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Shared Recipes by Recipe Box Members (page 5008)
BRAISED RED CABBAGE WITH APPLES
1 medium red cabbage (thinly sliced) 2 medium Granny Smith apples (cored and grated) 1 tbsp brown sugar 2 tbsp flour 1/4 tsp pepper 1 cup dry red wine or unsweetened apple juice In large
by sgre52160
added 2008-07-09
added 2008-07-09
1 medium red cabbage (thinly sliced) 2 medium Granny Smith apples (cored and grated) 1 tbsp brown sugar 2 tbsp flour 1/4 tsp pepper 1 cup dry red wine or unsweetened apple juice In large
BLUE CHEESE DIP II
4 oz (3/4 cup) crumbled blue cheese, divided 3 oz softened cream cheese 1/2 cup mayonnaise 1/3 cup half and half salt and pepper to taste In a small mixer bowl, beat 1/2 cup of the blue cheese
by sgre52160
added 2008-07-09
added 2008-07-09
4 oz (3/4 cup) crumbled blue cheese, divided 3 oz softened cream cheese 1/2 cup mayonnaise 1/3 cup half and half salt and pepper to taste In a small mixer bowl, beat 1/2 cup of the blue cheese
CRUNCHY APPLE CHEDDAR COBBLER
Apple Layer: 1 cup sugar 1/4 cup flour 1/4 tsp cinnamon 6 cups peeled, thinly sliced firm, tart apples 1/2 cup dried cherries 1/2 cup cashew halves Topping: 1 1/2 cups shredded
by sgre52160
added 2008-07-09
added 2008-07-09
Apple Layer: 1 cup sugar 1/4 cup flour 1/4 tsp cinnamon 6 cups peeled, thinly sliced firm, tart apples 1/2 cup dried cherries 1/2 cup cashew halves Topping: 1 1/2 cups shredded
CRANBERRY APPLE CRISP
6 cups chopped peeled baking apples 3 cups fresh or frozen cranberries 2 cup sugar 1/3 cup flour Topping: 1 cup quick-cooking oats 1 1/2 cups flour 1 cup packed brown sugar 1/2 cup softened
by sgre52160
added 2008-07-09
added 2008-07-09
6 cups chopped peeled baking apples 3 cups fresh or frozen cranberries 2 cup sugar 1/3 cup flour Topping: 1 cup quick-cooking oats 1 1/2 cups flour 1 cup packed brown sugar 1/2 cup softened
CREAMY CHOCOLATE-MINT PIE
1 frozen deep dish pie crust 1 1/4 cups milk 1 (4-serving size) pkg chocolate pudding and pie filling mix (not instant) 1 cup semisweet chocolate chips 4 oz cream cheese, softened 1/2 cup
by sgre52160
added 2008-07-09
added 2008-07-09
1 frozen deep dish pie crust 1 1/4 cups milk 1 (4-serving size) pkg chocolate pudding and pie filling mix (not instant) 1 cup semisweet chocolate chips 4 oz cream cheese, softened 1/2 cup
DARK AND WHITE CHOCOLATE MOUSSE PIE
Crust 6 oz chocolate wafers 1/3 cup pecans 1/4 cup well chilled butter, cut into 4 pieces Filling 10 oz semi-sweet chocolate 4 eggs, separated, room temperature 1/4 cup coffee liqueur 1/2
by sgre52160
added 2008-07-09
added 2008-07-09
Crust 6 oz chocolate wafers 1/3 cup pecans 1/4 cup well chilled butter, cut into 4 pieces Filling 10 oz semi-sweet chocolate 4 eggs, separated, room temperature 1/4 cup coffee liqueur 1/2
WHITE CHEDDAR-POTATO GRATIN
2 lbs baking potato, peeled and cut into 1/4 inch thick slices (about 5 cups) 1 garlic clove, minced 1 (1 oz) slice rye bread 1 tbsp butter, melted 1/4 cup flour 2 cups milk 1 cup shredded
by sgre52160
added 2008-07-09
added 2008-07-09
2 lbs baking potato, peeled and cut into 1/4 inch thick slices (about 5 cups) 1 garlic clove, minced 1 (1 oz) slice rye bread 1 tbsp butter, melted 1/4 cup flour 2 cups milk 1 cup shredded
WHISTLESTOP HASH BROWNS (Crock Pot)
2 cans condensed cheese soup 1 1/3 cups buttermilk 2 tbsp butter, melted 1/2 tsp season salt and pepper 1/4 garlic powder, or to taste 1 (32 oz) pkg frozen hash browns, thawed 1/2 cup onions,
by sgre52160
added 2008-07-09
added 2008-07-09
2 cans condensed cheese soup 1 1/3 cups buttermilk 2 tbsp butter, melted 1/2 tsp season salt and pepper 1/4 garlic powder, or to taste 1 (32 oz) pkg frozen hash browns, thawed 1/2 cup onions,
TWICE BAKED SWEET POTATOES
6 sweet potatoes (medium sized) 3 tbsp vegetable oil 8 ozs softened cream cheese 1/3 cup brown sugar 4 tbsp butter 1 tbsp vanilla extract 3/4 tsp salt 1/2 tsp pepper 1/3 cup chopped
by sgre52160
added 2008-07-09
added 2008-07-09
6 sweet potatoes (medium sized) 3 tbsp vegetable oil 8 ozs softened cream cheese 1/3 cup brown sugar 4 tbsp butter 1 tbsp vanilla extract 3/4 tsp salt 1/2 tsp pepper 1/3 cup chopped
SOUR CREAM, BACON AND CHIVE STUFFED POTATO
7 medium russet potatoes, baked 1/4 cup unsalted butter 3/4 cup heavy whipping cream 1/2 cup crispy bacon, finely chopped 6 tbsp sour cream 1/4 cup chives, finely sliced 1/4 cup mild
by sgre52160
added 2008-07-09
added 2008-07-09
7 medium russet potatoes, baked 1/4 cup unsalted butter 3/4 cup heavy whipping cream 1/2 cup crispy bacon, finely chopped 6 tbsp sour cream 1/4 cup chives, finely sliced 1/4 cup mild
HOLIDAY YAMS
8 yams, peeled 1/4 lb butter 1 cup sugar 1 tbsp vanilla Place in a large pot with enough water to cover the yams by approximately one inch. Bring to a rolling boil, reduce to simmer and
by sgre52160
added 2008-07-09
added 2008-07-09
8 yams, peeled 1/4 lb butter 1 cup sugar 1 tbsp vanilla Place in a large pot with enough water to cover the yams by approximately one inch. Bring to a rolling boil, reduce to simmer and
ROASTED PORCINI ON GARLIC MASHED POTATOES
Garlic mashed potatoes: 2 lbs Yukon Gold potatoes, peeled and quartered 8 to 10 cloves garlic, halved 1 tsp salt 3/4 to 1 cup half-and-half or milk tbsp unsalted butter 1/8 to1/4tsp cayenne
by sgre52160
added 2008-07-09
added 2008-07-09
Garlic mashed potatoes: 2 lbs Yukon Gold potatoes, peeled and quartered 8 to 10 cloves garlic, halved 1 tsp salt 3/4 to 1 cup half-and-half or milk tbsp unsalted butter 1/8 to1/4tsp cayenne
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