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Shared Recipes by Recipe Box Members (page 451)

 

Steak Bomb Sandwich with Roasted French-Style Potatoes
by sgre52160
added 2013-11-08


Steak Bomb Sandwich with Roasted French-Style Potatoes

4 servings 1 large peeled onion, sliced into five thick slices 1 8-oz package button mushrooms 3 tablespoons butter separated (or less as needed) 3 tablespoons extra virgin olive oil




* Scalloped Ham and Potato Casserole *
by sgre52160
added 2013-11-08


* Scalloped Ham and Potato Casserole *

4-6 servings While baking, if the top browns before the potatoes are tender, cover with foil for the last few minutes of cooking time. 2 pounds peeled all-purpose potatoes 3




Chocolate Chip Caramel Crumble Bars
by sgre52160
added 2013-11-08


Chocolate Chip Caramel Crumble Bars

2 cups all-purpose flour 1 1/4 cups quick-cooking oatmeal 3/4 cups packed brown sugar 1 cup (2 sticks) butter, softened to room temperature 12 ounces cream cheese, softened to room




CHOCOLATE STRAWBERRY TRIFLE
by sgre52160
added 2013-11-08


CHOCOLATE STRAWBERRY TRIFLE

1 pkg yellow cake mix 1 cup water 1/3 cup oil 3 eggs 6 serving size chocolate pudding mix (NOT instant) 3 cups milk 4 cups sliced strawberries 1 cup heavy whipping cream 1 tsp vanilla 3




CHOCOLATE SIN SQUARES
by sgre52160
added 2013-11-08


CHOCOLATE SIN SQUARES

14 oz pkg caramels 2/3 cup evaporated milk, divided 1 German chocolate cake mix 3/4 cup margarine 1 cup chopped nuts 1 cup chocolate chips Mix and melt caramels with 1/3 cup evaporated




CHOCOLATE PLUNGE
by sgre52160
added 2013-11-08


CHOCOLATE PLUNGE

2/3 cup corn syrup 1/2 cup whipping cream 1 (8 oz) pkg semi-sweet chocolate, broken into pieces 3 tbsp. Kahlua In a medium saucepan, stir corn syrup and cream, bring to a boil over medium




CHOCOLATE-PEANUT BUTTER TRIFLE
by sgre52160
added 2013-11-08


CHOCOLATE-PEANUT BUTTER TRIFLE

1 pkg Archway chocolate pecan cookies 1 large box vanilla instant pudding 1 large box chocolate instant pudding 1/2 cup peanut butter 12 oz Cool Whip Chopped pecans Prepare vanilla instant




CHOCOLATE MOUSSE TORTE
by sgre52160
added 2013-11-08


CHOCOLATE MOUSSE TORTE

1 pkg Devils Food cake mix 1/3 cup chocolate ice-cream topping 4 squares (4 oz) semisweet chocolate 2 tbsp. powdered sugar 2 tbsp. coffee liqueur 2 egg yolks 1/2 cup whipping cream 1 tbsp.




CITRUS CHICKEN MARINADE
by sgre52160
added 2013-11-08


CITRUS CHICKEN MARINADE

1/2 cup Orange Juice 1/4 cup Lemon Juice 1/4 cup Lime Juice 1/4 tsp Cumin 1 clove Garlic, smashed 3 drops Tabasco Sauce Mix together and pour over chicken. Allow to marinate a couple hours




Marinated Butternut Squash
by sgre52160
added 2013-11-08


Marinated Butternut Squash

2 medium butternut squash, skin on, seeded, and cut crosswise into 1-inch slices 1/2 teaspoon hot red pepper flakes Kosher salt and freshly ground black pepper 1/2 teaspoon dried oregano




Sausage Stuffing Balls
by sgre52160
added 2013-11-08


Sausage Stuffing Balls

12 ounces uncooked sausage meat Salt and pepper 2 tablespoons butter 8 cups 1/2-inch bread cubes (we like potato bread, but any kind will do) 1 large onion, chopped 2 eggs, beaten




* Potato Casserole *
by sgre52160
added 2013-11-08


* Potato Casserole *

1 package Orieda (Country Style) frozen hash brown potatoes, thawed medium onion (diced) 1 can Campbell's cream of chicken soup teaspoon black pepper 1 (12 oz.) package mild cheddar cheese





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