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Shared Recipes by Recipe Box Members (page 4620)
HONEY GLAZED PEA PODS AND CARROTS
2 cups sliced carrots 1/2 lb snow peas, trimmed 3 tbsp butter 1/2 tsp cornstarch 2 tbsp honey Bring a large saucepan of salted water to a boil. Add carrots and cook until tender crisp,
by sgre52160
added 2008-09-25
added 2008-09-25
2 cups sliced carrots 1/2 lb snow peas, trimmed 3 tbsp butter 1/2 tsp cornstarch 2 tbsp honey Bring a large saucepan of salted water to a boil. Add carrots and cook until tender crisp,
MARJORAM SHALLOT BUTTER
1 cup & 1 tbsp salted butter, room temperature, divided 1/4 cup finely diced shallots Salt to taste 2 tbsp dry vermouth (or dry white wine) 2 tsp dried marjoram 1/8 tsp finely ground white
by sgre52160
added 2008-09-25
added 2008-09-25
1 cup & 1 tbsp salted butter, room temperature, divided 1/4 cup finely diced shallots Salt to taste 2 tbsp dry vermouth (or dry white wine) 2 tsp dried marjoram 1/8 tsp finely ground white
MEDITERRANEAN FETA AND ORZO SALAD
2 cups cooked orzo pasta 1/2 cup dry salami, cut into 1/4 inch pieces (2 oz) 1/4 cup sliced pitted kalamata olives 1 large celery stalk, diced 1 cup feta cheese, crumbled 3 tbsp olive oil 1
by sgre52160
added 2008-09-25
added 2008-09-25
2 cups cooked orzo pasta 1/2 cup dry salami, cut into 1/4 inch pieces (2 oz) 1/4 cup sliced pitted kalamata olives 1 large celery stalk, diced 1 cup feta cheese, crumbled 3 tbsp olive oil 1
ITALIAN BUTTER
1/2 cup butter, softened 2 tbsp grated Parmesan cheese 1/2 tsp Italian seasoning 1/8 tsp garlic powder Blend in all ingredients until light and fluffy. Serve at once or cover and refrigerate.
by sgre52160
added 2008-09-25
added 2008-09-25
1/2 cup butter, softened 2 tbsp grated Parmesan cheese 1/2 tsp Italian seasoning 1/8 tsp garlic powder Blend in all ingredients until light and fluffy. Serve at once or cover and refrigerate.
Grill - NEW POTATOES
2 lbs small new potatoes 1/4 cup butter, melted 2 cloves garlic, minced 1 tbsp seasoned salt Pepper, to taste Prepare and heat grill. Cut potatoes in half and place in a disposable foil pan.
by sgre52160
added 2008-09-25
added 2008-09-25
2 lbs small new potatoes 1/4 cup butter, melted 2 cloves garlic, minced 1 tbsp seasoned salt Pepper, to taste Prepare and heat grill. Cut potatoes in half and place in a disposable foil pan.
HONEY N SPICE BUTTER
1/2 cup butter, softened. 1 tbsp honey 1/2 tsp pumpkin pie spice Blend in all ingredients until light and fluffy. Serve at once or cover and refrigerate. To serve, let soften at room
by sgre52160
added 2008-09-25
added 2008-09-25
1/2 cup butter, softened. 1 tbsp honey 1/2 tsp pumpkin pie spice Blend in all ingredients until light and fluffy. Serve at once or cover and refrigerate. To serve, let soften at room
TORTILLINI SALAD WITH SMOKED GOUDA
1 lb frozen tortellini, cooked as directed 1 carrot, peeled and julienned in strips 1 cup broccoli florets 1 small zucchini, julienned in strips 2 clove garlic, minced 1/2 cup olive oil 1/4 cup
by sgre52160
added 2008-09-25
added 2008-09-25
1 lb frozen tortellini, cooked as directed 1 carrot, peeled and julienned in strips 1 cup broccoli florets 1 small zucchini, julienned in strips 2 clove garlic, minced 1/2 cup olive oil 1/4 cup
SPICY TORTILLA CHIPS
12 (6 inch) corn tortillas 1/2 cup lime juice 1/4 cup water 1/2 tsp garlic powder 1/4 tsp Salt and pepper, to taste 1/8 tsp ground cumin and ground red pepper Cut each tortilla into 4 wedges.
by sgre52160
added 2008-09-25
added 2008-09-25
12 (6 inch) corn tortillas 1/2 cup lime juice 1/4 cup water 1/2 tsp garlic powder 1/4 tsp Salt and pepper, to taste 1/8 tsp ground cumin and ground red pepper Cut each tortilla into 4 wedges.
ITALIAN CLUB SANDWICH
1/2 (16-oz) Italian bread loaf 1/4 cup Italian dressing 1/3 cup shredded Parmesan cheese 1/2 cup mayonnaise and mustard 1/2 lb thinly sliced Genoa salami 1/2 lb thinly sliced mortadella
by sgre52160
added 2008-09-25
added 2008-09-25
1/2 (16-oz) Italian bread loaf 1/4 cup Italian dressing 1/3 cup shredded Parmesan cheese 1/2 cup mayonnaise and mustard 1/2 lb thinly sliced Genoa salami 1/2 lb thinly sliced mortadella
TEXAS BEEF BARBECUE SANDWICHES
3 1/2 lb beef brisket 1 cup ketchup 1/2 cup cider vinegar 1/4 cup Worcestershire sauce 1/4 cup butter 3 ribs celery, finely chopped 1 medium onion, finely chopped 2 clove garlic, minced 1
by sgre52160
added 2008-09-25
added 2008-09-25
3 1/2 lb beef brisket 1 cup ketchup 1/2 cup cider vinegar 1/4 cup Worcestershire sauce 1/4 cup butter 3 ribs celery, finely chopped 1 medium onion, finely chopped 2 clove garlic, minced 1
SOUTHWESTERN BISCUITS
1 Bisquick recipe for biscuits 1 tsp cayenne 3/4 cup half-and-half instead of the milk in the Bisquick recipe 1/3 cup melted butter 2 tbsp chopped scallion, green part only and chopped canned
by sgre52160
added 2008-09-25
added 2008-09-25
1 Bisquick recipe for biscuits 1 tsp cayenne 3/4 cup half-and-half instead of the milk in the Bisquick recipe 1/3 cup melted butter 2 tbsp chopped scallion, green part only and chopped canned
DOWN HOME CHILI
1 tbsp vegetable oil 1 1/2 lbs ground beef 2 cups chopped yellow onions 1 tbsp minced garlic 2 tbsp chili powder 1 tsp Emeril’s Original Essence and Salt 2 tsp ground cumin 1/4 tsp pepper 1
by sgre52160
added 2008-09-25
added 2008-09-25
1 tbsp vegetable oil 1 1/2 lbs ground beef 2 cups chopped yellow onions 1 tbsp minced garlic 2 tbsp chili powder 1 tsp Emeril’s Original Essence and Salt 2 tsp ground cumin 1/4 tsp pepper 1