 lb) corned beef brisket 1 small onion 1 bay leaf 1/2 tsp whole cloves 4 peppercorns 2 stalks celery, with leaves 6 large potatoes 6 large carrots 1 head cabbage Place corned beef in
HERB-SIMMERED BEEF STEW
2 lb beef for stew, cut into 1 inch cubes Salt and Freshly ground pepper 2 tbsp flour 2 tbsp olive oil 3 cups thickly sliced mushrooms 3 cloves garlic, minced 1/2 tsp EACH dried marjoram, thyme
by sgre52160
added 2008-04-20
added 2008-04-20
2 lb beef for stew, cut into 1 inch cubes Salt and Freshly ground pepper 2 tbsp flour 2 tbsp olive oil 3 cups thickly sliced mushrooms 3 cloves garlic, minced 1/2 tsp EACH dried marjoram, thyme
HAMBURGER SOUP
1 lb hamburger 1 (8-oz) can tomato sauce 1 tbsp. soy sauce 1 cup carrots, sliced 1 cup macaroni, cooked and drained 1/4 cup grated Parmesan cheese 1/4 tsp pepper, oregano, basil and seasoned
by sgre52160
added 2008-04-20
added 2008-04-20
1 lb hamburger 1 (8-oz) can tomato sauce 1 tbsp. soy sauce 1 cup carrots, sliced 1 cup macaroni, cooked and drained 1/4 cup grated Parmesan cheese 1/4 tsp pepper, oregano, basil and seasoned
HEARTY CHICKEN-RICE SOUP
2 (14 1/2 oz) cans chicken broth 1 cup water 1 medium carrot, sliced 1 stalk celery, chopped 1 cup chopped fresh mushrooms 3/4 cup long-grain rice 1 tsp dried basil, crushed 1/8-1/4 tsp
by sgre52160
added 2008-04-20
added 2008-04-20
2 (14 1/2 oz) cans chicken broth 1 cup water 1 medium carrot, sliced 1 stalk celery, chopped 1 cup chopped fresh mushrooms 3/4 cup long-grain rice 1 tsp dried basil, crushed 1/8-1/4 tsp
FIVE-ONION SOUP WITH SCALLION AND GRUYERE CROUTONS
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups
by sgre52160
added 2008-04-20
added 2008-04-20
3 large yellow onions, halved and sliced (pole to pole) 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced crosswise 3 cups
CROCKPOT CAJUN BEAN SOUP
2 (15 oz) cans northern beans 1 (15 oz) can pinto beans 1 can black beans (15 oz) 11/4 tsp salt (optional) 1/2 tsp black pepper 1 large chopped sweet onion 2 cloves minced garlic 1 (16 oz)
by sgre52160
added 2008-04-20
added 2008-04-20
2 (15 oz) cans northern beans 1 (15 oz) can pinto beans 1 can black beans (15 oz) 11/4 tsp salt (optional) 1/2 tsp black pepper 1 large chopped sweet onion 2 cloves minced garlic 1 (16 oz)