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Shared Recipes by Recipe Box Members (page 4106)

 

PASTA DI POLLO (Macaroni Grill)
by sgre52160
added 2009-02-16


PASTA DI POLLO (Macaroni Grill)

Pasta: 1/4 cup butter 1/2 cup red onions, diced 1/2 cup pancetta (Italian smoked bacon), drained and chopped 1 tbsp garlic, chopped 3/4 cup green onion, tops only 3/4 lb sliced grilled




DUTCH POTATO SALAD
by sgre52160
added 2009-02-16


DUTCH POTATO SALAD

2 1/2 lbs red potatoes, peeled and cut into 1/2 inch cubes 5 slices bacon, cooked and crumbled 5 oz milk cheddar or Monterey jack cheese, julienned into 1 inch pieces 1/2 cup green onions or




SWEET AND SOUR SHRIMP CASSEROLE
by sgre52160
added 2009-02-16


SWEET AND SOUR SHRIMP CASSEROLE

1 lb medium shrimp (peeled and deveined) 1 medium onion, halved lengthwise and sliced 1 tbsp cooking oil 1/3 cup brown sugar (packed) 3 tbsp cornstarch 1/4 tsp ground ginger and black




FRESH TOMATO SALAD WITH BASIL, TARRAGON AND SWEET ONION
by sgre52160
added 2009-02-16


FRESH TOMATO SALAD WITH BASIL, TARRAGON AND SWEET ONION

Dressing 1 tsp Dijon mustard 1 tbsp balsamic vinegar Juice of 1 lime 2 clove garlic, finely minced 1/4 cup olive oil 1/3 cup fresh basil and tarragon, chiffonade Salad 4 medium tomatoes,




HAWAIIAN STUFFED CHICKEN BREASTS
by sgre52160
added 2009-02-16


HAWAIIAN STUFFED CHICKEN BREASTS

2/3 cup hot watger 2 tbsp butter 2 cups chicken flavored stuffing mix 1 (8 1/4 oz) can crushed pineapple in syrup 4 boneless, skinless chicken breast halves, pounded 1/4 inch thick 1 medium




FETTUCCINE HUNTER'S STYLE (Burt Wolf)
by sgre52160
added 2009-02-16


FETTUCCINE HUNTER'S STYLE (Burt Wolf)

3/4 lb fresh fettuccine; preferably spinach, cooked al dente 1/4 cup olive oil 1 tbsp chopped garlic 2 cups chopped portabella mushrooms, (stems removed) 1/4 cup sun dried tomatoes,




HAWAIIAN CHICKEN STRIPS
by sgre52160
added 2009-02-16


HAWAIIAN CHICKEN STRIPS

4 cups Rice Chex cereal, crushed to 1 2/3 cups 1/4 cup flaked coconut 2 dashes cayenne pepper 1/2 cup mayonnaise 1 tbsp Dijon mustard and honey 1 lb skinless, boneless chicken, cut into 30 1/2




HAWAIIAN CHICKEN
by sgre52160
added 2009-02-16


HAWAIIAN CHICKEN

4 skinless, boneless chicken breasts 1 cup pineapple juice 1/2 cup sugar 1/4 cup sherry and soy sauce 1 clove garlic, minced Mix ingredients together and marinated chicken breasts at least 4




HAWAIIAN CHICKEN WITH WILD RICE
by sgre52160
added 2009-02-16


HAWAIIAN CHICKEN WITH WILD RICE

1 (16 oz) can sliced pineapple rings, drained and reserve 8 skinless and boneless chicken breasts 1/2 cup soy sauce and sherry 2 1/2 cups pineapple juice 1/4 cup wine vinegar 1/3 cup sugar 1




HAWIIAN CHICKEN I
by sgre52160
added 2009-02-16


HAWIIAN CHICKEN I

2 lb skinless, boneless chicken breasts 1/2 cup flour 6 tbsp vegetable oil 2 tbsp butter 4 cloves garlic, finely chopped 1 large onion, cut into 1/2 inch strips 3 green bell pepper, cut into 1




FETTUCCINE AND SHITAKE MUSHROOMS IN A CREAM SAUCE
by sgre52160
added 2009-02-16


FETTUCCINE AND SHITAKE MUSHROOMS IN A CREAM SAUCE

12 oz fettuccine pasta, cooked, drained 2 tbsp butter 16 oz fresh Shiitake mushrooms, thinly sliced 6 garlic cloves, chopped 2 tsp dried tarragon, crumbled 1 cup heavy cream 3 tbsp Madeira




TUPELO STYLE CHICKEN (Hard Rock Cafe)
by sgre52160
added 2009-02-16


TUPELO STYLE CHICKEN (Hard Rock Cafe)

4 cup vegetable oil - (to 6 cups) 1 cup corn flake crumbs 2 tsp crushed red pepper flakes 1 1/4 tsp cayenne pepper 1 tsp cumin 1 tsp salt 1/2 tsp paprika 1/4 tsp onion powder Dash





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