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Shared Recipes by Recipe Box Members (page 4352)
YANKEE RIBS
8 lbs pork spareribs, cut into 2-rib portions 2/3 cup light molasses 3 tbsp balsamic vinegar and prepared mustard 2 tbsp hot pepper sauce Heat ribs and cover with water. In a large saucepan
by sgre52160
added 2008-12-15
added 2008-12-15
8 lbs pork spareribs, cut into 2-rib portions 2/3 cup light molasses 3 tbsp balsamic vinegar and prepared mustard 2 tbsp hot pepper sauce Heat ribs and cover with water. In a large saucepan
Grilled - TWICE SMOKED HAM
1 smoked, bone-in ham, 12-15 lbs Whole cloves Pineapple sliced Maraschino cherries Glaze 1 cup frozen tangerine juice concentrate and all fruit apricot preserves 1/2 cup French Pommery
by sgre52160
added 2008-12-15
added 2008-12-15
1 smoked, bone-in ham, 12-15 lbs Whole cloves Pineapple sliced Maraschino cherries Glaze 1 cup frozen tangerine juice concentrate and all fruit apricot preserves 1/2 cup French Pommery
INDONESIAN-STYLE BARBECUED SPARERIBS
4 lb pork loin back ribs, excess fat trimmed 1/4 cup soy sauce, oil and lemon juice 1 medium onion, sliced 3 clove garlic, crushed 1 tbsp sugar and Worcestershire sauce 2 tsp ground coriander 1
by sgre52160
added 2008-12-15
added 2008-12-15
4 lb pork loin back ribs, excess fat trimmed 1/4 cup soy sauce, oil and lemon juice 1 medium onion, sliced 3 clove garlic, crushed 1 tbsp sugar and Worcestershire sauce 2 tsp ground coriander 1
HONEY PORK TENDERLOIN KABOBS
1/2 cup bourbon 1/2 cup each honey, mustard 1 tsp dried tarragon 3-4 sweet potatoes cut into 24 one-inch cubes 1 1/2 lbs pork tenderloin, cut into 24 one-inch cubes 4 medium ripe unpeeled
by sgre52160
added 2008-12-15
added 2008-12-15
1/2 cup bourbon 1/2 cup each honey, mustard 1 tsp dried tarragon 3-4 sweet potatoes cut into 24 one-inch cubes 1 1/2 lbs pork tenderloin, cut into 24 one-inch cubes 4 medium ripe unpeeled
HONEY-PINEAPPLE PORK ROAST
3 to 3-1/2 lbs pork loin 1/2 cup each honey, soy sauce 1/4 cup white wine vinegar 1 cup finely chopped fresh pineapple 2 garlic cloves, minced 2 tbsp grated fresh ginger or 1 tsp ground
by sgre52160
added 2008-12-15
added 2008-12-15
3 to 3-1/2 lbs pork loin 1/2 cup each honey, soy sauce 1/4 cup white wine vinegar 1 cup finely chopped fresh pineapple 2 garlic cloves, minced 2 tbsp grated fresh ginger or 1 tsp ground
Grilled - HONEY-BOURBON HAM STEAK
2 (1 lb) fully cooked bone-in ham steaks, about 1/2 inch thick Honey-Bourbon Ham Glaze: 3 tbsp honey 2 tbsp bourbon or other similar American whiskey 1 tbsp soy sauce 2 garlic cloves,
by sgre52160
added 2008-12-15
added 2008-12-15
2 (1 lb) fully cooked bone-in ham steaks, about 1/2 inch thick Honey-Bourbon Ham Glaze: 3 tbsp honey 2 tbsp bourbon or other similar American whiskey 1 tbsp soy sauce 2 garlic cloves,
HONEY BOURBON GRILLED PORK TENDERLOIN
3 (12 oz) pork tenderloins 1/2 cup chopped onion, lemon juice and bourbon 1/4 cup honey and soy sauce 1 tbsp minced peeled gingerroot 4 to 5 cloves of garlic, minced 2 tbsp olive oil 1/2
by sgre52160
added 2008-12-15
added 2008-12-15
3 (12 oz) pork tenderloins 1/2 cup chopped onion, lemon juice and bourbon 1/4 cup honey and soy sauce 1 tbsp minced peeled gingerroot 4 to 5 cloves of garlic, minced 2 tbsp olive oil 1/2
HERB AND GARLIC PORK ROAST
3/4 cup olive oil 6 clove garlic, minced 2 tsp basil 2 tbsp snipped chives or chopped green onion 2 tsp chili powder or 1/4 tsp ground red pepper 1/2 tsp oregano 1 tsp salt 1/2 tsp pepper 1
by sgre52160
added 2008-12-15
added 2008-12-15
3/4 cup olive oil 6 clove garlic, minced 2 tsp basil 2 tbsp snipped chives or chopped green onion 2 tsp chili powder or 1/4 tsp ground red pepper 1/2 tsp oregano 1 tsp salt 1/2 tsp pepper 1
Grilled - HAM STEAK WITH ORANGE-MUSTARD GLAZE
1 1/2 to 2 lbs fully cooked ham steaks, about 3/4 inch thick 1/4 cup orange juice 2 tsp prepared yellow mustard 1 tbsp dark brown sugar 1/4 tsp ground cloves 2 tbsp melted butter or
by sgre52160
added 2008-12-15
added 2008-12-15
1 1/2 to 2 lbs fully cooked ham steaks, about 3/4 inch thick 1/4 cup orange juice 2 tsp prepared yellow mustard 1 tbsp dark brown sugar 1/4 tsp ground cloves 2 tbsp melted butter or
HAM AND CHICKEN CASSEROLE
2 tbsp butter and flour 1 cup milk 1/2 cup cooked, cubed chicken meat and diced ham 1/2 cup cooked egg noodles 1/4 cup chopped celery 1/4 tsp salt and pepper 3 oz shredded cheddar cheese 1 tsp
by sgre52160
added 2008-12-15
added 2008-12-15
2 tbsp butter and flour 1 cup milk 1/2 cup cooked, cubed chicken meat and diced ham 1/2 cup cooked egg noodles 1/4 cup chopped celery 1/4 tsp salt and pepper 3 oz shredded cheddar cheese 1 tsp
GREEK STYLE PORK LOIN ROAST
1 (3 lb) boneless pork loin 1/4 cup olive oil and lemon juice 1 tsp salt, pepper and oregano 3 clove garlic, minced Spicy yogurt sauce 1 cup plain yogurt 1/2 tsp minced garlic 1 cucumber,
by sgre52160
added 2008-12-15
added 2008-12-15
1 (3 lb) boneless pork loin 1/4 cup olive oil and lemon juice 1 tsp salt, pepper and oregano 3 clove garlic, minced Spicy yogurt sauce 1 cup plain yogurt 1/2 tsp minced garlic 1 cucumber,
GRECIAN PORK TENDERLOIN
1 1/2 cups lime juice 3/4 cup olive oil 6 clove garlic, sliced 2 tsp salt 6 tbsp dried oregano 2 lbs pork tenderloin In a resealable bag, combine first 5 ingredients. Taste marinade. If too
by sgre52160
added 2008-12-15
added 2008-12-15
1 1/2 cups lime juice 3/4 cup olive oil 6 clove garlic, sliced 2 tsp salt 6 tbsp dried oregano 2 lbs pork tenderloin In a resealable bag, combine first 5 ingredients. Taste marinade. If too