cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5224)
Holiday Inn Peanut Butter Cup Cake
A recipe for Holiday Inn Peanut Butter Cup Cake made with cake mix, peanut butter cup candies, miniature peanut butter cup candies,
by ladygator
added 2008-05-03
added 2008-05-03
A recipe for Holiday Inn Peanut Butter Cup Cake made with cake mix, peanut butter cup candies, miniature peanut butter cup candies,
Sauerbraten
A 5-star recipe for Sauerbraten made in the crock pot made with water or German beer, cider vinegar, onion, lemon, bay leaves, salt, whole
by echoes4675
added 2008-05-03
added 2008-05-03
A 5-star recipe for Sauerbraten made in the crock pot made with water or German beer, cider vinegar, onion, lemon, bay leaves, salt, whole
ROCKY ROAD BARS
1/4 cup sifted flour 1/4 tsp baking powder 1/8 tsp salt 1/3 cup brown sugar, packed 1 egg, beaten 1 tbsp butter 1/2 tsp vanilla 1 cup nuts 1 cup small marshmallows 1 (6 oz) pkg chocolate
by sgre52160
added 2008-05-03
added 2008-05-03
1/4 cup sifted flour 1/4 tsp baking powder 1/8 tsp salt 1/3 cup brown sugar, packed 1 egg, beaten 1 tbsp butter 1/2 tsp vanilla 1 cup nuts 1 cup small marshmallows 1 (6 oz) pkg chocolate
RAZ MA TAZ BARS
1/2 cup butter 2 cups white morsels 2 large eggs 1/2 cup sugar 1 cup flour 1/2 tsp salt 1/2 tsp almond extract 1/2 cup seedless raspberry jam 1/2 cup toasted, sliced almonds Preheat oven
by sgre52160
added 2008-05-03
added 2008-05-03
1/2 cup butter 2 cups white morsels 2 large eggs 1/2 cup sugar 1 cup flour 1/2 tsp salt 1/2 tsp almond extract 1/2 cup seedless raspberry jam 1/2 cup toasted, sliced almonds Preheat oven
RASPBERRY CRUMB SQUARES
Crust 2 cups butter, melted 4 cups flour Filling 1 1/4 cups raspberry preserves, beaten smooth with a spoon Topping 4 1/2 cups flour 3 cups unpacked light brown sugar 2 cups butter, cut
by sgre52160
added 2008-05-03
added 2008-05-03
Crust 2 cups butter, melted 4 cups flour Filling 1 1/4 cups raspberry preserves, beaten smooth with a spoon Topping 4 1/2 cups flour 3 cups unpacked light brown sugar 2 cups butter, cut
RASPBERRY CRUMB BARS
1 cup butter, softened 1 tsp vanilla extract 1/2 cup brown sugar, packed 1/4 cup sugar 2 cup flour 1/8 tsp salt 1 (12 oz) pkg chocolate chips, divided 1 can sweetened condensed milk 1/2 cup
by sgre52160
added 2008-05-03
added 2008-05-03
1 cup butter, softened 1 tsp vanilla extract 1/2 cup brown sugar, packed 1/4 cup sugar 2 cup flour 1/8 tsp salt 1 (12 oz) pkg chocolate chips, divided 1 can sweetened condensed milk 1/2 cup
RASPBERRY CHEESECAKE BARS
2 cups flour 1/4 cup sugar 1/2 tsp salt 3/4 cup butter, softened 1/3 cup light corn syrup 2 (8 oz) pkg cream cheese, softened 3 large eggs 1 cup light corn syrup 2 tsp vanilla 3/4 cup
by sgre52160
added 2008-05-03
added 2008-05-03
2 cups flour 1/4 cup sugar 1/2 tsp salt 3/4 cup butter, softened 1/3 cup light corn syrup 2 (8 oz) pkg cream cheese, softened 3 large eggs 1 cup light corn syrup 2 tsp vanilla 3/4 cup
RASPBERRY LEMON BARS
1 pkg lemon bar mix 1/3 cup water 3 eggs 4 oz cream cheese, softened 1/4 cup raspberry preserves Confectioners sugar Preheat oven to 350 whether using metal or glass pan. Stir Filling
by sgre52160
added 2008-05-03
added 2008-05-03
1 pkg lemon bar mix 1/3 cup water 3 eggs 4 oz cream cheese, softened 1/4 cup raspberry preserves Confectioners sugar Preheat oven to 350 whether using metal or glass pan. Stir Filling
RASPBERRY BARS
3/4 cup butter, softened 1 cup brown sugar 1 & 1/2 cups flour 1/2 tsp baking soda 3/4 tsp salt 1 1/2 cups quick-cooking oats 10 oz raspberry preserves Preheat oven to 400. Beat butter
by sgre52160
added 2008-05-03
added 2008-05-03
3/4 cup butter, softened 1 cup brown sugar 1 & 1/2 cups flour 1/2 tsp baking soda 3/4 tsp salt 1 1/2 cups quick-cooking oats 10 oz raspberry preserves Preheat oven to 400. Beat butter
QUICK CRESCENT PECAN PIE BARS
Crust 1 (8 oz) can crescent dinner rolls Filling 1/2 cup chopped pecans 1/2 cup sugar and syrup 1 tbsp butter, melted 1/2 tsp vanilla 1 egg, beaten Preheat oven to 350. Separate
by sgre52160
added 2008-05-03
added 2008-05-03
Crust 1 (8 oz) can crescent dinner rolls Filling 1/2 cup chopped pecans 1/2 cup sugar and syrup 1 tbsp butter, melted 1/2 tsp vanilla 1 egg, beaten Preheat oven to 350. Separate
QUICK AND CHEWY CRESCENT BARS
1/2 cup flour 1 cup coconut 3/4 cup firmly packed brown sugar 1/2 cup chopped pecans 1/4 cup butter 1 (8 oz) can refrigerated crescent dinner rolls 1 can sweetened condensed milk
by sgre52160
added 2008-05-03
added 2008-05-03
1/2 cup flour 1 cup coconut 3/4 cup firmly packed brown sugar 1/2 cup chopped pecans 1/4 cup butter 1 (8 oz) can refrigerated crescent dinner rolls 1 can sweetened condensed milk
QUARTERBACK CRUNCH BARS
3 cup Bite-size crispy rice & crunchy corn square cereal 3 cup Bite-size crispy wheat squares cereal 3 cup Mini buttery crackers 1 cup Pretzel sticks; broken 3/4 cup light corn syrup 1/2
by sgre52160
added 2008-05-03
added 2008-05-03
3 cup Bite-size crispy rice & crunchy corn square cereal 3 cup Bite-size crispy wheat squares cereal 3 cup Mini buttery crackers 1 cup Pretzel sticks; broken 3/4 cup light corn syrup 1/2