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Shared Recipes by Recipe Box Members (page 4478)
SHRIMP SCAMPI CHEESECAKE APPETIZER
1 tbsp olive oil 1 onion 6 tsp minced garlic 1 lb fresh shrimp, peeled and deveined 12 shells puff pastry, baked 4 tbsp butter 3 (8 oz) pkg cream cheese, softened 4 eggs 1/2 cup heavy
by sgre52160
added 2008-10-28
added 2008-10-28
1 tbsp olive oil 1 onion 6 tsp minced garlic 1 lb fresh shrimp, peeled and deveined 12 shells puff pastry, baked 4 tbsp butter 3 (8 oz) pkg cream cheese, softened 4 eggs 1/2 cup heavy
MONTEREY SHEPHERDS PIE
6 medium potatoes 1 cup shredded Monterey Jack cheese 1 cup Cheddar cheese 1 egg, slightly beaten 1 lb lean ground beef 1 clove garlic, finely chopped 1/2 cup onion, finely chopped 1/3 cup
by sgre52160
added 2008-10-28
added 2008-10-28
6 medium potatoes 1 cup shredded Monterey Jack cheese 1 cup Cheddar cheese 1 egg, slightly beaten 1 lb lean ground beef 1 clove garlic, finely chopped 1/2 cup onion, finely chopped 1/3 cup
SCALLOPED APPLES
6 Granny Smith Apples, peeled and sliced or 2 (20 oz) cans apple slices, drained 1/4 cup butter 1/4 cup sugar 1/4 cup brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/8 tsp ground cloves 1/8 tsp
by sgre52160
added 2008-10-28
added 2008-10-28
6 Granny Smith Apples, peeled and sliced or 2 (20 oz) cans apple slices, drained 1/4 cup butter 1/4 cup sugar 1/4 cup brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/8 tsp ground cloves 1/8 tsp
SOUTHWESTERN SALSA MEATBALLS
1 lb sausage 16 oz jar prepared salsa, medium heat 1 1/4 cups plain bread crumbs 1 egg 1 1/4 tsp sugar 3/4 to 1 cup red bell pepper, diced 3/4 cup green bell pepper, diced 1/2 cup scallions,
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb sausage 16 oz jar prepared salsa, medium heat 1 1/4 cups plain bread crumbs 1 egg 1 1/4 tsp sugar 3/4 to 1 cup red bell pepper, diced 3/4 cup green bell pepper, diced 1/2 cup scallions,
POTATO GATTO
3 lbs Yellow Finn, Yukon Gold or red potatoes Extra-virgin olive oil 1 medium onion, diced Salt and pepper to taste 1 1/2 cups coarse homemade breadcrumbs (I make mine in the food processor with
by sgre52160
added 2008-10-28
added 2008-10-28
3 lbs Yellow Finn, Yukon Gold or red potatoes Extra-virgin olive oil 1 medium onion, diced Salt and pepper to taste 1 1/2 cups coarse homemade breadcrumbs (I make mine in the food processor with
MARINATED PORTABELLO MUSHROOMS
1 lb portabellos, sliced 1/2 inch thick Salt and pepper 1/4 cup olive oil Marinade 6 tbsp olive oil 1 tsp finely chopped parsley 1 (3 inch) sprig fresh rosemary 1 small shallot, finely
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb portabellos, sliced 1/2 inch thick Salt and pepper 1/4 cup olive oil Marinade 6 tbsp olive oil 1 tsp finely chopped parsley 1 (3 inch) sprig fresh rosemary 1 small shallot, finely
ITALIAN MEATLOAF MUFFINS
1 tbsp olive oil 1 red pepper, seeded and minced 1 small onion, minced 3 cloves garlic, minced 1 lb 90 percent lean ground beef 1/2 cup egg substitute such as Egg Beaters 1 cup
by sgre52160
added 2008-10-28
added 2008-10-28
1 tbsp olive oil 1 red pepper, seeded and minced 1 small onion, minced 3 cloves garlic, minced 1 lb 90 percent lean ground beef 1/2 cup egg substitute such as Egg Beaters 1 cup
MARINATED PORK TENDERLOIN WITH MUSHROOM-RED WINE SAUCE
1 cup red wine (divided use) 1/4 cup soy sauce 4 tbsp olive oil (divided use) 2 cloves garlic, minced 2 lbs pork tenderloin (may use 2 small tenderloins) 2 tbsp plus 1 tsp softened
by sgre52160
added 2008-10-28
added 2008-10-28
1 cup red wine (divided use) 1/4 cup soy sauce 4 tbsp olive oil (divided use) 2 cloves garlic, minced 2 lbs pork tenderloin (may use 2 small tenderloins) 2 tbsp plus 1 tsp softened
GREEN CHILI BURROS (Crock Pot)
2 lb rump roast 1 cup chopped onion 1 envelope taco seasoning mix 2 tsp dried leaf oregano, crumbled 1 tsp garlic powder 1 (approximately. 10 oz) can diced green chilies 1 (15 oz) can tomato
by sgre52160
added 2008-10-28
added 2008-10-28
2 lb rump roast 1 cup chopped onion 1 envelope taco seasoning mix 2 tsp dried leaf oregano, crumbled 1 tsp garlic powder 1 (approximately. 10 oz) can diced green chilies 1 (15 oz) can tomato
FIREMANS STEW
1 1/2 lb lean hamburger 2 large onions, chopped 2 diced potatoes 4 carrots, sliced 1 bell pepper, chopped 1 can whole tomatoes, chopped Salt to taste 2 tbsp sugar Make two layers of each
by sgre52160
added 2008-10-28
added 2008-10-28
1 1/2 lb lean hamburger 2 large onions, chopped 2 diced potatoes 4 carrots, sliced 1 bell pepper, chopped 1 can whole tomatoes, chopped Salt to taste 2 tbsp sugar Make two layers of each
KIELBASA-VEGETABLE STEW
1 medium red onion, cut into thin wedges 1 (14.5oz) can diced tomatoes, undrained 2 cups red potatoes, cut into chunks 2 medium carrots, cut 1/2 lb fully cooked Polish sausage or kielbasa, cut
by sgre52160
added 2008-10-28
added 2008-10-28
1 medium red onion, cut into thin wedges 1 (14.5oz) can diced tomatoes, undrained 2 cups red potatoes, cut into chunks 2 medium carrots, cut 1/2 lb fully cooked Polish sausage or kielbasa, cut
GREEN BEAN STEW
1 lb bacon, chopped 1/2 tsp black pepper 1 lb white onions, peeled and chopped 24 ounces V-8 vegetable juice 2-1 lb cans tomato, chopped with juice 2-1 lb cans green beans (any but French style)
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb bacon, chopped 1/2 tsp black pepper 1 lb white onions, peeled and chopped 24 ounces V-8 vegetable juice 2-1 lb cans tomato, chopped with juice 2-1 lb cans green beans (any but French style)