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Shared Recipes by Recipe Box Members (page 4999)
ASIAN GRILLED PORK CHOPS
2 1/2 tbsp olive oil 2 tsp soy sauce 1 clove garlic, crushed 2 tsp minced ginger 2 tsp Dijon mustard salt,to taste freshly ground black pepper 4 center cut pork loin chops, about 1/2 inch
by sgre52160
added 2008-07-11
added 2008-07-11
2 1/2 tbsp olive oil 2 tsp soy sauce 1 clove garlic, crushed 2 tsp minced ginger 2 tsp Dijon mustard salt,to taste freshly ground black pepper 4 center cut pork loin chops, about 1/2 inch
SALMON TERIYAKI WITH ORANGE SALAD
For the Salmon Teriyaki: 2 cloves garlic, finely chopped 2 tbsp freshly grated ginger 2 tbsp sugar 1/2 cup low-sodium soy sauce 1/4 cup dry sherry 4 salmon fillets, 4 to 6 ounces each For
by sgre52160
added 2008-07-11
added 2008-07-11
For the Salmon Teriyaki: 2 cloves garlic, finely chopped 2 tbsp freshly grated ginger 2 tbsp sugar 1/2 cup low-sodium soy sauce 1/4 cup dry sherry 4 salmon fillets, 4 to 6 ounces each For
FLOUNDER WITH LEMON SAUCE
For the lemon sauce: 3 large lemons 1/4 cup sugar 1/4 cup water For the flounder: 4 6 oz flounder fillets 1 tsp kosher salt 1/4 tsp freshly ground black pepper 1 1/2 tbsp olive oil For
by sgre52160
added 2008-07-11
added 2008-07-11
For the lemon sauce: 3 large lemons 1/4 cup sugar 1/4 cup water For the flounder: 4 6 oz flounder fillets 1 tsp kosher salt 1/4 tsp freshly ground black pepper 1 1/2 tbsp olive oil For
GREEK FRITTATA WITH SPINACH, OREGANO AND FETA CHEESE
3 tsp olive oil 2 cups spinach, washed, tough stems removed Salt and pepper, to taste 4 large eggs 6 large egg whites 1 cup finely crumbled feta cheese 2 tsp fresh, chopped oregano 1/2 cup
by sgre52160
added 2008-07-11
added 2008-07-11
3 tsp olive oil 2 cups spinach, washed, tough stems removed Salt and pepper, to taste 4 large eggs 6 large egg whites 1 cup finely crumbled feta cheese 2 tsp fresh, chopped oregano 1/2 cup
SAUTEED SPINACH WITH PINE NUTS
1/4 cup raisins or currants 1 tsp olive oil 2 lbs spinach 2 tbsp pine nuts 1 tbsp balsamic vinegar salt to taste freshly ground black pepper Wash the spinach and shake off any excess water.
by sgre52160
added 2008-07-11
added 2008-07-11
1/4 cup raisins or currants 1 tsp olive oil 2 lbs spinach 2 tbsp pine nuts 1 tbsp balsamic vinegar salt to taste freshly ground black pepper Wash the spinach and shake off any excess water.
ROSEMARY PORK TENDERLOIN
1/4 cup olive oil 1 tbsp balsamic vinegar 2 cloves garlic, crushed 1 rosemary sprig, chopped or 1/2 tsp dried salt,to taste freshly ground black pepper 3 pork tenderloins Mix the oil,
by sgre52160
added 2008-07-11
added 2008-07-11
1/4 cup olive oil 1 tbsp balsamic vinegar 2 cloves garlic, crushed 1 rosemary sprig, chopped or 1/2 tsp dried salt,to taste freshly ground black pepper 3 pork tenderloins Mix the oil,
BROCCOLI SAUTE WITH GARLIC AND OLIVE OIL
1 tbsp olive oil 1 tsp crushed garlic 4 cups broccoli florets Salt and pepper, to taste freshly ground black Heat the olive oil in a 10 inch skillet over medium-low heat. Add the garlic and
by sgre52160
added 2008-07-11
added 2008-07-11
1 tbsp olive oil 1 tsp crushed garlic 4 cups broccoli florets Salt and pepper, to taste freshly ground black Heat the olive oil in a 10 inch skillet over medium-low heat. Add the garlic and
SPINACH AND MUSHROOM LASAGNA
1 lb lasagna noodles 4 tsp olive oil 1 lb mushrooms, sliced Salt and pepper to taste 1/4 tsp dried oregano 4 cloves garlic, minced 4 bunches fresh spinach, washed and stemmed 2 cups low-fat
by sgre52160
added 2008-07-11
added 2008-07-11
1 lb lasagna noodles 4 tsp olive oil 1 lb mushrooms, sliced Salt and pepper to taste 1/4 tsp dried oregano 4 cloves garlic, minced 4 bunches fresh spinach, washed and stemmed 2 cups low-fat
BABY SPINACH SALAD WITH SHERRY VINAIGRETTE
2 tbsp extra virgin olive oil 1 shallot, finely diced 4 tbsp sherry vinegar 2 tbsp maple syrup salt and pepper to taste 1 lb baby spinach, washed and stems removed Heat the olive oil in a
by sgre52160
added 2008-07-11
added 2008-07-11
2 tbsp extra virgin olive oil 1 shallot, finely diced 4 tbsp sherry vinegar 2 tbsp maple syrup salt and pepper to taste 1 lb baby spinach, washed and stems removed Heat the olive oil in a
CRUNCHY PARMESAN-MUSTARD PORK CHOPS
1 cup plain breadcrumbs 1 tbsp melted butter 2 tbsp Dijon mustard 2 tbsp freshly grated Parmesan cheese 1 tbsp chopped, fresh parsley 6 boneless pork loin chops, about 4 ounces each Salt and
by sgre52160
added 2008-07-11
added 2008-07-11
1 cup plain breadcrumbs 1 tbsp melted butter 2 tbsp Dijon mustard 2 tbsp freshly grated Parmesan cheese 1 tbsp chopped, fresh parsley 6 boneless pork loin chops, about 4 ounces each Salt and
MONKEY BARS
Vegetable cooking spray 1 tbsp butter 1 tbsp light brown sugar 1 cup rolled oats 1/4 tsp cinnamon 1/2 cup whole-wheat flour 1/2 cup unsweetened apple juice 1/2 tsp vanilla extract 1/2 cup
by sgre52160
added 2008-07-11
added 2008-07-11
Vegetable cooking spray 1 tbsp butter 1 tbsp light brown sugar 1 cup rolled oats 1/4 tsp cinnamon 1/2 cup whole-wheat flour 1/2 cup unsweetened apple juice 1/2 tsp vanilla extract 1/2 cup
BALSAMIC VINAIGRETTE
1 tbsp finely chopped shallots 2 tbsp balsamic vinegar 1/3 cup extra virgin olive oil Salt and pepper, to taste Place all the ingredients in a container with a tight-fitting lid. Shake well.
by sgre52160
added 2008-07-11
added 2008-07-11
1 tbsp finely chopped shallots 2 tbsp balsamic vinegar 1/3 cup extra virgin olive oil Salt and pepper, to taste Place all the ingredients in a container with a tight-fitting lid. Shake well.