cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 3866)
SOUTHERN BUTTERNUT SQUASH
3 cups mashed, cooked butternut squash 1/2 cup sweetened condensed milk 2 eggs, beaten 1/2 cup butter, softened 2 tsp vanilla extract 1/2 cup heavy whipping cream 1 cup sugar Preheat oven to
by sgre52160
added 2009-03-24
added 2009-03-24
3 cups mashed, cooked butternut squash 1/2 cup sweetened condensed milk 2 eggs, beaten 1/2 cup butter, softened 2 tsp vanilla extract 1/2 cup heavy whipping cream 1 cup sugar Preheat oven to
FRIED ZUCCHINI
1/3 cup any biscuit mix 1/4 cup fresh parmesan cheese 1/8 tsp salt and pepper 2 slightly beaten medium eggs 2 cup shredded zucchini, unpeeled 2 tbsp butter In a large mixing bowl, stir
by sgre52160
added 2009-03-24
added 2009-03-24
1/3 cup any biscuit mix 1/4 cup fresh parmesan cheese 1/8 tsp salt and pepper 2 slightly beaten medium eggs 2 cup shredded zucchini, unpeeled 2 tbsp butter In a large mixing bowl, stir
GRILLED PORTOBELLO AND PEPPER
1 (8 oz) container sour cream 1 tsp dried dill weed 1 tsp onion powder 2 tbsp vegetable oil 1 large clove garlic, minced 2 portobello mushrooms, stems removed 1 large green bell pepper,
by sgre52160
added 2009-03-24
added 2009-03-24
1 (8 oz) container sour cream 1 tsp dried dill weed 1 tsp onion powder 2 tbsp vegetable oil 1 large clove garlic, minced 2 portobello mushrooms, stems removed 1 large green bell pepper,
Grilled - PINEAPPLE RINGS
4 fresh pinapple rings 4 tbsp pineapple juice 1 tbsp brown sugar Mix juice and sugar. Brush on pineapple rings. Place rings on grill and cook until light brown. Flip and brown the other side.
by sgre52160
added 2009-03-24
added 2009-03-24
4 fresh pinapple rings 4 tbsp pineapple juice 1 tbsp brown sugar Mix juice and sugar. Brush on pineapple rings. Place rings on grill and cook until light brown. Flip and brown the other side.
RED PEPPER STEAK AND VEGETABLES
1 1/4 lb well-trimmed boneless beef top sirloin steak 1 clover garlic, cut in half 1/2 tsp salt 1/2 tsp pepper 2 tbsp red pepper sauce 2 tbsp crumbled blue cheese Fresh celery leaves 2
by sgre52160
added 2009-03-24
added 2009-03-24
1 1/4 lb well-trimmed boneless beef top sirloin steak 1 clover garlic, cut in half 1/2 tsp salt 1/2 tsp pepper 2 tbsp red pepper sauce 2 tbsp crumbled blue cheese Fresh celery leaves 2
CAJUN GRILLED PORK
4 boneless pork center loin chops 1 tsp seasoned salt 1/2 tsp cayenne pepper 1 tsp rubbed sage 1 tbsp paprika 1/2 tsp black pepper and garlic powder Combine seasonings. Coat chops with
by sgre52160
added 2009-03-24
added 2009-03-24
4 boneless pork center loin chops 1 tsp seasoned salt 1/2 tsp cayenne pepper 1 tsp rubbed sage 1 tbsp paprika 1/2 tsp black pepper and garlic powder Combine seasonings. Coat chops with
HONEY PECAN SALMON
1/2 cups pecans, coarsely chopped and lightly toasted 1/2 cup honey 2 tbsp butter 1 1/2 lbs salmon fillets, cut into 4 equal pieces 1/2 tsp salt 1/4 tsp pepper In a small saucepan, combine
by sgre52160
added 2009-03-24
added 2009-03-24
1/2 cups pecans, coarsely chopped and lightly toasted 1/2 cup honey 2 tbsp butter 1 1/2 lbs salmon fillets, cut into 4 equal pieces 1/2 tsp salt 1/4 tsp pepper In a small saucepan, combine
Grilled - ORANGE GINGER HAM
1/4 cup frozen orange juice concentrate, thawed 1/4 cup dry white wine 1 tsp dry mustard 1/4 tsp ground ginger 1 1/2 to 2 lbs fully cooked ham, sliced 6 canned pinapple or oranges slices
by sgre52160
added 2009-03-24
added 2009-03-24
1/4 cup frozen orange juice concentrate, thawed 1/4 cup dry white wine 1 tsp dry mustard 1/4 tsp ground ginger 1 1/2 to 2 lbs fully cooked ham, sliced 6 canned pinapple or oranges slices
SALMON WITH HERB CRUST
4 (6 oz) salmon fillets Herb Crust 1/2 cup toasted almonds 1/2 tsp each minced fresh herb leaves (basil, oregano, dill and tarragon) 1 tbsp chilled butter, cut into small pieces 1/2 tsp
by sgre52160
added 2009-03-24
added 2009-03-24
4 (6 oz) salmon fillets Herb Crust 1/2 cup toasted almonds 1/2 tsp each minced fresh herb leaves (basil, oregano, dill and tarragon) 1 tbsp chilled butter, cut into small pieces 1/2 tsp
GINGER-GLAZED SALMON
4 (6 oz) salmon fillets (about 1 inch thick) Cooking spray 1/2 cup pineapple preserves 1 1/2 tbsp lime juice 1 tbsp Dijon mustard 1 1/2 tsp bottled ground fresh ginger 1 tsp minced garlic
by sgre52160
added 2009-03-24
added 2009-03-24
4 (6 oz) salmon fillets (about 1 inch thick) Cooking spray 1/2 cup pineapple preserves 1 1/2 tbsp lime juice 1 tbsp Dijon mustard 1 1/2 tsp bottled ground fresh ginger 1 tsp minced garlic
LEMON PEPPER FISH
1 lb frozen cod, thawed 1 (16 oz) pkg frozen stir-fry vegetables Salt, to taste 1 tsp lemon pepper and dried rosemary 1 cup tomato juice 2 1/2 tbsp grated parmesan cheese Line a 13x9 inch
by sgre52160
added 2009-03-24
added 2009-03-24
1 lb frozen cod, thawed 1 (16 oz) pkg frozen stir-fry vegetables Salt, to taste 1 tsp lemon pepper and dried rosemary 1 cup tomato juice 2 1/2 tbsp grated parmesan cheese Line a 13x9 inch
HERBED MEATBALL SOUP
1 lbs ground beef 1/2 lbs ground pork 1 cups onion, finely chopped 4 cloves garlic, finely chopped 1 1/2 tsp instant tapioca 1 (about 2 tsp) lemon zest 1 tsp sugar 1 tsp salt 1/2 tsp
by sgre52160
added 2009-03-24
added 2009-03-24
1 lbs ground beef 1/2 lbs ground pork 1 cups onion, finely chopped 4 cloves garlic, finely chopped 1 1/2 tsp instant tapioca 1 (about 2 tsp) lemon zest 1 tsp sugar 1 tsp salt 1/2 tsp