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Shared Recipes by Recipe Box Members (page 4477)
KAHLUA BANANA BRUNCH CAKE
1 cup butter, softened 1 1/2 cups granulated sugar 3 1/2 cups sifted all-purpose flour 1 cup mashed ripe bananas (about 2 medium) 1/2 cup Kahlua 4 large eggs 1/4 cup milk 1 Tbsp. baking
by sgre52160
added 2008-10-28
added 2008-10-28
1 cup butter, softened 1 1/2 cups granulated sugar 3 1/2 cups sifted all-purpose flour 1 cup mashed ripe bananas (about 2 medium) 1/2 cup Kahlua 4 large eggs 1/4 cup milk 1 Tbsp. baking
CHEESECAKE SUPREME
3/4 cup flour 3 tbsp sugar 1 tsp grated lemon peel 6 tbsp butter 1 slightly beaten egg yolk 1/2 tsp vanilla 3 (8 oz) pkg cream cheese, softened 1 cup sugar 2 tbsp flour 1/4 tsp salt 2
by sgre52160
added 2008-10-28
added 2008-10-28
3/4 cup flour 3 tbsp sugar 1 tsp grated lemon peel 6 tbsp butter 1 slightly beaten egg yolk 1/2 tsp vanilla 3 (8 oz) pkg cream cheese, softened 1 cup sugar 2 tbsp flour 1/4 tsp salt 2
CHOCOLATE CHERRY CHEESECAKE
8 1/2 oz chocolate wafer cookies, finely crushed 1/2 cup butter, melted 12 oz semisweet chocolate chips 1 1/2 cups heavy cream 16 oz cream cheese, softened 1/4 cup sugar 4 large eggs
by sgre52160
added 2008-10-28
added 2008-10-28
8 1/2 oz chocolate wafer cookies, finely crushed 1/2 cup butter, melted 12 oz semisweet chocolate chips 1 1/2 cups heavy cream 16 oz cream cheese, softened 1/4 cup sugar 4 large eggs
DARK CHOCOLATE CHERRY CHEESECAKE
Crust: 1 1/4 cups fine crumbs of graham crackers or chocolate wafer cookies 2 tbsp sugar 3 tbsp unsalted butter, melted 1 tbsp water Filling: 8 oz semisweet chocolate chips 1/4 cup brewed
by sgre52160
added 2008-10-28
added 2008-10-28
Crust: 1 1/4 cups fine crumbs of graham crackers or chocolate wafer cookies 2 tbsp sugar 3 tbsp unsalted butter, melted 1 tbsp water Filling: 8 oz semisweet chocolate chips 1/4 cup brewed
SHRIMP SCAMPI CHEESECAKE APPETIZER
1 tbsp olive oil 1 onion 6 tsp minced garlic 1 lb fresh shrimp, peeled and deveined 12 shells puff pastry, baked 4 tbsp butter 3 (8 oz) pkg cream cheese, softened 4 eggs 1/2 cup heavy
by sgre52160
added 2008-10-28
added 2008-10-28
1 tbsp olive oil 1 onion 6 tsp minced garlic 1 lb fresh shrimp, peeled and deveined 12 shells puff pastry, baked 4 tbsp butter 3 (8 oz) pkg cream cheese, softened 4 eggs 1/2 cup heavy
MONTEREY SHEPHERDS PIE
6 medium potatoes 1 cup shredded Monterey Jack cheese 1 cup Cheddar cheese 1 egg, slightly beaten 1 lb lean ground beef 1 clove garlic, finely chopped 1/2 cup onion, finely chopped 1/3 cup
by sgre52160
added 2008-10-28
added 2008-10-28
6 medium potatoes 1 cup shredded Monterey Jack cheese 1 cup Cheddar cheese 1 egg, slightly beaten 1 lb lean ground beef 1 clove garlic, finely chopped 1/2 cup onion, finely chopped 1/3 cup
SCALLOPED APPLES
6 Granny Smith Apples, peeled and sliced or 2 (20 oz) cans apple slices, drained 1/4 cup butter 1/4 cup sugar 1/4 cup brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/8 tsp ground cloves 1/8 tsp
by sgre52160
added 2008-10-28
added 2008-10-28
6 Granny Smith Apples, peeled and sliced or 2 (20 oz) cans apple slices, drained 1/4 cup butter 1/4 cup sugar 1/4 cup brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/8 tsp ground cloves 1/8 tsp
SOUTHWESTERN SALSA MEATBALLS
1 lb sausage 16 oz jar prepared salsa, medium heat 1 1/4 cups plain bread crumbs 1 egg 1 1/4 tsp sugar 3/4 to 1 cup red bell pepper, diced 3/4 cup green bell pepper, diced 1/2 cup scallions,
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb sausage 16 oz jar prepared salsa, medium heat 1 1/4 cups plain bread crumbs 1 egg 1 1/4 tsp sugar 3/4 to 1 cup red bell pepper, diced 3/4 cup green bell pepper, diced 1/2 cup scallions,
POTATO GATTO
3 lbs Yellow Finn, Yukon Gold or red potatoes Extra-virgin olive oil 1 medium onion, diced Salt and pepper to taste 1 1/2 cups coarse homemade breadcrumbs (I make mine in the food processor with
by sgre52160
added 2008-10-28
added 2008-10-28
3 lbs Yellow Finn, Yukon Gold or red potatoes Extra-virgin olive oil 1 medium onion, diced Salt and pepper to taste 1 1/2 cups coarse homemade breadcrumbs (I make mine in the food processor with
MARINATED PORTABELLO MUSHROOMS
1 lb portabellos, sliced 1/2 inch thick Salt and pepper 1/4 cup olive oil Marinade 6 tbsp olive oil 1 tsp finely chopped parsley 1 (3 inch) sprig fresh rosemary 1 small shallot, finely
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb portabellos, sliced 1/2 inch thick Salt and pepper 1/4 cup olive oil Marinade 6 tbsp olive oil 1 tsp finely chopped parsley 1 (3 inch) sprig fresh rosemary 1 small shallot, finely
ITALIAN MEATLOAF MUFFINS
1 tbsp olive oil 1 red pepper, seeded and minced 1 small onion, minced 3 cloves garlic, minced 1 lb 90 percent lean ground beef 1/2 cup egg substitute such as Egg Beaters 1 cup
by sgre52160
added 2008-10-28
added 2008-10-28
1 tbsp olive oil 1 red pepper, seeded and minced 1 small onion, minced 3 cloves garlic, minced 1 lb 90 percent lean ground beef 1/2 cup egg substitute such as Egg Beaters 1 cup
MARINATED PORK TENDERLOIN WITH MUSHROOM-RED WINE SAUCE
1 cup red wine (divided use) 1/4 cup soy sauce 4 tbsp olive oil (divided use) 2 cloves garlic, minced 2 lbs pork tenderloin (may use 2 small tenderloins) 2 tbsp plus 1 tsp softened
by sgre52160
added 2008-10-28
added 2008-10-28
1 cup red wine (divided use) 1/4 cup soy sauce 4 tbsp olive oil (divided use) 2 cloves garlic, minced 2 lbs pork tenderloin (may use 2 small tenderloins) 2 tbsp plus 1 tsp softened
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