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Shared Recipes by Recipe Box Members (page 4699)

 

CHOCOLATE AND STRAWBERRY FILLED FRENCH TOAST
by sgre52160
added 2008-09-05


CHOCOLATE AND STRAWBERRY FILLED FRENCH TOAST

1 Slices day-old French bread (1-inch thick cut diagonal) 1 1/2 ounces miniature chocolate chips 1/4 cup strawberry preserves 2 tbsp softened cream cheese 2 eggs -- lightly beaten 1/4 cup




CARAMEL FRENCH TOAST
by sgre52160
added 2008-09-05


CARAMEL FRENCH TOAST

1 cup firmly packed light brown sugar 1/2 cup butter 2 Tbsp light corn syrup 1 pound French bread, sliced about one inch thick 6 large eggs, beaten 1 1/2 cups milk 1 tsp pure vanilla




BLUEBERRY FRENCH TOAST
by sgre52160
added 2008-09-05


BLUEBERRY FRENCH TOAST

12 slices day-old bread, crusts removed 2 pkg cream cheese 1 cup blueberries 12 each eggs 2 cups milk 1/3 cup maple syrup 1 cup sugar 2 tbsp cornstarch 1 cup water 1 cup blueberries 1




BERRY FRENCH TOAST BAKE
by sgre52160
added 2008-09-05


BERRY FRENCH TOAST BAKE

1/2 cup flour 1 1/2 cups milk 1 tbsp sugar 1/2 tsp vanilla 1/4 tsp salty 6 eggs 10 slices (1 inch thick) French bread, cut into 1 inch cubes 1 (3 oz) pkg cream cheese, cut into 1/2




Chocolate Leaves
by ICOOK2
added 2008-09-05


Chocolate Leaves

4 ounces milk chocolate, chopped 20 ivy, black walnut, or rose leaves, about 2 1/2-inches long Wash leaves, and dry thoroughly. Set aside on a baking sheet lined with parchment paper. Place




BAKED FRENCH TOAST WITH RASPBERRY PRESERVES
by sgre52160
added 2008-09-05


BAKED FRENCH TOAST WITH RASPBERRY PRESERVES

For French Toast: 1 1/4 cups raspberry preserves (any preserve will do) Ten 4x4x1 inch-thick slices egg bread (I will use Hawaiian Sweet bread) 1 1/4 cups whole milk 3/4 cup whipping




BAKED FRENCH TOAST II
by sgre52160
added 2008-09-05


BAKED FRENCH TOAST II

Day one preparation: 12 slices inchTexas inch toast, or 1 inch thick bread, crusted 8 eggs 1 1/2 cup heavy whipping cream 1/2 cup maple syrup 1/4 cup light brown sugar 1/2 tsp




BAKED FRENCH TOAST
by sgre52160
added 2008-09-05


BAKED FRENCH TOAST

3 eggs beaten 1/2 cup milk 1/2 tsp ground nutmeg 1/4 tsp salt 2 cups cornflakes or sugar frosted flakes 4 tbsp butter, divided 5 slices bread 6 tsp sugar Stir together first 4 ingredients




BAKED FRENCH TOAST
by sgre52160
added 2008-09-05


BAKED FRENCH TOAST

4 thick slices bread, cubed 4 oz bite size cubed cream cheese 4 eggs 1 cup milk 1/2 cup maple syrup 1 tsp vanilla and cinnamon Spray a casserole dish with cooking spray. Put cubed bread and




ALMOND EGGNOG FRENCH TOAST
by sgre52160
added 2008-09-05


ALMOND EGGNOG FRENCH TOAST

6 eggs 1 cup half-and-half 1/2 tsp nutmeg Pinch salt 1 tsp vanilla extract 2 tbsp brandy 1/2 cup slivered almonds French bread Confectioners sugar, garnish Whisk eggs together. Add




SUMMER VEGETABLE QUICHE
by sgre52160
added 2008-09-05


SUMMER VEGETABLE QUICHE

12 cups trimmed fresh spinach leaves 2 tbsp unsalted butter 3/4 cup chopped shallots 3 plum tomatoes, seeded and coarsely chopped 1 cup milk 2 eggs 3/4 cup shredded Monterey Jack cheese 1/4




SPINACH ARTICHOKE BAKED EGG SOUFFLE - Panera Breads
by sgre52160
added 2008-09-05


SPINACH ARTICHOKE BAKED EGG SOUFFLE - Panera Breads

3 tbsp frozen spinach, thawed 3 tbsp minced artichoke hearts 2 tsp minced onion 1 tsp minced red bell pepper 5 eggs 2 tbsp milk and heavy cream 1/4 cup shredded cheddar and Monterey Jack





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