cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4058)
PARROT BAY COCONUT SHRIMP (Red Lobster)
Pina Colada Dipping Sauce 1/2 cup sour cream 1/4 cup pina colada nonalcoholic drink mix 1/4 cup crushed pineapple (canned) 2 tbsp sugar Shrimp 6-8 cups canola oil (as required by fryer)
by sgre52160
added 2009-02-23
added 2009-02-23
Pina Colada Dipping Sauce 1/2 cup sour cream 1/4 cup pina colada nonalcoholic drink mix 1/4 cup crushed pineapple (canned) 2 tbsp sugar Shrimp 6-8 cups canola oil (as required by fryer)
OLD GLORY DESSERT
1 tube refrigerated sugar cookie dough 2 (8 oz) pkg cream cheese, softened 1 (3 oz) pkg cream cheese, softened 3/4 cup confectioners sugar 4 1/2 tsp lemon juice 1/2 cup fresh blueberries 2 cups
by sgre52160
added 2009-02-23
added 2009-02-23
1 tube refrigerated sugar cookie dough 2 (8 oz) pkg cream cheese, softened 1 (3 oz) pkg cream cheese, softened 3/4 cup confectioners sugar 4 1/2 tsp lemon juice 1/2 cup fresh blueberries 2 cups
LOBSTER FONDUE (Red Lobster)
16 oz Velveeta cheese 1/2 cup milk 1/2 tsp cayenne pepper 1/2 tsp paprika 1/4 lb broil lobster tail, lump crab meat or broiled crawfish tail meat 1/2 cup chopped sweet red pepper 2 tbsp
by sgre52160
added 2009-02-23
added 2009-02-23
16 oz Velveeta cheese 1/2 cup milk 1/2 tsp cayenne pepper 1/2 tsp paprika 1/4 lb broil lobster tail, lump crab meat or broiled crawfish tail meat 1/2 cup chopped sweet red pepper 2 tbsp
EASY LEMON MOUSSE
Beat together: 1 1/2 cups whipping cream 1/3 cup sugar 1/4 cup lemon juice 1 tsp lemon extract Spoon into dessert dishes and refrigerate until ready to
by sgre52160
added 2009-02-23
added 2009-02-23
Beat together: 1 1/2 cups whipping cream 1/3 cup sugar 1/4 cup lemon juice 1 tsp lemon extract Spoon into dessert dishes and refrigerate until ready to
SWEET AND SPICY SPARERIBS
4 lb pork spareribs 12 oz bottle chili sauce 2 tbsp lemon juice and peanut oil 1/4 cup firmly packed brown sugar 1 tbsp Worcestershire sauce and dry mustard 1 tsp garlic and onion powders Cut
by sgre52160
added 2009-02-23
added 2009-02-23
4 lb pork spareribs 12 oz bottle chili sauce 2 tbsp lemon juice and peanut oil 1/4 cup firmly packed brown sugar 1 tbsp Worcestershire sauce and dry mustard 1 tsp garlic and onion powders Cut
CRAB STUFFED MUSHROOMS (Red Lobster)
1 lb fresh mushrooms - (about 35 to 40) 1/4 cup finely-chopped celery 2 tbsp finely-chopped onion and red bell pepper 1/2 lb crab claw meat 2 cups oyster crackers, crushed 1/2 cup shredded
by sgre52160
added 2009-02-23
added 2009-02-23
1 lb fresh mushrooms - (about 35 to 40) 1/4 cup finely-chopped celery 2 tbsp finely-chopped onion and red bell pepper 1/2 lb crab claw meat 2 cups oyster crackers, crushed 1/2 cup shredded
ORANGE FROZEN DREAM
1/4 lb butter 1 1/2 cups crushed rice squares cereal 1 cup packed brown sugar and sweetened flaked coconut 1/2 gallon vanilla ice cream, softened 1 quart orange sherbet Melt butter and mix
by sgre52160
added 2009-02-23
added 2009-02-23
1/4 lb butter 1 1/2 cups crushed rice squares cereal 1 cup packed brown sugar and sweetened flaked coconut 1/2 gallon vanilla ice cream, softened 1 quart orange sherbet Melt butter and mix
WILD MUSHROOM SOUP
6 oz portabella mushrooms 6 oz shiitake mushrooms 8 oz button mushrooms 1 cup butter 1 cup flour 1 tsp chopped garlic 1 cup diced tomatoes 1 cup diced yellow onions 2 tsp chopped
by sgre52160
added 2009-02-23
added 2009-02-23
6 oz portabella mushrooms 6 oz shiitake mushrooms 8 oz button mushrooms 1 cup butter 1 cup flour 1 tsp chopped garlic 1 cup diced tomatoes 1 cup diced yellow onions 2 tsp chopped
*OREO CARAMEL DELIGHT*
1 pkg chocolate cream Oreos, crushed 14 oz pkg caramels 1/2 cup butter 5 oz evaporated milk 1 cup confectioners sugar 1 tsp vanilla extract 1 (8 oz) pkg cream cheese, softened 1 (16 oz)
by sgre52160
added 2009-02-23
added 2009-02-23
1 pkg chocolate cream Oreos, crushed 14 oz pkg caramels 1/2 cup butter 5 oz evaporated milk 1 cup confectioners sugar 1 tsp vanilla extract 1 (8 oz) pkg cream cheese, softened 1 (16 oz)
LOBSTER BISQUE
6 cups water 2 cups dry white wine 2 cups fish stock 2 (1 1/4 to 1 1/2 lbs) live lobster 1/2 cup melted Salted butter 1 cup onions, finely diced 1/2 cup carrots and celery, finely diced
by sgre52160
added 2009-02-23
added 2009-02-23
6 cups water 2 cups dry white wine 2 cups fish stock 2 (1 1/4 to 1 1/2 lbs) live lobster 1/2 cup melted Salted butter 1 cup onions, finely diced 1/2 cup carrots and celery, finely diced
*COOKIES AND CREAM LAYERED DESSERT*
1 large pkg Oreo cookies, crushed 2 pkg instant pudding (chocolate or vanilla) 3 cups milk 1/2 cup butter 1 (8 oz) pkg cream cheese, softened 1/2 cup confectioners sugar 1 tsp vanilla 1 (8 oz)
by sgre52160
added 2009-02-23
added 2009-02-23
1 large pkg Oreo cookies, crushed 2 pkg instant pudding (chocolate or vanilla) 3 cups milk 1/2 cup butter 1 (8 oz) pkg cream cheese, softened 1/2 cup confectioners sugar 1 tsp vanilla 1 (8 oz)
SPICY SHRIMP PIZZA
2 large garlic cloves, minced 1 tbsp olive oil 1 ea. 16 oz can of whole tomatoes including juice, chop 1/2 inch 1/4 tsp dried oregano Cayenne to taste 1 lb small shrimp, peeled and deveined
by sgre52160
added 2009-02-23
added 2009-02-23
2 large garlic cloves, minced 1 tbsp olive oil 1 ea. 16 oz can of whole tomatoes including juice, chop 1/2 inch 1/4 tsp dried oregano Cayenne to taste 1 lb small shrimp, peeled and deveined
Recipe Quick Jump












