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Shared Recipes by Recipe Box Members (page 3928)

 

Shrimp w/ Proscuitto
by kathiecooks
added 2009-03-14


Shrimp w/ Proscuitto

6-Jumbo shrimp Peeled and deveined 6-Proscuitto slices seasoned flour 1 oz. butter 2 oz. orange liquor juice of 2 oranges Roll shrimp with Proscuitto, coat with flour. Saute shrimp in




Shrimp Creole
by kathiecooks
added 2009-03-14


Shrimp Creole

4 tbsp butter 5 tbsp flour 1/2 c. chopped onion 1/4 c. chopped bell pepper 1/4 c. chopped celery 2 tbsp chopped garlic 1 - 8 oz can tomato sauce 3 c. water Chopped parsley and onions




Magnificent Mushrooms
by dhdallas
added 2009-03-14


Magnificent Mushrooms

Ingredients: 1-1 1/2 pound mushrooms 1/2 cup stick butter, sliced thinly 1 tablespoon marjoram 1 teaspoon minced chives Salt and freshly ground pepper to taste 1/2 cup chicken stock 1/4 cup




Traditional Red Beans Adn Rice
by kathiecooks
added 2009-03-14


Traditional Red Beans Adn Rice

1 # red kidney beans 1/2 c. bacon drippings (or other oil) 1 c. chopped onions 1 c. chopped celery 1/2 c. chopped bell pepper 1/4 c. diced garlic 1 c. sliced green onion tops 1/2 c.




Shrimp Fettuccini
by kathiecooks
added 2009-03-14


Shrimp Fettuccini

5 # head on Shrimp 1/2 # butter 1/2 # flour 1 bunch onion tops, chopped, white and green separated 1 carrot 2 sprigs celery 1 qt heavy whipping cream 4 tbsp butter




Oysters Rockafeller
by kathiecooks
added 2009-03-14


Oysters Rockafeller

1 to 2 stalks celery 1/2 to 1 # frozen spinach 1 bunch shallots Anise seed to taste 1 to 1/2 # butter (melted) 1 to 2 oz. Lea and Perrins salt, pepper and cayenne to taste 6 doz.




Oyster Bienville
by kathiecooks
added 2009-03-14


Oyster Bienville

1/8 # bacon 4 oz. sliced mushrooms 4 cloves garlic-minced 1/4 bunch green onions-chopped 1/2 stick butter (1/8 #) 2 c. flour 1 1/2 qt. milk 1/4 tsp. egg shade food color 1/2 # boiled




Oyster and Andoulle Pastries
by kathiecooks
added 2009-03-14


Oyster and Andoulle Pastries

30 oysters and liquid 2 sheets of 8.5 x 13 puff pastry 1 egg beaten 1/4 c. melted butter 1/2 c. diced Andouille sausage 1 tsp garlic chopped 1/4 c. sliced mushrooms 1/4 c. green




Mardi Gras Scampi
by kathiecooks
added 2009-03-14


Mardi Gras  Scampi

60 peeled and de-veined 21-25 count shrimp, tail on 4 oz. butter 10 mushrooms sliced 2 bunches green onions sliced 5 tbsp garlic 5 tomatoes wedged 3 Golden bell peppers, julienne 3 red




Hot Crayfish with Creme and Tortellini
by kathiecooks
added 2009-03-14


Hot Crayfish with Creme and Tortellini

1# cooked Tortellini 1# crawfish tails 1 pt. whipping cream 1 tsp. butter 1/4 c. diced onion 1/4 c diced red or green bell pepper 2 tbsp chopped garlic 2 tsp chopped parsley 2 tsp




Grillades
by kathiecooks
added 2009-03-14


Grillades

2 Tbsp. oil 5 # beef round cut in 3" squares and pounded thin 4 tbsp. flour 2 medium onions diced 1 bell pepper diced 3 tbsp. minced garlic 2 tsp leaf thyme 3 bay leaves 3 c. beef




Dave's Homemade Sloppy Joe's
by dhdallas
added 2009-03-14


Dave's Homemade Sloppy Joe's

AKA: "Sloppy Joe's for Dummies!" Almost as easy as the canned/envelope version but with the unequaled punch and bite of a winner...no comparison even comes close! Go the distance and check this





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