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Shared Recipes by Recipe Box Members (page 4441)
BEEF STEW (Barefoot Contessa)
2 1/2 lbs good quality chuck beef, cut into 1 1/2-inch cubes* 1 bottle red wine (750-ml) 2 whole garlic cloves, smashed 3 bay leaves 6 oz bacon, chopped 1 cup flour Kosher salt Ground black
by sgre52160
added 2008-11-20
added 2008-11-20
2 1/2 lbs good quality chuck beef, cut into 1 1/2-inch cubes* 1 bottle red wine (750-ml) 2 whole garlic cloves, smashed 3 bay leaves 6 oz bacon, chopped 1 cup flour Kosher salt Ground black
CHICKEN CHILI (Barefoot Contessa)
4 cups chopped yellow onions (3 onions) 1/8 cup good olive oil 1/8 cup minced garlic (2 cloves) 2 red bell peppers, cored, seeded, and large-diced 2 yellow bell peppers, cored, seeded, and
by sgre52160
added 2008-11-20
added 2008-11-20
4 cups chopped yellow onions (3 onions) 1/8 cup good olive oil 1/8 cup minced garlic (2 cloves) 2 red bell peppers, cored, seeded, and large-diced 2 yellow bell peppers, cored, seeded, and
CHICKEN STOCK
Place the following in a pot: All chicken bones Whatever was in the chicken during roasting (lemon, garlic, thyme) 1 tbsp kosher salt (very important to add for flavor) 1 tsp peppercorns 2
by sgre52160
added 2008-11-20
added 2008-11-20
Place the following in a pot: All chicken bones Whatever was in the chicken during roasting (lemon, garlic, thyme) 1 tbsp kosher salt (very important to add for flavor) 1 tsp peppercorns 2
OVEN ROASTED POTATOES AND CHICKEN
Oven Roasted Potatoes 3 lbs yukon gold potatoes, unpeeled 2-3 cloves of garlic, minced (optional) 1 tbsp rosemary, minced (optional) extra virgin olive oil kosher salt pepper Preheat oven to
by sgre52160
added 2008-11-20
added 2008-11-20
Oven Roasted Potatoes 3 lbs yukon gold potatoes, unpeeled 2-3 cloves of garlic, minced (optional) 1 tbsp rosemary, minced (optional) extra virgin olive oil kosher salt pepper Preheat oven to
ARROZ CON POLLO (Spanish Rice and Chicken)
3 tbsp olive oil 2 1/2 to 3 lbs of chicken thighs or breasts, bone-in, with skin on 1/2 cup of flour for dredging Kosher salt, black pepper and paprika 1 medium yellow onion, chopped 2 garlic
by sgre52160
added 2008-11-20
added 2008-11-20
3 tbsp olive oil 2 1/2 to 3 lbs of chicken thighs or breasts, bone-in, with skin on 1/2 cup of flour for dredging Kosher salt, black pepper and paprika 1 medium yellow onion, chopped 2 garlic
ROTISSERIE STYLE CHICKEN
1 roasting chicken (about 5 lbs) 2 tbsp butter at room temperature kosher salt and ground pepper 1 lemon cut in eighths 1 small bunch of thyme Preheat oven to 400. Rinse the chicken and pat
by sgre52160
added 2008-11-20
added 2008-11-20
1 roasting chicken (about 5 lbs) 2 tbsp butter at room temperature kosher salt and ground pepper 1 lemon cut in eighths 1 small bunch of thyme Preheat oven to 400. Rinse the chicken and pat
CHICKEN FAJITA
2 lbs boneless chicken or meat 1 large bunch fresh cilantro, chopped 2 cloves garlic, diced 2 tbsp sugar 4 limes 1 tbsp ground cumin 1/2 tsp paprika 1/4 tsp chili flakes 1/2 tsp ground
by sgre52160
added 2008-11-20
added 2008-11-20
2 lbs boneless chicken or meat 1 large bunch fresh cilantro, chopped 2 cloves garlic, diced 2 tbsp sugar 4 limes 1 tbsp ground cumin 1/2 tsp paprika 1/4 tsp chili flakes 1/2 tsp ground
CAULIFLOWER GRATIN (From Barefoot Contessa)
1 (3-lb) head cauliflower, cut into large florets Kosher salt 4 tbsp unsalted butter, divided 3 tbsp flour 2 cups hot milk 1/2 tsp freshly ground black pepper 1/4 tsp grated nutmeg 3/4 cup
by sgre52160
added 2008-11-20
added 2008-11-20
1 (3-lb) head cauliflower, cut into large florets Kosher salt 4 tbsp unsalted butter, divided 3 tbsp flour 2 cups hot milk 1/2 tsp freshly ground black pepper 1/4 tsp grated nutmeg 3/4 cup
ROAST CHICKEN WITH EASY HOMEMADE GRAVY
1 roasting chicken (4-5 lbs) 1 lemon cut in eighths 1 small bunch of thyme 1 head of garlic, unpeeled and cut in half crosswise (optional) Preheat oven to 425. Rinse chicken and pat dry.
by sgre52160
added 2008-11-20
added 2008-11-20
1 roasting chicken (4-5 lbs) 1 lemon cut in eighths 1 small bunch of thyme 1 head of garlic, unpeeled and cut in half crosswise (optional) Preheat oven to 425. Rinse chicken and pat dry.
LEMON GRILLED CHICKEN CAESAR SALAD
Lemon Grilled Chicken 3/4 cup freshly squeezed lemon juice (4 lemons) 1/2 cup olive oil 2 tsp kosher salt 1 tsp pepper 1 tbsp fresh thyme (minced) 3-4 lbs boneless, skinless chicken
by sgre52160
added 2008-11-20
added 2008-11-20
Lemon Grilled Chicken 3/4 cup freshly squeezed lemon juice (4 lemons) 1/2 cup olive oil 2 tsp kosher salt 1 tsp pepper 1 tbsp fresh thyme (minced) 3-4 lbs boneless, skinless chicken
TURKEY MEATLOAF
1 yellow onion, chopped 1/2 tbsp olive oil 1 tsp kosher salt 1/2 tsp black pepper 1/2 tsp fresh thyme leaves, minced (or 1/4 tsp dried) 2 tbsp Worcestershire sauce 1/4 cup chicken stock (beef
by sgre52160
added 2008-11-20
added 2008-11-20
1 yellow onion, chopped 1/2 tbsp olive oil 1 tsp kosher salt 1/2 tsp black pepper 1/2 tsp fresh thyme leaves, minced (or 1/4 tsp dried) 2 tbsp Worcestershire sauce 1/4 cup chicken stock (beef
CHEDDAR CORN CHOWDER (Barefoot Contessa)
8 oz bacon, chopped 1/4 cup good olive oil 6 cups chopped yellow onions (4 large onions) 2 tbsp unsalted butter 1/2 cup flour 2 tsp kosher salt 1 tsp freshly ground black pepper 1/2 tsp ground
by sgre52160
added 2008-11-20
added 2008-11-20
8 oz bacon, chopped 1/4 cup good olive oil 6 cups chopped yellow onions (4 large onions) 2 tbsp unsalted butter 1/2 cup flour 2 tsp kosher salt 1 tsp freshly ground black pepper 1/2 tsp ground