cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 3732)
CHICKEN SKEWERS WITH AVOCADO SAUCE
4 boneless, skinless, split chicken breasts (about 11/2 to 2 lbs), cut into 1-inch pieces 3 tbsp fresh orange juice 1 tsp chili powder 1/2 tsp cumin Salt and freshly ground pepper to
by sgre52160
added 2009-04-23
added 2009-04-23
4 boneless, skinless, split chicken breasts (about 11/2 to 2 lbs), cut into 1-inch pieces 3 tbsp fresh orange juice 1 tsp chili powder 1/2 tsp cumin Salt and freshly ground pepper to
TEX-MEX MINI CHICKEN CUPS
1 1/2 lbs boneless, skinless split chicken breasts 1 cup ranch dressing or dairy sour cream 1/4 tsp each salt and pepper, or to taste 2 cups shredded Monterey Jack cheese 4 tsp chili powder
by sgre52160
added 2009-04-23
added 2009-04-23
1 1/2 lbs boneless, skinless split chicken breasts 1 cup ranch dressing or dairy sour cream 1/4 tsp each salt and pepper, or to taste 2 cups shredded Monterey Jack cheese 4 tsp chili powder
GRECIAN CHICKEN BREASTS
6 boneless split chicken breasts Salt and pepper to taste 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (8 oz) pkg Feta cheese, crumbled 1/2 cup mayonnaise 1 clove garlic,
by sgre52160
added 2009-04-23
added 2009-04-23
6 boneless split chicken breasts Salt and pepper to taste 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 (8 oz) pkg Feta cheese, crumbled 1/2 cup mayonnaise 1 clove garlic,
SAVORY CHICKEN STEW OVER RICE
3-3 1/2 lbs chicken breasts or thighs, boned, skinned and cut into 2-inch pieces 2-3 tbsp vegetable oil 1 large red onion, chopped 6-8 cloves garlic, crushed 1 cup chopped green pepper
by sgre52160
added 2009-04-23
added 2009-04-23
3-3 1/2 lbs chicken breasts or thighs, boned, skinned and cut into 2-inch pieces 2-3 tbsp vegetable oil 1 large red onion, chopped 6-8 cloves garlic, crushed 1 cup chopped green pepper
ZESTY TIGER SAUCE CHICKEN THIGHS
1 pkg chicken thighs 1 bottle Luzianne Tiger Sauce ΒΌ cup apricot pineapple preserves 1 tsp dry mustard 1 tbsp canola oil Salt & pepper to taste Rinse chicken thighs and pierce all over with
by sgre52160
added 2009-04-23
added 2009-04-23
1 pkg chicken thighs 1 bottle Luzianne Tiger Sauce ΒΌ cup apricot pineapple preserves 1 tsp dry mustard 1 tbsp canola oil Salt & pepper to taste Rinse chicken thighs and pierce all over with
CREAMY SALSA DIP
1 cup mild or hot salsa, any brand 1/2 cup sour cream Stir salsa and sour cream together with a spoon in a bowl. NOTE: Great with chicken
by sgre52160
added 2009-04-23
added 2009-04-23
1 cup mild or hot salsa, any brand 1/2 cup sour cream Stir salsa and sour cream together with a spoon in a bowl. NOTE: Great with chicken
CHEDDAR CHEESE RANCH DIP
1 cup sour cream 1 cup cheese dip, any brand 1 (1 oz) envelope ranch dressing mix, any brand In a medium mixing bowl, mix sour cream, cheese dip, and ranch dressing with a spoon. NOTE: Great
by sgre52160
added 2009-04-23
added 2009-04-23
1 cup sour cream 1 cup cheese dip, any brand 1 (1 oz) envelope ranch dressing mix, any brand In a medium mixing bowl, mix sour cream, cheese dip, and ranch dressing with a spoon. NOTE: Great
ITALIAN ARTICHOKE PIZZA
4 Italian Style Grilled Chicken Breast Fillets, sliced 1 12-inch, thin, pre-baked pizza crust 1 2.82-oz jar pesto 1 (6 oz) jar marinated artichoke hearts, drained and chopped 1/2 cup grated
by sgre52160
added 2009-04-23
added 2009-04-23
4 Italian Style Grilled Chicken Breast Fillets, sliced 1 12-inch, thin, pre-baked pizza crust 1 2.82-oz jar pesto 1 (6 oz) jar marinated artichoke hearts, drained and chopped 1/2 cup grated
INSIDE OUT CHICKEN CORDON BLEU
4 lbs boneless, skinless, split chicken breasts 1/4 lb Monterey Jack or Swiss cheese, sliced 1/2 lb prosciutto or ham, thinly sliced 5 tbsp butter, divided 1/4 lb fresh mushrooms, sliced
by sgre52160
added 2009-04-23
added 2009-04-23
4 lbs boneless, skinless, split chicken breasts 1/4 lb Monterey Jack or Swiss cheese, sliced 1/2 lb prosciutto or ham, thinly sliced 5 tbsp butter, divided 1/4 lb fresh mushrooms, sliced
CHOCOLATE PEANUT BUTTER PIE
Crust 1/3 cup sugar 8 tbsp unsalted butter, melted 1 1/2 cups graham cracker crumbs Filling 1 cup heavy cream 1 1/2 cups peanut butter 1 3/4 cup sugar 12 oz cream cheese,
by sgre52160
added 2009-04-23
added 2009-04-23
Crust 1/3 cup sugar 8 tbsp unsalted butter, melted 1 1/2 cups graham cracker crumbs Filling 1 cup heavy cream 1 1/2 cups peanut butter 1 3/4 cup sugar 12 oz cream cheese,
EAST CAROLINA BARBECUE SAUCE
1 cup cider vinegar 1 1/2 tsp red pepper flakes 2 tsp salt 1 tbsp dard brown sugar 1 tsp cayenne pepper In a jar, combine ingredients, close lid and shake vigorously. Let stand several hours,
by sgre52160
added 2009-04-23
added 2009-04-23
1 cup cider vinegar 1 1/2 tsp red pepper flakes 2 tsp salt 1 tbsp dard brown sugar 1 tsp cayenne pepper In a jar, combine ingredients, close lid and shake vigorously. Let stand several hours,
MUSHROOMS IN GARLIC CREAM SAUCE
1 lb mushrooms, quartered 2/3 cup heavy cream 2 tbsp butter, melted 4 clove garlic, chopped 1 tsp pepper 2 tsp nutmeg 1/2 cup chopped cilantro Salt and pepper, to taste In a saucepan,
by sgre52160
added 2009-04-23
added 2009-04-23
1 lb mushrooms, quartered 2/3 cup heavy cream 2 tbsp butter, melted 4 clove garlic, chopped 1 tsp pepper 2 tsp nutmeg 1/2 cup chopped cilantro Salt and pepper, to taste In a saucepan,