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Shared Recipes by Recipe Box Members (page 4077)
HAWAIIAN CHICKEN II
4-6 Chicken Breasts Marinade: 1/4 cup soy sauce 1/2 cup + 2 tbsp dry sherry 1 1/2 cup unsweetened pineapple juice 1/4 cup red wine vinegar 1/4 cup + 2 tbsp sugar 1/2 tsp garlic
by sgre52160
added 2009-02-20
added 2009-02-20
4-6 Chicken Breasts Marinade: 1/4 cup soy sauce 1/2 cup + 2 tbsp dry sherry 1 1/2 cup unsweetened pineapple juice 1/4 cup red wine vinegar 1/4 cup + 2 tbsp sugar 1/2 tsp garlic
JALAPENO ARTICHOKE SPREAD
1 (14 oz) can artichoke hearts, coarsely chopped 1 (4 oz) can green chilies, diced 2/3 cup grated parmesan cheese and mayonnaise 1 tsp dried thyme Preheat broiler. Drain artichoke hearts and
by sgre52160
added 2009-02-20
added 2009-02-20
1 (14 oz) can artichoke hearts, coarsely chopped 1 (4 oz) can green chilies, diced 2/3 cup grated parmesan cheese and mayonnaise 1 tsp dried thyme Preheat broiler. Drain artichoke hearts and
BROCCOLI AND CAULIFLOWER SALAD
1/3 cup Italian dressing 2/3 cup mayonnaise 2 cups chopped fresh broccoli 1 1/2 cup chopped fresh cauliflower 1/2 cup chopped red onion 1 (2 oz) jar chopped pimiento 1/3 cup shredded cheddar
by sgre52160
added 2009-02-20
added 2009-02-20
1/3 cup Italian dressing 2/3 cup mayonnaise 2 cups chopped fresh broccoli 1 1/2 cup chopped fresh cauliflower 1/2 cup chopped red onion 1 (2 oz) jar chopped pimiento 1/3 cup shredded cheddar
CAJUN DEVILED EGGS
2 dozen eggs, boiled 1 lb crawfish tails, peeled 1 cup crab, crawfish or shrimp boil powder 3/4 to 1 cup mayonnaise Salt and black pepper to taste garlic to taste paprika to garnish Place
by sgre52160
added 2009-02-20
added 2009-02-20
2 dozen eggs, boiled 1 lb crawfish tails, peeled 1 cup crab, crawfish or shrimp boil powder 3/4 to 1 cup mayonnaise Salt and black pepper to taste garlic to taste paprika to garnish Place
CHOCOLATE CHIP COOKIES – Cake Mix
Mix together: 1 box yellow cake mix 2 large eggs 1/2 cup vegetable oil 1/3 cup sugar Folded in: 1 cup finely chopped pecans and semi-sweet chocolate chips Form into balls and bake at 350
by sgre52160
added 2009-02-20
added 2009-02-20
Mix together: 1 box yellow cake mix 2 large eggs 1/2 cup vegetable oil 1/3 cup sugar Folded in: 1 cup finely chopped pecans and semi-sweet chocolate chips Form into balls and bake at 350
LUMP CRABMEAT AND ARTICHOKE SOUP
1 lb jumbo lump crabmeat 2 (8 1/2 oz) cans artichoke hearts, drained 1/4 lb butter 1/2 cup diced onion, celery, red bell pepper and yellow bell pepper 2 tbsp minced garlic 1/4 tsp nutmeg 1/2
by sgre52160
added 2009-02-20
added 2009-02-20
1 lb jumbo lump crabmeat 2 (8 1/2 oz) cans artichoke hearts, drained 1/4 lb butter 1/2 cup diced onion, celery, red bell pepper and yellow bell pepper 2 tbsp minced garlic 1/4 tsp nutmeg 1/2
SAUCEPAN COOKIES
In a large pan, melt: 1 cup sugar 1 cup corn syrup Add 1 cup peanut butter and stir until melted. Slowly add 6 cups Special K cereal and stir well until coated. Pressed into a buttered cookie
by sgre52160
added 2009-02-20
added 2009-02-20
In a large pan, melt: 1 cup sugar 1 cup corn syrup Add 1 cup peanut butter and stir until melted. Slowly add 6 cups Special K cereal and stir well until coated. Pressed into a buttered cookie
OYSTERS ROCKEFELLER DIP II
1 lb oysters, roughly chopped 2 (8 1/2 oz) cans artichoke hearts, drained 1/4 lb butter 1/2 cup diced onions 1/4 cup diced celery, red and yellow bell pepper 2 tbsp minced garlic 1/4 tsp
by sgre52160
added 2009-02-20
added 2009-02-20
1 lb oysters, roughly chopped 2 (8 1/2 oz) cans artichoke hearts, drained 1/4 lb butter 1/2 cup diced onions 1/4 cup diced celery, red and yellow bell pepper 2 tbsp minced garlic 1/4 tsp
HAWAIIAN PIE
1 (20 oz) can crushed pineapple in syrup or juice, undrained 1 (6 serving size) pkg instant vanilla pudding 1 (8 oz) container sour cream 1 (9 inch) shortbread pie crust 1 (8 oz) can sliced
by sgre52160
added 2009-02-20
added 2009-02-20
1 (20 oz) can crushed pineapple in syrup or juice, undrained 1 (6 serving size) pkg instant vanilla pudding 1 (8 oz) container sour cream 1 (9 inch) shortbread pie crust 1 (8 oz) can sliced
FUDGE COOKIES
1 pkg brownie mix 2 eggs 4 tbsp butter 1 cup chopped nuts Preheat oven to 350. Combine butter and brown mix. Add eggs and stir with a fork. Add nuts and stir. Drop by teaspoonfuls onto
by sgre52160
added 2009-02-20
added 2009-02-20
1 pkg brownie mix 2 eggs 4 tbsp butter 1 cup chopped nuts Preheat oven to 350. Combine butter and brown mix. Add eggs and stir with a fork. Add nuts and stir. Drop by teaspoonfuls onto
ITALIAN SAUSAGE AND CHEESE DIP
1 pkg hot Italian Sausage, link style 2 lbs Velveeta prepared cheese, cut into cubes 2 tbsp olive oil 3 cups diced tomatoes, drained 1 cup minced onions 1/2 cup minced celery 1/2 cup sliced
by sgre52160
added 2009-02-20
added 2009-02-20
1 pkg hot Italian Sausage, link style 2 lbs Velveeta prepared cheese, cut into cubes 2 tbsp olive oil 3 cups diced tomatoes, drained 1 cup minced onions 1/2 cup minced celery 1/2 cup sliced
FUDGE CRINKLES
1 pkg chocolate cake mix 1/2 cup oil 2 eggs Confectioners sugar Preheat oven to 350. Stir dry mix with oil and eggs until dough forms. Dust hands with confectioners sugar; shape dough into 1
by sgre52160
added 2009-02-20
added 2009-02-20
1 pkg chocolate cake mix 1/2 cup oil 2 eggs Confectioners sugar Preheat oven to 350. Stir dry mix with oil and eggs until dough forms. Dust hands with confectioners sugar; shape dough into 1
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