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Shared Recipes by Recipe Box Members (page 4140)

 

Armadillo Eggs with Chicken and Bacon
by Knenoff00
added 2009-02-06


Armadillo Eggs with Chicken and Bacon

SERVES 6 -8 Ingredients 2 lbs chicken breasts 2 lbs bacon 1 lb fresh jalapeno Toothpciks Directions: 1) You will need toothpicks for this. The strong kind don't break as easy.




TORTELLINI SOUP
by sgre52160
added 2009-02-06


TORTELLINI SOUP

1 tsp butter 3-4 cloves garlic, finely chopped 2 (14 oz ) cans vegetable broth 1 (9 oz) pkg tortellini 1 (14 oz) can stewed tomatoes, chopped up 1/2 bunch fresh spinach, cleaned, stemmed, and




MEXICAN CASSEROLE
by sgre52160
added 2009-02-06


MEXICAN CASSEROLE

1 lb hamburger, cook and drain 1 large onion, chopped 1/2 cup Ro-Tel tomatoes or chile-seasoned tomatoes 1 small can of enchilada sauce 1 cup cream chicken soup 1 cup cream celery soup 1 cup




MUSHROOM ONION SOUP
by sgre52160
added 2009-02-06


MUSHROOM ONION SOUP

2 cup fresh mushrooms 3 tbsp butter 2 medium onions, chopped 2 tbsp flour 5 cup low-sodium chicken broth Dash pepper 1/3 cup uncooked long grain rice 1 bay leaf 2 tbsp chopped fresh




HONEY BOURBON FIRE SAUCE
by sgre52160
added 2009-02-06


HONEY BOURBON FIRE SAUCE

1 onion, chopped 4 tbsp garlic, minced 1 tbsp butter 1 cup premium bourbon 32 oz honey 1 (16 oz) jar picante sauce 1 (16 oz) jar hot salsa 2 (6 oz) cans tomato paste 1 cup




HONEY BARBECUE SAUCE
by sgre52160
added 2009-02-06


HONEY BARBECUE SAUCE

1 cup honey 1/4 cup molasses 3 tbsp ketchup 1/2 tsp paprika 1 tbsp prepared mustard, seasoned salt and meat tenderizer 1/8 tsp ground ginger, ground cinnamon, ground black pepper and dried




MARMALADE MEAT BALLS
by sgre52160
added 2009-02-06


MARMALADE MEAT BALLS

2 lbs fully cooked frozen meatballs 1 (16 oz) bottle Catalina salad dressing 1 cup orange marmalade 3 tbsp Worcestershire sauce 1/2 tsp red pepper flakes Place frozen meatballs in the




CRAB AND SHRIMP DIP I
by sgre52160
added 2009-02-06


CRAB AND SHRIMP DIP I

8 oz chive and onion cream cheese, softened 1 tsp hot pepper sauce 1 tsp Worcestershire sauce 2 tbsp chopped fresh dill 2 tbsp white wine 1 cup cooked chopped imitation crabmeat 1 cup




RUM RICOTTA CAKE
by sgre52160
added 2009-02-06


RUM RICOTTA CAKE

1 large store-bought angel food cake 1 cup white grape juice 1 box sugar-free peach flavored gelatin dessert 1 (16 oz) bag frozen peaches, drained 1 (15 oz) low-fat ricotta cheese 1 (12 oz)




CITRUS BALSAMIC GLAZED SALMON
by sgre52160
added 2009-02-06


CITRUS BALSAMIC GLAZED SALMON

8 salmon fillets, 3/4-inch thick, about 1 1/2 lbs total Salt and pepper 3 tbsp olive oil 3 tbsp balsamic vinegar 1 1/2 tbsp cornstarch 1 tbsp orange juice 1 tbsp brown sugar 1 (14 oz)




MEATBALLS IN BEER
by sgre52160
added 2009-02-06


MEATBALLS IN BEER

2 lbs beef, pork, or veal to make meatballs 1 large bottle of ketchup 1 bottle or can of beer, any kind 2 3 tbsp sweet India relish Make your meatballs any way you usually do. Cook them




ITALIAN STYLE PASTA SALAD
by sgre52160
added 2009-02-06


ITALIAN STYLE PASTA SALAD

4 oz vermicelli or spaghetti 1 jar (6 oz) marinated artichoke hearts 1 very small zucchini, halved and thinly sliced 1 carrot, shredded 1/4 lb thinly sliced and chopped cooked ham 1 cup





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