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Shared Recipes by Recipe Box Members (page 4109)
CHICKEN PRIMAVERA
1 lb spaghetti, cooked al dente Salt 2 boneless, skinless chicken breasts 8 cups chicken stock 1 cup EACH frozen broccoli, cauliflower, carrots, asparagus, peas and sliced fresh mushrooms 1/4
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb spaghetti, cooked al dente Salt 2 boneless, skinless chicken breasts 8 cups chicken stock 1 cup EACH frozen broccoli, cauliflower, carrots, asparagus, peas and sliced fresh mushrooms 1/4
KEY LIME MOUSSE SQUARES
1 recipe graham cracker crust (see below) 1/2 cup milk 1 packet unflavored gelatin 1 egg plus 2 whites well beaten 1/2 cup fresh lime juice 3/4 cup sugar 2 tsp grated lime peel 2 cups
by sgre52160
added 2009-02-16
added 2009-02-16
1 recipe graham cracker crust (see below) 1/2 cup milk 1 packet unflavored gelatin 1 egg plus 2 whites well beaten 1/2 cup fresh lime juice 3/4 cup sugar 2 tsp grated lime peel 2 cups
MEDITERRANEAN ORZO SALAD
Salad 1 cup orzo pasta, cooked according to pkg directions, omitting salt 1 (2 1/4 oz) can sliced ripe olives, rinsed and drained 1 cup diced red bell pepper 1/2 cup crumbled feta
by sgre52160
added 2009-02-16
added 2009-02-16
Salad 1 cup orzo pasta, cooked according to pkg directions, omitting salt 1 (2 1/4 oz) can sliced ripe olives, rinsed and drained 1 cup diced red bell pepper 1/2 cup crumbled feta
ITALIAN SAUSAGE AND PORTABELLA MUSHROOM CALZONE
1 lb frozen bread dough, thawed and divided into 4 pieces Sauce Olive oil cooking spray 2 cloves fresh pressed garlic 1/2 cup minced onion 1/2 cup minced red bell pepper 1 (6 oz) can
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb frozen bread dough, thawed and divided into 4 pieces Sauce Olive oil cooking spray 2 cloves fresh pressed garlic 1/2 cup minced onion 1/2 cup minced red bell pepper 1 (6 oz) can
CREAMY FETTUCCINE
1 cup butter 8 oz prosciutto, thinly sliced and shredded 12 oz fresh mushrooms, thinly sliced 3 cups heavy cream 1/2 cup grated parmesan cheese 1 quart tomato sauce, heated 2 lbs fettucine, al
by sgre52160
added 2009-02-16
added 2009-02-16
1 cup butter 8 oz prosciutto, thinly sliced and shredded 12 oz fresh mushrooms, thinly sliced 3 cups heavy cream 1/2 cup grated parmesan cheese 1 quart tomato sauce, heated 2 lbs fettucine, al
ROSEMARY FETTUCCINE - Easy
1 lb fettuccine, cooked al dente 1/4 cup rosemary compound butter, see below 2 tbsp chopped fresh basil 2 tbsp grated Parmesan cheese 1 tbsp balsamic vinegar Salt and pepper, to taste To
by sgre52160
added 2009-02-16
added 2009-02-16
1 lb fettuccine, cooked al dente 1/4 cup rosemary compound butter, see below 2 tbsp chopped fresh basil 2 tbsp grated Parmesan cheese 1 tbsp balsamic vinegar Salt and pepper, to taste To
GRILLED CHICKEN AND PASTA SALAD
Dressing 1/4 tsp garlic powder and salt 2 tbsp red wine vinegar and olive oil 1/4 tsp pepper and sugar Chicken and Pasta 1 lb boneless, skinless chicken breasts 1 tsp Italian seasoning 1
by sgre52160
added 2009-02-16
added 2009-02-16
Dressing 1/4 tsp garlic powder and salt 2 tbsp red wine vinegar and olive oil 1/4 tsp pepper and sugar Chicken and Pasta 1 lb boneless, skinless chicken breasts 1 tsp Italian seasoning 1
GREEN CHILE-STUFFED CHICKEN BREASTS (Crock Pot)
4 boneless skinned chicken breast halves, pounded thin 3 oz cream cheese 3/4 cups shredded Cheddar or Monterey Jack cheese 4 oz green chilies 1/2 tsp chili powder salt and pepper to taste 1 can
by sgre52160
added 2009-02-16
added 2009-02-16
4 boneless skinned chicken breast halves, pounded thin 3 oz cream cheese 3/4 cups shredded Cheddar or Monterey Jack cheese 4 oz green chilies 1/2 tsp chili powder salt and pepper to taste 1 can
CHILI CUMIN STUFFED CHICKEN BREASTS (Crock pot)
Chili Cumin Stuffed Chicken Breasts 1/2 cup shredded cheddar or medium cheddar cheese 1/4 cup chopped green bell pepper 1/4 cup chopped red bell pepper 1/4 cup minced cilantro 1/4
by sgre52160
added 2009-02-16
added 2009-02-16
Chili Cumin Stuffed Chicken Breasts 1/2 cup shredded cheddar or medium cheddar cheese 1/4 cup chopped green bell pepper 1/4 cup chopped red bell pepper 1/4 cup minced cilantro 1/4
GREEN CHILE STUFFED CHICKEN BREASTS
6 Boneless chicken breasts 1 can chopped green chilies 2 oz ham, minced 2 oz Montery jack cheese, shredded 1 clove garlic, minced 2 eggs, beaten 1 cup breadcrumbs seasoned with chili
by sgre52160
added 2009-02-16
added 2009-02-16
6 Boneless chicken breasts 1 can chopped green chilies 2 oz ham, minced 2 oz Montery jack cheese, shredded 1 clove garlic, minced 2 eggs, beaten 1 cup breadcrumbs seasoned with chili
GREEN CHILI & JACK CHICKEN
1 tbsp butter 1 tbsp oil 2 garlic cloves -- mashed 4 skinless boneless chicken breast halves 1 cup chicken broth 4 oz chopped green chiles -- 1 4-ounce can 2 tsp prepared mustard 1 cup heavy
by sgre52160
added 2009-02-16
added 2009-02-16
1 tbsp butter 1 tbsp oil 2 garlic cloves -- mashed 4 skinless boneless chicken breast halves 1 cup chicken broth 4 oz chopped green chiles -- 1 4-ounce can 2 tsp prepared mustard 1 cup heavy
GREEK HOMESTYLE CHICKEN
4 boneless, skinless chicken breasts Juice of 2 lemons 4 to 5 potatoes, peeled and sliced French-fry style 1/2 cup olive oil 1/2 to 1 cup water 1 head garlic, peeled but whole Oregano, salt and
by sgre52160
added 2009-02-16
added 2009-02-16
4 boneless, skinless chicken breasts Juice of 2 lemons 4 to 5 potatoes, peeled and sliced French-fry style 1/2 cup olive oil 1/2 to 1 cup water 1 head garlic, peeled but whole Oregano, salt and