cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4477)
WHITE RISOTTO WITH MUSHROOMS
1/2 lb fresh mushrooms, sliced 1 clove garlic 1 tbsp olive or vegetable oil 2 tbsp butter or margarine 1 cup thinly sliced onion 1 cup Uncle Bens Converted Rice 2 1/4 cups chicken broth 1/4
by sgre52160
added 2008-10-28
added 2008-10-28
1/2 lb fresh mushrooms, sliced 1 clove garlic 1 tbsp olive or vegetable oil 2 tbsp butter or margarine 1 cup thinly sliced onion 1 cup Uncle Bens Converted Rice 2 1/4 cups chicken broth 1/4
ITALIAN SKILLET PILAF
1 lb mild Italian or Polish sausage, cut into 1/2-inch pieces 1 sweet red pepper, cut into julienne strips 1 green pepper, cut into julienne strips 1 large onion, chopped (about 1 cup) 1 clove
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb mild Italian or Polish sausage, cut into 1/2-inch pieces 1 sweet red pepper, cut into julienne strips 1 green pepper, cut into julienne strips 1 large onion, chopped (about 1 cup) 1 clove
THE WORCESTER BURGER
2 lbs ground lean beef 1 cup soft bread crumbs 1/2 cup finely chopped onion 1/4 cup Worcestershire sauce 1 egg, lightly beaten 1 1/2 tsp salt toasted bun and sliced tomato (optional, for
by sgre52160
added 2008-10-28
added 2008-10-28
2 lbs ground lean beef 1 cup soft bread crumbs 1/2 cup finely chopped onion 1/4 cup Worcestershire sauce 1 egg, lightly beaten 1 1/2 tsp salt toasted bun and sliced tomato (optional, for
MACARONI-BEEF SAUTE
1 lb ground beef 2 cups uncooked elbow macaroni (6 to 7 oz) 1 medium onion, chopped (about 1/2 cup) 1/2 cup chopped green bell pepper 1 clove garlic, minced 1/2 cup vegetable oil 3 cups tomato
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb ground beef 2 cups uncooked elbow macaroni (6 to 7 oz) 1 medium onion, chopped (about 1/2 cup) 1/2 cup chopped green bell pepper 1 clove garlic, minced 1/2 cup vegetable oil 3 cups tomato
CHILI-RONI
1 lb ground beef 2 medium onions, chopped (about 1 cup) 1 cup chopped green bell pepper 1 cup uncooked elbow macaroni 1 (1 lb 12 oz) can tomatoes 1 (8 oz) can tomato sauce 2 tsp chili powder 1
by sgre52160
added 2008-10-28
added 2008-10-28
1 lb ground beef 2 medium onions, chopped (about 1 cup) 1 cup chopped green bell pepper 1 cup uncooked elbow macaroni 1 (1 lb 12 oz) can tomatoes 1 (8 oz) can tomato sauce 2 tsp chili powder 1
CHICKEN CACCIATORE SOUP
1 cup uncooked rotini 3 cans vegetable broth 2 boneless, skinless chicken breasts 1 (30 oz) jar of extra chunky spaghetti sauce with mushrooms and diced onions 1 medium onion, chopped 1/2 tsp
by sgre52160
added 2008-10-28
added 2008-10-28
1 cup uncooked rotini 3 cans vegetable broth 2 boneless, skinless chicken breasts 1 (30 oz) jar of extra chunky spaghetti sauce with mushrooms and diced onions 1 medium onion, chopped 1/2 tsp
TAFFY APPLE POUNDCAKE
18 Kraft caramels 1 1/2 cups butter 5 cups sifted powdered sugar (divided use) 1 tbsp vanilla extract 6 eggs 3 1/4 cups flour 2 1/2 tsp cinnamon 1 tsp allspice 1 1/2 cups
by sgre52160
added 2008-10-28
added 2008-10-28
18 Kraft caramels 1 1/2 cups butter 5 cups sifted powdered sugar (divided use) 1 tbsp vanilla extract 6 eggs 3 1/4 cups flour 2 1/2 tsp cinnamon 1 tsp allspice 1 1/2 cups
STUFFED TWICE-BAKED POTATOES
Preheat oven to 350. Heat 1 tbsp olive oil in a skillet over medium-low heat. When hot, add 1 red onion, finely diced, and sauté for 4 minutes, or until softened and just beginning to color. Remove
by sgre52160
added 2008-10-28
added 2008-10-28
Preheat oven to 350. Heat 1 tbsp olive oil in a skillet over medium-low heat. When hot, add 1 red onion, finely diced, and sauté for 4 minutes, or until softened and just beginning to color. Remove
KAHLUA BANANA BRUNCH CAKE
1 cup butter, softened 1 1/2 cups granulated sugar 3 1/2 cups sifted all-purpose flour 1 cup mashed ripe bananas (about 2 medium) 1/2 cup Kahlua 4 large eggs 1/4 cup milk 1 Tbsp. baking
by sgre52160
added 2008-10-28
added 2008-10-28
1 cup butter, softened 1 1/2 cups granulated sugar 3 1/2 cups sifted all-purpose flour 1 cup mashed ripe bananas (about 2 medium) 1/2 cup Kahlua 4 large eggs 1/4 cup milk 1 Tbsp. baking
CHEESECAKE SUPREME
3/4 cup flour 3 tbsp sugar 1 tsp grated lemon peel 6 tbsp butter 1 slightly beaten egg yolk 1/2 tsp vanilla 3 (8 oz) pkg cream cheese, softened 1 cup sugar 2 tbsp flour 1/4 tsp salt 2
by sgre52160
added 2008-10-28
added 2008-10-28
3/4 cup flour 3 tbsp sugar 1 tsp grated lemon peel 6 tbsp butter 1 slightly beaten egg yolk 1/2 tsp vanilla 3 (8 oz) pkg cream cheese, softened 1 cup sugar 2 tbsp flour 1/4 tsp salt 2
CHOCOLATE CHERRY CHEESECAKE
8 1/2 oz chocolate wafer cookies, finely crushed 1/2 cup butter, melted 12 oz semisweet chocolate chips 1 1/2 cups heavy cream 16 oz cream cheese, softened 1/4 cup sugar 4 large eggs
by sgre52160
added 2008-10-28
added 2008-10-28
8 1/2 oz chocolate wafer cookies, finely crushed 1/2 cup butter, melted 12 oz semisweet chocolate chips 1 1/2 cups heavy cream 16 oz cream cheese, softened 1/4 cup sugar 4 large eggs
DARK CHOCOLATE CHERRY CHEESECAKE
Crust: 1 1/4 cups fine crumbs of graham crackers or chocolate wafer cookies 2 tbsp sugar 3 tbsp unsalted butter, melted 1 tbsp water Filling: 8 oz semisweet chocolate chips 1/4 cup brewed
by sgre52160
added 2008-10-28
added 2008-10-28
Crust: 1 1/4 cups fine crumbs of graham crackers or chocolate wafer cookies 2 tbsp sugar 3 tbsp unsalted butter, melted 1 tbsp water Filling: 8 oz semisweet chocolate chips 1/4 cup brewed