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Shared Recipes by Recipe Box Members (page 4364)

 

CHICKEN ENCHILADA CASSEROLE
by sgre52160
added 2008-12-13


CHICKEN ENCHILADA CASSEROLE

6 chicken breasts 2 cup sliced fresh mushrooms 1 1/4 cup chopped onion (1 medium) 1/2 cup chopped bell pepper 2 tbsp minced jalapeno pepper 1 (4 oz) can chopped green chilies 1/4 cup milk 3




CHICKEN ELBOW CASSEROLE
by sgre52160
added 2008-12-13


CHICKEN ELBOW CASSEROLE

1 1/2 cup raw elbow macaroni 4 oz pimentos-drain 1 lb bacon-cook and crumble 2 cup cooked, cubed chicken 1 1/3 cup French fried onions 1 can cream of mushroom soup 1 (8 oz) container sour




CHICKEN CHEESE CASSEROLE
by sgre52160
added 2008-12-13


CHICKEN CHEESE CASSEROLE

6 small chicken bread halves 6 slices of Swiss cheese 1 can cream of mushroom soup 1/4 cup white wine 1 (8 oz) pkg herb seasoned stuffing mix or home made Stuffing 1/4 cup butter,




CHICKEN CASSEROLE
by sgre52160
added 2008-12-13


CHICKEN CASSEROLE

3 cups hot mashed potatoes 1 can French onion rings 1 (16 oz) pkg frozen mixed vegetables, thawed and drained 1 1/2 tsp mustard 1/4 tsp pepper 1 cup shredded cheddar cheese 1 1/2 cups cubed




CHICKEN CASSANDRA (Crock pot)
by sgre52160
added 2008-12-13


CHICKEN CASSANDRA (Crock pot)

3 lbs chicken fryer, cut into serving pieces 1/3 cup Italian salad dressing 1 1/2 cups raw rice -- long-grain 2 cups stewed tomatoes, chopped 1/2 cup Dry white wine 1 tsp Italian seasoning 1/8




CHICKEN CAPRESE
by sgre52160
added 2008-12-13


CHICKEN CAPRESE

3 large ripe plum tomatoes, cored, seeded, diced 6 oz fresh mozzarella, cut into small cubes 5 tbsp extra-virgin olive oil 1 tbsp balsamic vinegar 1/2 tsp salt 1/4 tsp black pepper 3 tbsp




CHICKEN CACCIATORE (Crock pot)
by sgre52160
added 2008-12-13


CHICKEN CACCIATORE (Crock pot)

3 lbs chicken parts 1/4 cup oil Salt and pepper to taste 2 Garlic cloves -- minced 3 Onions -- sliced 1 cup Green pepper -- diced 1 tsp Garlic powder 2 tsp Italian seasoning and onion




CHICKEN CACCIATORE
by sgre52160
added 2008-12-13


CHICKEN CACCIATORE

2 tbsp olive oil 3 boneless, skinless chicken cutlets (about 1/4-inch thick) 2 green peppers, chopped 2 red peppers, chopped 2 yellow peppers, chopped 2 large carrots, chopped 1 large can (28




DRUNKEN GARLIC ROAST (Crock Pot)
by sgre52160
added 2008-12-13


DRUNKEN GARLIC ROAST (Crock Pot)

2 1/2 lbs. boneless beef chuck roast, trimmed of fat 2 tbsp vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper 2 medium onions, thinly sliced 24 garlic cloves, minced 2 beef bouillon




DIRTY RICE CASSEROLE
by sgre52160
added 2008-12-13


DIRTY RICE CASSEROLE

1 1/2 lb ground beef and mild pork sausage 1 onion, chopped 1/2 bell pepper, chopped 1 rib celery, chopped 1 can cream of mushroom, cream of celery and cream of chicken soups 1 1/2 cups rice,




DIRTY RICE
by sgre52160
added 2008-12-13


DIRTY RICE

1/2 cup dry white rice (cooked) 1 lbs ground beef 1/2 red bell pepper, chopped 1/2 green bell pepper, chopped 1/4 tsp crushed red pepper 1 small onion, chopped Dash hot sauce Brown meat in




FROSTED APRICOT SALAD
by sgre52160
added 2008-12-13


FROSTED APRICOT SALAD

2 pkg orange jello 2 cups boiling water, fruit juice and enough water to make 2 more cups of liquid 1 large can apricots 1 large can chunk pineapple 1 1/2 cups miniature





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