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Shared Recipes by Recipe Box Members (page 4089)
Asparagus Scallop Stir-Fry
1 lb sea scallops 3 Tbsp cornstarch 2 cups chicken broth 2 Tbsp soy sauce 2 cups cut fresh asparagus (2-in. pieces) 1/2 cup chopped onion 1/2 cup chopped celery 2 Tbsp canola oil, divided 1
by ICOOK2
added 2009-02-19
added 2009-02-19
1 lb sea scallops 3 Tbsp cornstarch 2 cups chicken broth 2 Tbsp soy sauce 2 cups cut fresh asparagus (2-in. pieces) 1/2 cup chopped onion 1/2 cup chopped celery 2 Tbsp canola oil, divided 1
GRAND MARNIER FRUIT SALAD
2 cups green grapes 2 cups sliced strawberries 2 cups sliced plums 1 cup sliced peaches 1 cup orange segments 1 cup sliced peeled kiwi 1/2 cup Grand Marnier or other orange liqueur 1/2 cup
by sgre52160
added 2009-02-19
added 2009-02-19
2 cups green grapes 2 cups sliced strawberries 2 cups sliced plums 1 cup sliced peaches 1 cup orange segments 1 cup sliced peeled kiwi 1/2 cup Grand Marnier or other orange liqueur 1/2 cup
COOKIES AND CREAM CRUNCH
1 (6 1/2 oz) pkg chocolate sandwich cookies crushed 1/3 cup chopped pecans 3 tbsp butter, melted 1 quart vanilla ice cream, softened Combine first 3 ingredients; reserving 1 cup of mixture.
by sgre52160
added 2009-02-19
added 2009-02-19
1 (6 1/2 oz) pkg chocolate sandwich cookies crushed 1/3 cup chopped pecans 3 tbsp butter, melted 1 quart vanilla ice cream, softened Combine first 3 ingredients; reserving 1 cup of mixture.
TURTLE CHEESECAKE TARTLETS
1 (15 oz) box refrigerated pie crusts, softened as directed on box 1/2 cup milk chocolate chips 4 oz (from 8-oz pkg) cream cheese, softened 1/4 cup packed brown sugar 2 tbsp caramel topping
by sgre52160
added 2009-02-19
added 2009-02-19
1 (15 oz) box refrigerated pie crusts, softened as directed on box 1/2 cup milk chocolate chips 4 oz (from 8-oz pkg) cream cheese, softened 1/4 cup packed brown sugar 2 tbsp caramel topping
SIRLOIN SHISH KABOBS
1 1/2 lbs sirloin, cut into 1 inch cubes 1/1 cup ketchup 1 tsp Salt and pepper, to taste 2 tbsp steak sauce, sugar, vinegar and Worcestershire sauce 1/4 cup water 1 tbsp oil Combine
by sgre52160
added 2009-02-19
added 2009-02-19
1 1/2 lbs sirloin, cut into 1 inch cubes 1/1 cup ketchup 1 tsp Salt and pepper, to taste 2 tbsp steak sauce, sugar, vinegar and Worcestershire sauce 1/4 cup water 1 tbsp oil Combine
BAKED HALIBUT WITH MAITRE D HOTEL BUTTER
Fish 1/3 cup flour 1/4 tsp pepper 1/2 tsp salt 1 egg 2 tbsp water 2/3 cup bread crumbs 1/8 tsp cayenne pepper Four medium filets of white fish such as halibut, haddock or snapper Maitre
by sgre52160
added 2009-02-19
added 2009-02-19
Fish 1/3 cup flour 1/4 tsp pepper 1/2 tsp salt 1 egg 2 tbsp water 2/3 cup bread crumbs 1/8 tsp cayenne pepper Four medium filets of white fish such as halibut, haddock or snapper Maitre
ITALIAN HERB DRESSING
3/4 cup olive oil 1/4 cup apple cider vinegar 1/4 tsp dried tarragon leaves 1 clove garlic, minced Mix ingredients together. Season with salt and pepper, to
by sgre52160
added 2009-02-19
added 2009-02-19
3/4 cup olive oil 1/4 cup apple cider vinegar 1/4 tsp dried tarragon leaves 1 clove garlic, minced Mix ingredients together. Season with salt and pepper, to
CHEESY CHICKEN MAC BAKE
2 tbsp unsalted Butter 3 tbsp flour 1 1/2 cup plus 3 tbsp chicken stock 1/3 cup half & half 6 oz medium cheddar cheese, cut into 1 inch cubes 6 oz Pepper Jack cheese, cut 1/2 into 1 inch
by sgre52160
added 2009-02-19
added 2009-02-19
2 tbsp unsalted Butter 3 tbsp flour 1 1/2 cup plus 3 tbsp chicken stock 1/3 cup half & half 6 oz medium cheddar cheese, cut into 1 inch cubes 6 oz Pepper Jack cheese, cut 1/2 into 1 inch
*BUTTERFINGER ANGEL DELIGHT*
1 large prepared angel food cake 3/4 oz pkg instant vanilla pudding 1 tsp vanilla extract 1 1/2 cup cold milk 1 (8 oz) container sour cream 1 large tub whipped topping 1 Butterfinger candy bar,
by sgre52160
added 2009-02-19
added 2009-02-19
1 large prepared angel food cake 3/4 oz pkg instant vanilla pudding 1 tsp vanilla extract 1 1/2 cup cold milk 1 (8 oz) container sour cream 1 large tub whipped topping 1 Butterfinger candy bar,
*CHERRY ANGEL DELIGHT*
1 large prepared angel food cake 1 (21 oz) can cherry pie filling 3/4 oz pkg instant vanilla pudding 1 1/2 cup cold milk 1 (8 oz) container sour cream Tear cake into 1/2 inch pieces to measure
by sgre52160
added 2009-02-19
added 2009-02-19
1 large prepared angel food cake 1 (21 oz) can cherry pie filling 3/4 oz pkg instant vanilla pudding 1 1/2 cup cold milk 1 (8 oz) container sour cream Tear cake into 1/2 inch pieces to measure
BEST BROWNIES
1/2 cup butter, melted 1 cup sugar 1 tsp vanilla extract 2 eggs 1/2 cup flour 1/3 cup cocoa 1/4 tsp baking powder 1/4 tsp salt Preheat oven to 350. Grease 8 or 9-inch square baking pan.
by sgre52160
added 2009-02-19
added 2009-02-19
1/2 cup butter, melted 1 cup sugar 1 tsp vanilla extract 2 eggs 1/2 cup flour 1/3 cup cocoa 1/4 tsp baking powder 1/4 tsp salt Preheat oven to 350. Grease 8 or 9-inch square baking pan.
RED WINE AND PEPPER MARINADE
2 small clove garlic, minced 2 tsp vegetable oil 1/2 cup red wine 1 tsp allspice 4 tsp black peppercorns, crushed Combine ingredients in a resealable bag; blend. Use for beef, pork or
by sgre52160
added 2009-02-19
added 2009-02-19
2 small clove garlic, minced 2 tsp vegetable oil 1/2 cup red wine 1 tsp allspice 4 tsp black peppercorns, crushed Combine ingredients in a resealable bag; blend. Use for beef, pork or