cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4538)
Basic Potato Salad
The key to a good potato salad is to start with a solid, basic recipe. Feel free to add in other ingredients (bacon, jalapenos, sriracha, etc) if
by mardafish
added 2008-10-15
added 2008-10-15
The key to a good potato salad is to start with a solid, basic recipe. Feel free to add in other ingredients (bacon, jalapenos, sriracha, etc) if
Easy Pumpkin Bundt Cake
This Bundt cake tastes like it was made from scratch but it secretly starts with a box of yellow cake
by waxwhoaman
added 2008-10-15
added 2008-10-15
This Bundt cake tastes like it was made from scratch but it secretly starts with a box of yellow cake
Caramel Pecan Pie
1/4 cup butter 2/3 cup sugar 1 cup (12 0z jar) Smuckers Caramel Topping 3 eggs, slightly beaten 1 1/2 cups chopped pecans 1 9" unbaked pie crust Melt 1/4 cup butter. Mix 2/3 cup sugar, 1 cup
by 3115aveg
added 2008-10-15
added 2008-10-15
1/4 cup butter 2/3 cup sugar 1 cup (12 0z jar) Smuckers Caramel Topping 3 eggs, slightly beaten 1 1/2 cups chopped pecans 1 9" unbaked pie crust Melt 1/4 cup butter. Mix 2/3 cup sugar, 1 cup
PECAN CRUSTED CATFISH
4 (8 oz) catfish fillets 2 tbsp olive oil 1 tbsp butter 1 cup chopped pecans (chopped to a size that will adhere easily enough to the fish) 1/2 cup yellow cornmeal 1/2 cup flour 3 tbsp
by sgre52160
added 2008-10-15
added 2008-10-15
4 (8 oz) catfish fillets 2 tbsp olive oil 1 tbsp butter 1 cup chopped pecans (chopped to a size that will adhere easily enough to the fish) 1/2 cup yellow cornmeal 1/2 cup flour 3 tbsp
PARMESAN CRUSTED SOLE W/ LEMON CAPER SAUCE
2 (5-6 oz) Sole Fillet flour for dredging egg, slightly beaten Coating mixture 1/2 cup breadcrumbs 1-1/2 cups parmesan cheese, grated 1 tsp garlic powder, pepper pinch salt 1 tbsp chopped
by sgre52160
added 2008-10-15
added 2008-10-15
2 (5-6 oz) Sole Fillet flour for dredging egg, slightly beaten Coating mixture 1/2 cup breadcrumbs 1-1/2 cups parmesan cheese, grated 1 tsp garlic powder, pepper pinch salt 1 tbsp chopped
PAN SEARED PAN SEARED SALMON
8 oz salmon Oil to coat pan Salt and pepper to taste 4 oz baby spinach 2 oz diced Roma tomatoes 2 oz sliced mushrooms 2 oz white wine Honey Mustard Sauce 2 cups mayonnaise 1 tsp yellow and
by sgre52160
added 2008-10-15
added 2008-10-15
8 oz salmon Oil to coat pan Salt and pepper to taste 4 oz baby spinach 2 oz diced Roma tomatoes 2 oz sliced mushrooms 2 oz white wine Honey Mustard Sauce 2 cups mayonnaise 1 tsp yellow and
MARYLAND CRAB SHELLS
24-30 jumbo shells 12 oz crab meat 1 tbsp red onion and green pepper, finely chopped 3 tbsp butter, divided 1/2 tsp pepper 1 tsp Old Bay Seasoning 1 egg, beaten 2 cups, divided 1/2 cup
by sgre52160
added 2008-10-15
added 2008-10-15
24-30 jumbo shells 12 oz crab meat 1 tbsp red onion and green pepper, finely chopped 3 tbsp butter, divided 1/2 tsp pepper 1 tsp Old Bay Seasoning 1 egg, beaten 2 cups, divided 1/2 cup
MARYLAND CRAB CAKES
1 lb jumbo lump crab meat 2 eggs 2 tbsp mayonnaise 1 tbsp horseradish mustard 1 tbsp chopped parsley 1/4 tsp salt 1/8 tsp pepper dash liquid hot-pepper sauce crackers or cracker crumbs oil
by sgre52160
added 2008-10-15
added 2008-10-15
1 lb jumbo lump crab meat 2 eggs 2 tbsp mayonnaise 1 tbsp horseradish mustard 1 tbsp chopped parsley 1/4 tsp salt 1/8 tsp pepper dash liquid hot-pepper sauce crackers or cracker crumbs oil
MAPLE GLAZED SALMON
Glaze: 1/2 tsp salt and pepper 1/4 tsp cayenne pepper 3 tbsp maple syrup 1 tbsp teriyaki sauce 2 tsp fresh lemon juice 1 tbsp dijon country-style mustard 2 cloves fresh garlic, crushed 1
by sgre52160
added 2008-10-15
added 2008-10-15
Glaze: 1/2 tsp salt and pepper 1/4 tsp cayenne pepper 3 tbsp maple syrup 1 tbsp teriyaki sauce 2 tsp fresh lemon juice 1 tbsp dijon country-style mustard 2 cloves fresh garlic, crushed 1
LOBSTER CANTONESE
8 oz lobster chunks 1 (14 1/2 oz) can chicken broth 3 tbsp soy sauce 6 green onions, cut into 1/2 inch pieces, tops included 2 tbsp cornstarch 1/4 tsp ground ginger 1/8 tsp garlic powder 1
by sgre52160
added 2008-10-15
added 2008-10-15
8 oz lobster chunks 1 (14 1/2 oz) can chicken broth 3 tbsp soy sauce 6 green onions, cut into 1/2 inch pieces, tops included 2 tbsp cornstarch 1/4 tsp ground ginger 1/8 tsp garlic powder 1
LIGHT AND CRISPY PAN-FRIED CATFISH
4 (6-oz catfish fillets 1/3 cup yellow cornmeal 1 tbsp paprika Sprinkle 4 (6-oz) catfish fillets evenly with salt and pepper to taste (or use a spicy seasoning blend, such as Creole or
by sgre52160
added 2008-10-15
added 2008-10-15
4 (6-oz catfish fillets 1/3 cup yellow cornmeal 1 tbsp paprika Sprinkle 4 (6-oz) catfish fillets evenly with salt and pepper to taste (or use a spicy seasoning blend, such as Creole or
LEMON CRUSTED SCALLOPS
1/2 tsp ground sea salt, garlic powder, ground ginger 1 tsp. lemon pepper seasoning, seasoned bread crumbs, yellow corn meal and finely grated lemon peel 1 tbsp vegetable or canola oil 1 lb Dry
by sgre52160
added 2008-10-15
added 2008-10-15
1/2 tsp ground sea salt, garlic powder, ground ginger 1 tsp. lemon pepper seasoning, seasoned bread crumbs, yellow corn meal and finely grated lemon peel 1 tbsp vegetable or canola oil 1 lb Dry