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Shared Recipes by Recipe Box Members (page 4083)

 

Pumpkin Rolls
by kathiecooks
added 2009-02-19


Pumpkin Rolls

16 slivered almonds 1/4 teaspoon liquid green food coloring 1 package (16 ounces) hot roll mix 1 to 1-1/4 teaspoons pumpkin pie spice 2/3 cup apple cider 1/3 cup warm water 2 tablespoons




Veggie Beef Stir Fry
by dhdallas
added 2009-02-19


 Veggie Beef Stir Fry

Ingredients: 3 tbs olive oil 1/4 cup ketchup 2 tbs soy sauce 1 1/2 tsp cornstarch 1 pound round steak, cut in strips 1/2 cup water, divided 1/2 tsp ginger 1/4 tsp garlic powder 1 tsp




Pasta with Spinach and Asiago Cheese
by dhdallas
added 2009-02-19


Pasta with Spinach and Asiago Cheese

Pasta with Spinach and Asiago Cheese Ingredients: 1 pound Rotini pasta 1/4 cup olive oil 1 garlic clove, minced 1 (9-ounce) bag fresh spinach, roughly chopped 8




Fun Fruity Pizza Dessert
by kathiecooks
added 2009-02-19


Fun Fruity Pizza Dessert

1 roll (16.5 oz) refrigerated sugar cookies 1 package (8 oz) cream cheese, softened 1/3 cup sugar 1/2 teaspoon vanilla 1 cup fresh or canned peach slices, drained, sliced thinly 1 cup




Lemony Cheesecake Bars
by kathiecooks
added 2009-02-19


Lemony Cheesecake Bars

1 box lemon pudding cake mix 3 eggs 1/3 cup vegetable oil 2- 8 ounce packages of cream cheese 1 cup sour cream 1/2 cup sugar zest and juice of 1 lemon, optional Preheat oven to 350 degrees




Layers 'O Lemon
by kathiecooks
added 2009-02-19


Layers 'O  Lemon

1 1/2 cups flour 1 1/2 sticks margarine 2 (8 oz. each) packages cream cheese 2 cups confectioners' sugar 3 cups whipped topping 3 boxes (4 serving size) instant lemon pudding 5 cups




Black Bean with Corn and Tomato
by kathiecooks
added 2009-02-19


Black Bean with  Corn and Tomato

1 (15-ounce) can low-sodium, no-fat-added black beans 1 cup cut tomatoes, fresh or canned 1 teaspoon fresh parsley, chopped 1/2 teaspoon chili powder 1 cup frozen corn, thawed 1 clove




One Dish Chicken w/ Rosemary and Kalamata Olive
by kathiecooks
added 2009-02-19


One Dish Chicken w/ Rosemary and Kalamata Olive

2 teaspoons olive oil 1-1/2 teaspoons dried rosemary 1/4 teaspoon salt 1/4 teaspoon black pepper 8 skinless and boneless chicken thighs (about 1 pound) 1 (14.5-ounce) can stewed




Italian Bean Soup
by kathiecooks
added 2009-02-19


Italian Bean Soup

2 (15.5-ounce) cans white kidney beans (cannellini) or Great Northern beans, drained and rinsed 4 cups non-fat, reduced sodium chicken broth, divided 1/2 cup chopped onion 3 cloves garlic,




Quick and Easy Garbanzo Bean Dip
by kathiecooks
added 2009-02-19


Quick and Easy Garbanzo Bean Dip

1 (15-ounce) can no-salt-added garbanzo beans, rinsed and drained 1 tablespoon olive oil 1 tablespoon white wine or cider vinegar; OR 2 tablespoons fresh lemon juice 1 clove garlic, minced 1




White Bean And Meat Stew
by kathiecooks
added 2009-02-19


White Bean And Meat Stew

3 boneless pork chops, cut into 3/4-inch cubes 1 tablespoon vegetable oil 2 medium onions, chopped 2 cloves garlic, crushed 2 (15-ounce) cans great Northern beans, rinsed and drained




Skillet-Mexi Dinner
by kathiecooks
added 2009-02-19


Skillet-Mexi Dinner

1 pound lean ground beef or turkey 1 medium onion, chopped 2 tablespoons chili powder 1 teaspoon ground cumin 1/2 teaspoon salt 3 cups cooked brown rice 1 16-ounce can pinto beans,





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