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Shared Recipes by Recipe Box Members (page 3768)
Rigatoni Casserole
A layered casserole similar to lasagna but made with rigatoni pasta
by charlene8819
added 2009-04-16
added 2009-04-16
A layered casserole similar to lasagna but made with rigatoni pasta
Rigatoni With Sausage And Peas
A 5-star recipe for Rigatoni With Sausage And Peas made with rigatoni, olive oil, white onion, Italian sausage, white wine, tomato paste, water,
by charlene8819
added 2009-04-16
added 2009-04-16
A 5-star recipe for Rigatoni With Sausage And Peas made with rigatoni, olive oil, white onion, Italian sausage, white wine, tomato paste, water,
Pumpkin Gingerbread Loaves
A recipe for Pumpkin Gingerbread Loaves made with all-purpose flour, brown sugar, baking powder, ground cinnamon, baking soda,
by wcraven
added 2009-04-16
added 2009-04-16
A recipe for Pumpkin Gingerbread Loaves made with all-purpose flour, brown sugar, baking powder, ground cinnamon, baking soda,
Baked Curried Brown Rice & Lentil Pilaf
A 5-star recipe for Baked Curried Brown Rice & Lentil Pilaf made with butter, brown basmati or brown jasmine rice, water, brown lentils, garlic,
by beanreebs
added 2009-04-16
added 2009-04-16
A 5-star recipe for Baked Curried Brown Rice & Lentil Pilaf made with butter, brown basmati or brown jasmine rice, water, brown lentils, garlic,
POTATOES - PENNSYLVANIA DUTCH BAKE
Makes 6 to 8 servings. 6 slices bacon 2 T. all-purpose flour 1 10-oz. can condensed chicken broth 1/4 c. white vinegar 2 T. brown sugar 2 T. diced pimiento 4 green onions, slice
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 6 to 8 servings. 6 slices bacon 2 T. all-purpose flour 1 10-oz. can condensed chicken broth 1/4 c. white vinegar 2 T. brown sugar 2 T. diced pimiento 4 green onions, slice
CHICKEN BREASTS - DIJON SAUCE
Makes 4 servings. 1 c. bread crumbs 2 T. olive oil Salt and pepper 1/2 c. Dijon mustard 1/2 c. mayonnaise 4 T. minced chives 2 T. sour cream 2 tsp. white vinegar 4 chicken breast
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 4 servings. 1 c. bread crumbs 2 T. olive oil Salt and pepper 1/2 c. Dijon mustard 1/2 c. mayonnaise 4 T. minced chives 2 T. sour cream 2 tsp. white vinegar 4 chicken breast
FETTUCCINE - CHICKEN AND MUSHROOMS
Makes 6 servings. 1 lb. fettuccine, cooked and hot 1 lb. fresh mushrooms, sliced 4 garlic cloves, minced 1/4 c. butter, cubed 1 1/2 c. cooked chicken breast, cubed 1/2 c. milk 1 1/2 c.
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 6 servings. 1 lb. fettuccine, cooked and hot 1 lb. fresh mushrooms, sliced 4 garlic cloves, minced 1/4 c. butter, cubed 1 1/2 c. cooked chicken breast, cubed 1/2 c. milk 1 1/2 c.
VEG - ONION SOUP WITH GRUYERE CROUTONS
Makes 6 to 8 servings. 3 large yellow onions, halved and sliced 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 6 to 8 servings. 3 large yellow onions, halved and sliced 3 red onions, halved and sliced 6 shallots, halved and sliced 3 leeks (white parts only), halved lengthwise and sliced
POTATOES - MEAL IN A JACKET
Makes 4 servings. 4 large baking potatoes 1/4 lb. bulk pork sausage 2 T. butter, softened 1 c. shredded Old Cheddar cheese 1 c. diced fully cooked ham 4 bacon strips, cooked and crumbled 1/2
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 4 servings. 4 large baking potatoes 1/4 lb. bulk pork sausage 2 T. butter, softened 1 c. shredded Old Cheddar cheese 1 c. diced fully cooked ham 4 bacon strips, cooked and crumbled 1/2
NOODLES - ASIAN SESAME CHICKEN
Makes 4 to 6 servings. 1/4 c. sesame seeds, toasted 1/4 c. chunky peanut butter 2 cloves garlic, minced 1 T. minced fresh ginger 5 T. soy sauce 2 T. rice vinegar 1 tsp. Tabasco sauce 2 T.
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 4 to 6 servings. 1/4 c. sesame seeds, toasted 1/4 c. chunky peanut butter 2 cloves garlic, minced 1 T. minced fresh ginger 5 T. soy sauce 2 T. rice vinegar 1 tsp. Tabasco sauce 2 T.
CHICKEN BREASTS - STUFFED - CRANBERRY MARSALA SAUCE
Makes 6 servings. 6 chicken breast fillets salt and pepper Stuffing 4 T. butter 4 chicken livers 2 T. chopped onion 1 1/2 c. cooked wild rice 1 c. peeled, chopped apple 1 egg 4 T.
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 6 servings. 6 chicken breast fillets salt and pepper Stuffing 4 T. butter 4 chicken livers 2 T. chopped onion 1 1/2 c. cooked wild rice 1 c. peeled, chopped apple 1 egg 4 T.
POTATOES - GOLDEN CHEDDAR BAKE
Makes 8 to 10 servings. 8 medium potatoes, peeled and cubed 1 8-oz. pkg. cream cheese, cubed 2 eggs 2 T. all-purpose flour 1 c. shredded Old Cheddar cheese 2 T. minced fresh parsley 2 T.
by KitchenMagician
added 2009-04-16
added 2009-04-16
Makes 8 to 10 servings. 8 medium potatoes, peeled and cubed 1 8-oz. pkg. cream cheese, cubed 2 eggs 2 T. all-purpose flour 1 c. shredded Old Cheddar cheese 2 T. minced fresh parsley 2 T.