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Shared Recipes by Recipe Box Members (page 4088)

 

Beef Barley Soup - crock pot goodie
by ICOOK2
added 2009-02-19


Beef Barley Soup - crock pot goodie

1 1/2 lbs beef stew meat 1 Tbsp canola oil 1 can (14 1/2 oz) diced tomatoes 1 cup chopped onion 1 cup diced celery 1 cup sliced fresh carrots 1/2 cup chopped green pepper 4 cups beef broth 2




Herb Bubble Bread
by ICOOK2
added 2009-02-19


Herb Bubble Bread

1/2 cup grated Parmesan cheese 3/4 tsp dried parsley flakes 1/4 tsp dill weed 1/8 tsp each dried thyme, basil and rosemary, crushed 1/4 cup butter, melted 2 tsp minced garlic 1 loaf (1 lb)




Marinade - perks up flank steak
by ICOOK2
added 2009-02-19


Marinade - perks up flank steak

3 Tbsp canola oil 2 Tbsp lemon juice 2 Tbsp Worcestershire sauce 1 Tbsp minced garlic 1 Tbsp Greek seasoning 1 Tbsp brown sugar 1 tsp onion powder 1 beef flank steak (1 1/2 lbs) In a large




Pork Satay
by ICOOK2
added 2009-02-19


Pork Satay

1/3 cup reduced sodium soy sauce 2 green onions, sliced 3 Tbsp brown sugar 3 Tbsp minced fresh cilantro 3 Tbsp Thai chili sauce 2 Tbsp sesame oil 2 tsp minced garlic 1 lb pork tenderloin, cut




Asparagus Scallop Stir-Fry
by ICOOK2
added 2009-02-19


Asparagus Scallop Stir-Fry

1 lb sea scallops 3 Tbsp cornstarch 2 cups chicken broth 2 Tbsp soy sauce 2 cups cut fresh asparagus (2-in. pieces) 1/2 cup chopped onion 1/2 cup chopped celery 2 Tbsp canola oil, divided 1




GRAND MARNIER FRUIT SALAD
by sgre52160
added 2009-02-19


GRAND MARNIER FRUIT SALAD

2 cups green grapes 2 cups sliced strawberries 2 cups sliced plums 1 cup sliced peaches 1 cup orange segments 1 cup sliced peeled kiwi 1/2 cup Grand Marnier or other orange liqueur 1/2 cup




COOKIES AND CREAM CRUNCH
by sgre52160
added 2009-02-19


COOKIES AND CREAM CRUNCH

1 (6 1/2 oz) pkg chocolate sandwich cookies crushed 1/3 cup chopped pecans 3 tbsp butter, melted 1 quart vanilla ice cream, softened Combine first 3 ingredients; reserving 1 cup of mixture.




TURTLE CHEESECAKE TARTLETS
by sgre52160
added 2009-02-19


TURTLE CHEESECAKE TARTLETS

1 (15 oz) box refrigerated pie crusts, softened as directed on box 1/2 cup milk chocolate chips 4 oz (from 8-oz pkg) cream cheese, softened 1/4 cup packed brown sugar 2 tbsp caramel topping




SIRLOIN SHISH KABOBS
by sgre52160
added 2009-02-19


SIRLOIN SHISH KABOBS

1 1/2 lbs sirloin, cut into 1 inch cubes 1/1 cup ketchup 1 tsp Salt and pepper, to taste 2 tbsp steak sauce, sugar, vinegar and Worcestershire sauce 1/4 cup water 1 tbsp oil Combine




BAKED HALIBUT WITH MAITRE D HOTEL BUTTER
by sgre52160
added 2009-02-19


BAKED HALIBUT WITH MAITRE D HOTEL BUTTER

Fish 1/3 cup flour 1/4 tsp pepper 1/2 tsp salt 1 egg 2 tbsp water 2/3 cup bread crumbs 1/8 tsp cayenne pepper Four medium filets of white fish such as halibut, haddock or snapper Maitre




ITALIAN HERB DRESSING
by sgre52160
added 2009-02-19


ITALIAN HERB DRESSING

3/4 cup olive oil 1/4 cup apple cider vinegar 1/4 tsp dried tarragon leaves 1 clove garlic, minced Mix ingredients together. Season with salt and pepper, to




CHEESY CHICKEN MAC BAKE
by sgre52160
added 2009-02-19


CHEESY CHICKEN MAC BAKE

2 tbsp unsalted Butter 3 tbsp flour 1 1/2 cup plus 3 tbsp chicken stock 1/3 cup half & half 6 oz medium cheddar cheese, cut into 1 inch cubes 6 oz Pepper Jack cheese, cut 1/2 into 1 inch





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