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Shared Recipes by Recipe Box Members (page 4653)

 

BLACK FOREST BROWNIE BARS
by sgre52160
added 2008-09-18


BLACK FOREST BROWNIE BARS

Bars: 4 oz unsweetened chocolate 1/2 cup butter 3/4 cup flour 1/4 tsp salt 2 large eggs l cup packed light brown sugar 2 tsp vanilla extract 1/2 cup chopped walnuts 1/2 cup mini semi-sweet




BERRY LEMON CREAM TARTS
by sgre52160
added 2008-09-18


BERRY LEMON CREAM TARTS

1 (8 oz) pkg cream cheese, softened 3 tbsp light brown sugar, packed 1/2 cup sour cream 2 tbsp lemon juice 1 tsp vanilla 6 mini graham cracker pie crusts for mini crusts 1 1/3 cups berries (6




BERRY GLAZED CHEESECAKE
by sgre52160
added 2008-09-18


BERRY GLAZED CHEESECAKE

Crust: 2 cups graham cracker crumbs 1/4 cup sugar 1/2 cup butter, melted Filling: 2 (8 oz) pkg cream cheese 2 cups Ricotta cheese or cream-style cottage cheese, drained 1 1/2 cups




HOULIHANS SHROOMS
by sgre52160
added 2008-09-18


HOULIHANS SHROOMS

Cheese filling: 1/3 cup whipped cream cheese 1/4 cup shredded sharp Cheddar cheese 1/2 tsp dry Hidden Valley Ranch Dressing Mix Combine cream cheese, Cheddar cheese and dressing mix. Let




BAHAMA BREEZE KEY LIME PIE
by sgre52160
added 2008-09-18


BAHAMA BREEZE KEY LIME PIE

Crust: 2 1/2 cups graham cracker crumbs 3 tbsp sugar 3/4 cup butter, melted Filling and Meringue: 6 eggs, separated 2 (14 oz) cans sweetened condensed milk 3/4 cup fresh Key lime juice (from




GLAZED LEMON LOAF
by sgre52160
added 2008-09-18


GLAZED LEMON LOAF

1 (2-layer size) lemon cake mix 1 (4-serving size) instant lemon pudding mix 1 cup water 4 eggs 1/3 cup oil Lemon Glaze: 1 1/2 cups powdered sugar 3 to 4 tbsp fresh lemon juice Mix all




SWEET POTATO CASSEROLE - Ruths Chris Steakhouse
by sgre52160
added 2008-09-18


SWEET POTATO CASSEROLE - Ruths Chris Steakhouse

1 cup brown sugar 1/3 cup flour 1 cup chopped pecans 1/2 stick butter, melted 3 cups mashed sweet potatoes 1 cup sugar 1/2 tsp salt 1 tsp vanilla 2 eggs, well beaten 1/2 cup(1/2 cup) butter,




MOTHERLODE CHOCOLATE CAKE AND FROSTING
by sgre52160
added 2008-09-18


MOTHERLODE CHOCOLATE CAKE AND FROSTING

6 eggs 3 cups sugar 6 tbsp butter, softened 3 cups vegetable oil 1 1/2 cups unsweetened cocoa powder 1 1/2 cups buttermilk 3 tsp vanilla extract 6 3/4 cups flour 4 1/2 tsp baking powder and




OLD FASHIONED COCONUT CREAM PIE
by sgre52160
added 2008-09-18


OLD FASHIONED COCONUT CREAM PIE

3 cups half-and-half 2 eggs 3/4 cup white sugar 1/2 cup flour 1/4 tsp salt 1 cup flaked coconut, toasted, divided use 1 tsp vanilla extract 1 (9 inch) Macaroon-nut Crust (recipe




BAILEYS CHOCOLATE TRUFFLES
by sgre52160
added 2008-09-18


BAILEYS CHOCOLATE TRUFFLES

1 lb light, dark, or white chocolate 1/2 cup Baileys Irish Creme 2 - 3 drops oil flavoring; (orange, raspberry, kahlua, etc., if desired) 1 lb chocolate for coating; if -desired Microwave




BAILEYS IRISH CREAM FUDGE
by sgre52160
added 2008-09-18


BAILEYS IRISH CREAM FUDGE

In a very large bowl, combine: 2 (12 oz) pkg milk chocolate chips 1 (12 oz) pkg semi-sweet chocolate chips 2 (7 oz) jars marshmallow cream 2 tsp vanilla 2/3 cup Baileys Irish Cream 2 cup




APRICOT BALLS
by sgre52160
added 2008-09-18


APRICOT BALLS

8 oz pkg dried apricots, ground or finely cut up 2 1/2 cups flaked coconut 3/4 cup sweetened condensed milk 2/3 cup finely chopped nuts or confectioners sugar Mix first 3 ingredients and shape





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