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Shared Recipes by Recipe Box Members (page 411)
Lemon Blossoms (Paula Deen)
18 1/2 ounces yellow cake mix 3 1/2 ounces instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze 4 cups confectioners sugar 1/3 cup fresh lemon juice 1 lemon, zest of 3
by sgre52160
added 2014-03-07
added 2014-03-07
18 1/2 ounces yellow cake mix 3 1/2 ounces instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze 4 cups confectioners sugar 1/3 cup fresh lemon juice 1 lemon, zest of 3
Tassie Cups with Lemon Curd filling
1 1/2 cup all-purpose flour 1/2 cup butter or margarine, softened 1 3-ounce package cream cheese, softened 1/4 teaspoon salt Lemon Curd Filling 3 large lemons, zest and juice 1
by sgre52160
added 2014-03-07
added 2014-03-07
1 1/2 cup all-purpose flour 1/2 cup butter or margarine, softened 1 3-ounce package cream cheese, softened 1/4 teaspoon salt Lemon Curd Filling 3 large lemons, zest and juice 1
Savannah Bow Ties
2 teaspoon milk 1/4 cup packed brown sugar 1 egg yolk, (reserve white) 1/2 cup almond paste 1/2 of a 17 1/4-ounce package frozen puff pastry (1sheet) 1 egg white Sugar for
by sgre52160
added 2014-03-07
added 2014-03-07
2 teaspoon milk 1/4 cup packed brown sugar 1 egg yolk, (reserve white) 1/2 cup almond paste 1/2 of a 17 1/4-ounce package frozen puff pastry (1sheet) 1 egg white Sugar for
Strawberry Margarita Mousse - Paula Deen
4 eggs, separated 3/4 cup sugar 1 (3-ounce) box strawberry flavored gelatin 1/4 teaspoon salt 1/4 cup fresh lemon juice 1/4 cup fresh lime juice 1/4 cup limeade 1/4 cup fresh orange juice 3
by sgre52160
added 2014-03-07
added 2014-03-07
4 eggs, separated 3/4 cup sugar 1 (3-ounce) box strawberry flavored gelatin 1/4 teaspoon salt 1/4 cup fresh lemon juice 1/4 cup fresh lime juice 1/4 cup limeade 1/4 cup fresh orange juice 3
Margarita Mousse - Paula Deen
3 to 5 servings 1/4 cup fresh orange juice or orange liquer 1/4 cup limeade concentrate or tequila 1/4 cup fresh lime juice 1/4 cup fresh lemon juice 1/4 teaspoon salt 1 envelope
by sgre52160
added 2014-03-07
added 2014-03-07
3 to 5 servings 1/4 cup fresh orange juice or orange liquer 1/4 cup limeade concentrate or tequila 1/4 cup fresh lime juice 1/4 cup fresh lemon juice 1/4 teaspoon salt 1 envelope
HONEY GARLIC RIBS
4 lb. pork spare ribs 1/2 cup honey 1/4 cup soy sauce and distilled white vinegar 2 clove garlic, minced 2 tbsp. brown sugar 1 tsp. baking soda and garlic salt Preheat oven to 350.
by sgre52160
added 2014-03-07
added 2014-03-07
4 lb. pork spare ribs 1/2 cup honey 1/4 cup soy sauce and distilled white vinegar 2 clove garlic, minced 2 tbsp. brown sugar 1 tsp. baking soda and garlic salt Preheat oven to 350.
HONEY GARLIC PORK CHOPS
4 1 1/4 - 1/2 inch thick boneless pork chops 1/4 cup lemon juice and honey 2 tbsp. soy sauce 1 tbsp. dry sherry or water 2 cloves garlic, minced Combine ingredients in a resealable bag.
by sgre52160
added 2014-03-07
added 2014-03-07
4 1 1/4 - 1/2 inch thick boneless pork chops 1/4 cup lemon juice and honey 2 tbsp. soy sauce 1 tbsp. dry sherry or water 2 cloves garlic, minced Combine ingredients in a resealable bag.
HOLIDAY PORK CHOPS
1 tbsp. butter 1/2 cup chopped onion 1/2 cup chopped celery 1 cup fresh breadcrumbs 1/2 cup sweetened dried cranberries, coarsely chopped 1/4 cup chicken broth 1 tbsp. chopped fresh
by sgre52160
added 2014-03-07
added 2014-03-07
1 tbsp. butter 1/2 cup chopped onion 1/2 cup chopped celery 1 cup fresh breadcrumbs 1/2 cup sweetened dried cranberries, coarsely chopped 1/4 cup chicken broth 1 tbsp. chopped fresh
HOISIN PORK AND NOODLES
12 oz. Medium Egg Noodles, uncooked 1 1/4 pounds pork tenderloin, trimmed of fat 2 tsp. oriental sesame oil 4 cloves garlic, minced 2 tsp. bottled minced ginger root or finely shredded
by sgre52160
added 2014-03-07
added 2014-03-07
12 oz. Medium Egg Noodles, uncooked 1 1/4 pounds pork tenderloin, trimmed of fat 2 tsp. oriental sesame oil 4 cloves garlic, minced 2 tsp. bottled minced ginger root or finely shredded
Browned Roux Cream of Broccoli Soup
1 quart chicken stock 1/2 cup chopped onion 1/2 pound broccoli, coarsely chopped 2 cups milk 2 cups heavy cream 1 bay leaf 1 stick butter or margarine 1/3 cup all purpose flour Bring
by monteen4327
added 2014-03-06
added 2014-03-06
1 quart chicken stock 1/2 cup chopped onion 1/2 pound broccoli, coarsely chopped 2 cups milk 2 cups heavy cream 1 bay leaf 1 stick butter or margarine 1/3 cup all purpose flour Bring
Kale and Grapefruit Salad With Warm Bacon and Mushroom Dressing
1-2 bunches black kale (about 1 pound), washed, stalks removed, sliced into 1/4 inch ribbons 14 cup extra virgin olive oil, divided, plus more for massaging 3 slices thick cut bacon, roughly
by monteen4327
added 2014-03-06
added 2014-03-06
1-2 bunches black kale (about 1 pound), washed, stalks removed, sliced into 1/4 inch ribbons 14 cup extra virgin olive oil, divided, plus more for massaging 3 slices thick cut bacon, roughly
Alfred Lunt's Sunday Cake
2/3 cup butter 2/3 cup sugar 2 eggs 1/4 teaspoon vanilla 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup cake flour, measured after sifting Butter and bread crumbs or flour for
by monteen4327
added 2014-03-06
added 2014-03-06
2/3 cup butter 2/3 cup sugar 2 eggs 1/4 teaspoon vanilla 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup cake flour, measured after sifting Butter and bread crumbs or flour for
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