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Shared Recipes by Recipe Box Members (page 5226)
CREAM CHEESE COOKIE SQUARES
1/2 cup packed brown sugar 1/4 cup butter, softened 1 cup baking mix 1/2 cup chopped walnuts 1 (8 oz) pkg cream cheese, softened 1/4 cup sugar 1 tbsp lemon juice 2 tsp milk 1/2 tsp vanilla 1
by sgre52160
added 2008-05-03
added 2008-05-03
1/2 cup packed brown sugar 1/4 cup butter, softened 1 cup baking mix 1/2 cup chopped walnuts 1 (8 oz) pkg cream cheese, softened 1/4 cup sugar 1 tbsp lemon juice 2 tsp milk 1/2 tsp vanilla 1
COFFEE CHOCOLATE CHIP BLONDIES
3/4 cup unsalted butter 1 lb dark brown sugar 3/4 cup instant espresso 1 tbsp hot water 4 eggs 2 tbsp vanilla extract 2 cup unbleached flour (plus more for dusting the pan) 2 tsp baking
by sgre52160
added 2008-05-03
added 2008-05-03
3/4 cup unsalted butter 1 lb dark brown sugar 3/4 cup instant espresso 1 tbsp hot water 4 eggs 2 tbsp vanilla extract 2 cup unbleached flour (plus more for dusting the pan) 2 tsp baking
COCO KRISPIES TREATS
1 cup white Karo syrup 1 cup sugar 1-1/2 cups peanut butter 4 cups Cocoa Krispies cereal Bring Karo syrup and sugar to a full boil. Remove from heat and stir in remaining ingredients. Spoon by
by sgre52160
added 2008-05-03
added 2008-05-03
1 cup white Karo syrup 1 cup sugar 1-1/2 cups peanut butter 4 cups Cocoa Krispies cereal Bring Karo syrup and sugar to a full boil. Remove from heat and stir in remaining ingredients. Spoon by
SPARKLING LEMONADE
1 (12 oz) can frozen lemonade concentrate 2 liters chilled ginger ale 1 lemon 1/3 cup raspberries Score lemon; cut into thin slices. Add 1/2 the lemon slices and raspberries to lemonade
by sgre52160
added 2008-05-03
added 2008-05-03
1 (12 oz) can frozen lemonade concentrate 2 liters chilled ginger ale 1 lemon 1/3 cup raspberries Score lemon; cut into thin slices. Add 1/2 the lemon slices and raspberries to lemonade
SPARKLING CITRUS PUNCH
3/4 cup apricot nectar, chilled 3/4 cup pink grapefruit juice cocktail, chilled 1 (12 oz) can orange-tangerine juice concentrate, thawed and undiluted 3 cups sparkling water or champagne,
by sgre52160
added 2008-05-03
added 2008-05-03
3/4 cup apricot nectar, chilled 3/4 cup pink grapefruit juice cocktail, chilled 1 (12 oz) can orange-tangerine juice concentrate, thawed and undiluted 3 cups sparkling water or champagne,
SPARKLING CHAMPAGN PUNCH
2 large bottles white grape juice 1 liter diet sprite 1 (48 oz) can cranberry juice cocktail 1 (750 ml) bottle champagne Mix together the first 3 ingredients. Add ice rings. Add champagne
by sgre52160
added 2008-05-03
added 2008-05-03
2 large bottles white grape juice 1 liter diet sprite 1 (48 oz) can cranberry juice cocktail 1 (750 ml) bottle champagne Mix together the first 3 ingredients. Add ice rings. Add champagne
MULLED CIDER
2 small oranges 3 (3 inch) pieces of cinnamon 1 1/2 tsp whole allspice 2 tbsp butter 24 whole cloves 2 quarts cider 1/3 cup sugar Cut the peel of the orange leaving as much white as
by sgre52160
added 2008-05-03
added 2008-05-03
2 small oranges 3 (3 inch) pieces of cinnamon 1 1/2 tsp whole allspice 2 tbsp butter 24 whole cloves 2 quarts cider 1/3 cup sugar Cut the peel of the orange leaving as much white as
HOT BUTTERSCOTCH WITH WHITE CHOCOLATE
1 cup whole milk 1/2 cup heavy cream ΒΌ cup firmly packed brown sugar 1 oz white chocolate, chopped 1 tbsp Scotch whiskey Whipped cream, optional In a small saucepan, whisk together the
by sgre52160
added 2008-05-03
added 2008-05-03
1 cup whole milk 1/2 cup heavy cream ΒΌ cup firmly packed brown sugar 1 oz white chocolate, chopped 1 tbsp Scotch whiskey Whipped cream, optional In a small saucepan, whisk together the
DECADENT CHRISTMAS EGGNOG
6 large eggs 3/4 cup sugar 1 1/2 cup brandy 1/2 cup rum 4 cup milk 4 cup cream 1/2 cup confectioners sugar Nutmeg, to sprinkle Separate the eggs. Beat the yolks gradually, adding
by sgre52160
added 2008-05-03
added 2008-05-03
6 large eggs 3/4 cup sugar 1 1/2 cup brandy 1/2 cup rum 4 cup milk 4 cup cream 1/2 cup confectioners sugar Nutmeg, to sprinkle Separate the eggs. Beat the yolks gradually, adding
CHAMPAGNE PUNCH II
1 quart orange sherbet 2 quarts fresh orange juice 1 (2 liter) bottle ginger ale, chilled 2 (750 milliliter) bottles champagne, chilled Chill the orange juice, ginger ale, and champagne. In
by sgre52160
added 2008-05-03
added 2008-05-03
1 quart orange sherbet 2 quarts fresh orange juice 1 (2 liter) bottle ginger ale, chilled 2 (750 milliliter) bottles champagne, chilled Chill the orange juice, ginger ale, and champagne. In
TOFFEE CRUNCH COFFEE CAKE
1 cup firmly packed brown sugar and sugar 1 tsp vanilla extract 1/2 cup butter 2 cups flour 1/2 tsp salt 1/2 lb toffee, coarsely crushed 1 egg, beaten 1 cup buttermilk 1 tsp baking soda
by sgre52160
added 2008-05-03
added 2008-05-03
1 cup firmly packed brown sugar and sugar 1 tsp vanilla extract 1/2 cup butter 2 cups flour 1/2 tsp salt 1/2 lb toffee, coarsely crushed 1 egg, beaten 1 cup buttermilk 1 tsp baking soda
RASPBERRY CREAM CHEESE COFFEE CAKE II
1 (8 oz) pkg cream cheese, softened 1 cup sugar 1/2 tsp cup butter, softened 1 3/4 cups flour 2 eggs 1/4 cup milk 1/2 tsp vanilla 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2
by sgre52160
added 2008-05-03
added 2008-05-03
1 (8 oz) pkg cream cheese, softened 1 cup sugar 1/2 tsp cup butter, softened 1 3/4 cups flour 2 eggs 1/4 cup milk 1/2 tsp vanilla 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2