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Shared Recipes by Recipe Box Members (page 429)
Sausage Phyllo Rolls - Healthy Version
Nonstick cooking spray 1 tablespoon olive oil 1 (6-ounce) package cremini mushrooms, finely chopped 1 onion, finely chopped 1/2 teaspoon salt 1/2 pound hot Italian turkey sausage, casings
by sgre52160
added 2014-01-10
added 2014-01-10
Nonstick cooking spray 1 tablespoon olive oil 1 (6-ounce) package cremini mushrooms, finely chopped 1 onion, finely chopped 1/2 teaspoon salt 1/2 pound hot Italian turkey sausage, casings
Roasted Potatoes and Onions
2 pounds new potatoes (white, red, or Yukon gold), scrubbed and halved 1 pound cippolini onions, peeled 1/4 cup extra-virgin olive oil 2 teaspoons dried rosemary 1 teaspoon salt 1 teaspoon
by sgre52160
added 2014-01-10
added 2014-01-10
2 pounds new potatoes (white, red, or Yukon gold), scrubbed and halved 1 pound cippolini onions, peeled 1/4 cup extra-virgin olive oil 2 teaspoons dried rosemary 1 teaspoon salt 1 teaspoon
Roman-Style Chicken
4 skinless chicken breast halves, with ribs 2 skinless chicken thighs, with bones 1/2 teaspoon salt, plus 1 teaspoon 1/2 teaspoon freshly ground black pepper, plus 1 teaspoon 1/4 cup olive
by sgre52160
added 2014-01-10
added 2014-01-10
4 skinless chicken breast halves, with ribs 2 skinless chicken thighs, with bones 1/2 teaspoon salt, plus 1 teaspoon 1/2 teaspoon freshly ground black pepper, plus 1 teaspoon 1/4 cup olive
Oven Fried Chicken (Good for you kind!)
1 lemon 1/2 cup low-fat milk 1/2 teaspoon granulated sugar 1/4 teaspoon cayenne pepper 2 teaspoons chopped fresh rosemary, plus 2 whole sprigs 4 cloves garlic, peeled and smashed 2 pounds
by sgre52160
added 2014-01-10
added 2014-01-10
1 lemon 1/2 cup low-fat milk 1/2 teaspoon granulated sugar 1/4 teaspoon cayenne pepper 2 teaspoons chopped fresh rosemary, plus 2 whole sprigs 4 cloves garlic, peeled and smashed 2 pounds
Savory Cranberry, Pistachio & Goat Cheese Palmiers
1 sheet (8 oz) purchased puff pastry sheet, thawed 2 oz. goat cheese (chevre), room temperature 1/3 cup (slightly packed) dried cranberries 1/4 cup pistachios, roughly chopped Roll the puff
by sgre52160
added 2014-01-10
added 2014-01-10
1 sheet (8 oz) purchased puff pastry sheet, thawed 2 oz. goat cheese (chevre), room temperature 1/3 cup (slightly packed) dried cranberries 1/4 cup pistachios, roughly chopped Roll the puff
Sun-Dried Tomato & Basil Cream Cheese Spread
Sun-Dried Tomato & Basil Cream Cheese Spread 8 oz. 1/3-less-fat (Neufchatel) cream cheese, softened 6 tbsp chopped sun-dried tomatoes 2 tbsp thinly sliced fresh basil Pinch of salt In a
by sgre52160
added 2014-01-10
added 2014-01-10
Sun-Dried Tomato & Basil Cream Cheese Spread 8 oz. 1/3-less-fat (Neufchatel) cream cheese, softened 6 tbsp chopped sun-dried tomatoes 2 tbsp thinly sliced fresh basil Pinch of salt In a
Bacon-Wrapped Shrimp with Cherry P reserves
Makes 24 hors d'oeuvres 12 slices bacon 1/4 cup cherry preserves 24 large raw shrimp, peeled and deveined 1/2 teaspoon salt 1/2 teaspoon pepper Minced parsley, for garnish 1.Preheat the
by sgre52160
added 2014-01-10
added 2014-01-10
Makes 24 hors d'oeuvres 12 slices bacon 1/4 cup cherry preserves 24 large raw shrimp, peeled and deveined 1/2 teaspoon salt 1/2 teaspoon pepper Minced parsley, for garnish 1.Preheat the
ch Gruyere Puff Pastry
1 (10-ounce) package frozen chopped spinach, thawed 4 tablespoons butter, divided 1 cup sliced fresh mushrooms 1 cup Gruyere cheese, grated 1 (17 1/2-ounce) package frozen puff
by sgre52160
added 2014-01-10
added 2014-01-10
1 (10-ounce) package frozen chopped spinach, thawed 4 tablespoons butter, divided 1 cup sliced fresh mushrooms 1 cup Gruyere cheese, grated 1 (17 1/2-ounce) package frozen puff
Shrimp Crostini
Servings: 24 crostini 1 (8-ounce) package cream cheese, softened 1/4 cup mayonnaise 5 cloves garlic, minced and divided 2 tablespoons minced green onion 1 tablespoon black pepper
by sgre52160
added 2014-01-10
added 2014-01-10
Servings: 24 crostini 1 (8-ounce) package cream cheese, softened 1/4 cup mayonnaise 5 cloves garlic, minced and divided 2 tablespoons minced green onion 1 tablespoon black pepper
Pesto Cheese Blossoms
Servings: 15 to 20 servings 1 8-ounce package sliced provolone cheese 2 8-ounce packages cream cheese, at room temperature 20 pistachios, shelled 2 cloves garlic 1/2 cup fresh
by sgre52160
added 2014-01-10
added 2014-01-10
Servings: 15 to 20 servings 1 8-ounce package sliced provolone cheese 2 8-ounce packages cream cheese, at room temperature 20 pistachios, shelled 2 cloves garlic 1/2 cup fresh
Crock Pot Crab Dip
3 (8 oz.) packages cream cheese, softened 3/4 c. mayo 2 packages (8 oz.) imitation crab meat 1/4 c. Parmesan cheese 1/4 c. white wine 1 tsp. Dijon mustard 1 tsp. dried parsley Lawry's
by sgre52160
added 2014-01-10
added 2014-01-10
3 (8 oz.) packages cream cheese, softened 3/4 c. mayo 2 packages (8 oz.) imitation crab meat 1/4 c. Parmesan cheese 1/4 c. white wine 1 tsp. Dijon mustard 1 tsp. dried parsley Lawry's
Pumpkin, Caramel & Pecan Cheesecake
1/2 cup chopped Pecans, divided 38 Ginger Snaps, finely crushed (about 1-1/2 cups) 1/4 cup butter, melted 4 pkg. (8 oz. each) Cream Cheese, softened 1 cup sugar 1 can (15 oz.) pumpkin 1 Tbsp.
by sgre52160
added 2014-01-10
added 2014-01-10
1/2 cup chopped Pecans, divided 38 Ginger Snaps, finely crushed (about 1-1/2 cups) 1/4 cup butter, melted 4 pkg. (8 oz. each) Cream Cheese, softened 1 cup sugar 1 can (15 oz.) pumpkin 1 Tbsp.