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Shared Recipes by Recipe Box Members (page 3887)

 

CARAMEL APPLE BARS
by sgre52160
added 2009-03-20


CARAMEL APPLE BARS

Base And Topping 2 cups flour 2 cups quick-cooking oats (no substitute) 1 1/2 cups packed brown sugar 1 tsp baking soda 1 1/4 cups butter, melted FILLING 1 1/2 cups caramel ice cream




MARSHMALLOW PUFFS
by sgre52160
added 2009-03-20


MARSHMALLOW PUFFS

36 large marshmallows 1 1/2 cups semi-sweet chocolate chips 1/2 cup chunky peanut butter 2 tbsp butter Line a 9 inch square pan with foil. Butter the foil. Arrange the marshmallows in the




PESTO CRUSHED POTATOES
by sgre52160
added 2009-03-20


PESTO CRUSHED POTATOES

1/2 cup pesto 2 tbsp pine nuts, chopped 1/2 cup grated Parmesan 1 lb small Yukon gold potatoes In a large pot filled halfway with cold salted water add the potatoes. Bring potatoes to a boil




Pecan Pie Tart
by 3115aveg
added 2009-03-20


Pecan Pie Tart

1 stick butter 1 3 oz. cream cheese 1 cup flour Mix and form into balls Filling 3/4 cup brown sugar 1 tablespoon butter 1 teaspoon vanilla 1 egg 3/4 cup pecans Bake 20 minutes at




Snickerdoodles
by 3115aveg
added 2009-03-20


Snickerdoodles

1 cup shortening 1 1/2 cups sugar 2 eggs 2 3/4 cups flour 2 tablespoons cream of tartar 1 teaspoon baking powder 1/2 teaspoon salt Mix well refrigerate 1 hour. Roll in a ball and dip in




White Wine Pesto Pasta
by trouble
added 2009-03-19


White Wine Pesto Pasta

Want a quick and easy pasta sauce? This recipe combines pesto sauce, onion, and white wine for a gourmet-tasting sauce that's ready in




Low Fat Chewy Fruit And Oatmeal Bars
by trouble
added 2009-03-19


Low Fat Chewy Fruit And Oatmeal Bars

A 5-star recipe for Low Fat Chewy Fruit And Oatmeal Bars made with brown sugar, sugar, vanilla or plain low-fat yogurt, egg whites, vegetable oil,




Candied Onions
by gjgee
added 2009-03-19


Candied Onions

This is a variation on caramelized onions that uses boiled onions that are glazed with a sugar and steak sauce mixture. The onions come out rich and




CHICKEN - ROAST - FORTY CLOVES OF GARLIC
by KitchenMagician
added 2009-03-19


CHICKEN - ROAST - FORTY CLOVES OF GARLIC

Makes 4 servings. 2 sprigs fresh thyme 2 sprigs fresh rosemary 2 sprigs fresh sage 2 sprigs fresh Italian parsley 4-lb. whole chicken, rinsed and cleaned 40 cloves garlic, unpeeled salt and




CHICKEN BREASTS - STUFFED - SALTIMBOCCA
by KitchenMagician
added 2009-03-19


CHICKEN BREASTS  -  STUFFED - SALTIMBOCCA

Makes 6 servings. 6 chicken breasts fillets 6 slices deli ham 6 slices Swiss cheese 1/4 c. all-purpose flour 1/4 c. grated Parmesan cheese 1/2 tsp. salt 1/4 tsp. pepper 2 T. vegetable




CREAM PIE - BLACK BOTTOM
by KitchenMagician
added 2009-03-19


CREAM PIE - BLACK BOTTOM

Makes 6 servings. 1 1/4 c. chocolate wafer crumbs 4 T. butter, melted 1 T. granulated sugar Filling 1 tsp. unflavored gelatin 2 tablespoons cold water 1 1/2 c. milk 3/4 c. sugar 4 egg




FETTUCCINE - GORGONZOLA AND SPINACH
by KitchenMagician
added 2009-03-19


FETTUCCINE - GORGONZOLA AND SPINACH

Makes 6 servings. 1/2 lb. fettuccine noodles, cooked and hot 1/2 c. creamed cottage cheese 1 10-oz. pkg. frozen spinach, cooked, drained and chopped 1/4 c. grated Parmesan cheese 1/4 tsp.





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