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Shared Recipes by Recipe Box Members (page 4629)
GARLIC CHICKEN I
1 1/2 lbs skinless, boneless chicken breast halves 2 tbsp butter 1 lb (16 oz) fresh mushrooms, sliced 2 large cloves garlic, minced 1 tbsp flour 3/4 cup whipping cream 1 tsp salt 1/2 tsp
by sgre52160
added 2008-09-23
added 2008-09-23
1 1/2 lbs skinless, boneless chicken breast halves 2 tbsp butter 1 lb (16 oz) fresh mushrooms, sliced 2 large cloves garlic, minced 1 tbsp flour 3/4 cup whipping cream 1 tsp salt 1/2 tsp
FOUR CHEESE MOSTACCIOLI VEGETABLE LASAGNA
1 pkg (16 oz) frozen broccoli, cauliflower, and carrot blend 6 tbsp butter 1 red pepper, chopped 1/2 cup onion, chopped 2 garlic cloves, minced 1/4 cup flour 1/4 tsp nutmeg 1/4 tsp salt 2
by sgre52160
added 2008-09-23
added 2008-09-23
1 pkg (16 oz) frozen broccoli, cauliflower, and carrot blend 6 tbsp butter 1 red pepper, chopped 1/2 cup onion, chopped 2 garlic cloves, minced 1/4 cup flour 1/4 tsp nutmeg 1/4 tsp salt 2
FOUR CHEESE LASAGNA
12 oz lasagna noodles 1 lb ground beef 2/3 cup chopped onion and celery 2 clove garlic, minced 4 tsp dried basil, crushed 1/2 tsp salt and dried oregano, crushed 1/4 tsp pepper 2 (3 oz) pkg
by sgre52160
added 2008-09-23
added 2008-09-23
12 oz lasagna noodles 1 lb ground beef 2/3 cup chopped onion and celery 2 clove garlic, minced 4 tsp dried basil, crushed 1/2 tsp salt and dried oregano, crushed 1/4 tsp pepper 2 (3 oz) pkg
FOUR CHEESE SEAFOOD LASAGNA
2 tbsp butter 1 small yellow onion, chopped 1 each medium green and red bell peppers, seeded and chopped 2 cloves garlic, minced or pressed 2 cups fresh mushrooms, sliced 2 lbs uncooked seafood,
by sgre52160
added 2008-09-23
added 2008-09-23
2 tbsp butter 1 small yellow onion, chopped 1 each medium green and red bell peppers, seeded and chopped 2 cloves garlic, minced or pressed 2 cups fresh mushrooms, sliced 2 lbs uncooked seafood,
CRAB BISQUE MACARONI AND CHEESE
2 tbsp butter, divided 1/2 medium onion, chopped 1 1/2 tbsp flour 1/2 cup milk 1 cup chicken broth, canned or homemade 1 cup diced canned tomatoes, drained 1/4 tsp dried rosemary, crushed 1/2
by sgre52160
added 2008-09-23
added 2008-09-23
2 tbsp butter, divided 1/2 medium onion, chopped 1 1/2 tbsp flour 1/2 cup milk 1 cup chicken broth, canned or homemade 1 cup diced canned tomatoes, drained 1/4 tsp dried rosemary, crushed 1/2
FONTINA FONDUE WITH CHARDONNAY
1/4 cup butter 1/4 cup flour 2 cups milk 1/2 cup Chardonnay wine or other dry white wine 4 cups shredded Fontina cheese 1 container Cold Pack Swiss Almond cheese 1 tsp Dijon
by sgre52160
added 2008-09-23
added 2008-09-23
1/4 cup butter 1/4 cup flour 2 cups milk 1/2 cup Chardonnay wine or other dry white wine 4 cups shredded Fontina cheese 1 container Cold Pack Swiss Almond cheese 1 tsp Dijon
SEAFOOD FONDUE
1 (13 oz) can lobster, crab or shrimp bisque 2 tbsp butter 1/22 tsp dill seed 2 cups (8 oz) shredded Aged Swiss cheese 1/2 tsp salt 1/4 tsp dry mustard and pepper 1 loaf French or Italian
by sgre52160
added 2008-09-23
added 2008-09-23
1 (13 oz) can lobster, crab or shrimp bisque 2 tbsp butter 1/22 tsp dill seed 2 cups (8 oz) shredded Aged Swiss cheese 1/2 tsp salt 1/4 tsp dry mustard and pepper 1 loaf French or Italian
FRENCH COUNTRY POTATOES
5 to 6 red potatoes medium 3/4 cup water 1 tsp chicken bouillon 3/4 cup half and half 3 cloves garlic minced 1/2 tsp salt 1/4 tsp black pepper 3 tbsp butter, melted 4 cups mushrooms sliced 2
by sgre52160
added 2008-09-23
added 2008-09-23
5 to 6 red potatoes medium 3/4 cup water 1 tsp chicken bouillon 3/4 cup half and half 3 cloves garlic minced 1/2 tsp salt 1/4 tsp black pepper 3 tbsp butter, melted 4 cups mushrooms sliced 2
PIZZA FONDUE
2 tbsp shortening 1/2 cup chopped onion 1/2 lb ground beef 2 (10 1/2 oz) cans pizza sauce 1 tbsp cornstarch 1 1/2 tsp fennel seed 1 1/2 tsp leaf oregano 1/4 tsp garlic powder 2 1/2 cups (10
by sgre52160
added 2008-09-23
added 2008-09-23
2 tbsp shortening 1/2 cup chopped onion 1/2 lb ground beef 2 (10 1/2 oz) cans pizza sauce 1 tbsp cornstarch 1 1/2 tsp fennel seed 1 1/2 tsp leaf oregano 1/4 tsp garlic powder 2 1/2 cups (10
LOBSTER FONDUE
2 cans condensed cream of shrimp soup 1 1/4 cups milk 1 cup shredded Sharp Cheddar cheese 1 cup cooked or canned lobster pieces Dash paprika and cayenne 2 tbsp sherry 1 loaf French or Italian
by sgre52160
added 2008-09-23
added 2008-09-23
2 cans condensed cream of shrimp soup 1 1/4 cups milk 1 cup shredded Sharp Cheddar cheese 1 cup cooked or canned lobster pieces Dash paprika and cayenne 2 tbsp sherry 1 loaf French or Italian
ITALIAN FONDUE II
1/2 lb ground beef 1 (15 oz) can tomato paste 1 tbsp cornstarch 4 cups shredded Mozzarella cheese 1 cup cream-style Cottage Cheese 1/2 cup dry white wine 1 tsp salt 1 1/2 tsp oregano 1/4 tsp
by sgre52160
added 2008-09-23
added 2008-09-23
1/2 lb ground beef 1 (15 oz) can tomato paste 1 tbsp cornstarch 4 cups shredded Mozzarella cheese 1 cup cream-style Cottage Cheese 1/2 cup dry white wine 1 tsp salt 1 1/2 tsp oregano 1/4 tsp
SWEET AND SOUR FRUIT DRESSING
1 cup cottage cheese 1 cup plain yogurt 1 tbsp sugar 1 tbsp mayonnaise 1/4 cup frozen orange juice concentrate Pinch of salt Press cottage cheese through fine sieve. Add remaining
by sgre52160
added 2008-09-23
added 2008-09-23
1 cup cottage cheese 1 cup plain yogurt 1 tbsp sugar 1 tbsp mayonnaise 1/4 cup frozen orange juice concentrate Pinch of salt Press cottage cheese through fine sieve. Add remaining