cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 3534)
BEST HAMBURGERS EVER
1 1/2 lb lean ground beef 1/2 onion, finely chopped 1/2 cup shredded Colby or Monterey Jack cheese 1 tsp soy sauce & Worcestershire sauce 1 egg 1 (1 oz) envelope dry onion soup mix 1 clove
by sgre52160
added 2009-06-19
added 2009-06-19
1 1/2 lb lean ground beef 1/2 onion, finely chopped 1/2 cup shredded Colby or Monterey Jack cheese 1 tsp soy sauce & Worcestershire sauce 1 egg 1 (1 oz) envelope dry onion soup mix 1 clove
BEER MARINATED CHICKEN TACOS
Marinade: 1 cup dark Mexican beer, such as Negra Modelo 2 tbsp dark sesame oil 1 tbsp finely chopped garlic 1 tsp dried oregano 1 tsp kosher salt 1/2 tsp freshly ground black pepper 1/4
by sgre52160
added 2009-06-19
added 2009-06-19
Marinade: 1 cup dark Mexican beer, such as Negra Modelo 2 tbsp dark sesame oil 1 tbsp finely chopped garlic 1 tsp dried oregano 1 tsp kosher salt 1/2 tsp freshly ground black pepper 1/4
BOURBON BARBECUE PORK RIBS
4 to 5 lb pork ribs Salt and pepper Bourbon Barbecue Sauce, recipe follows Preheat oven to 250. Season ribs liberally with salt and pepper on both sides and place in a proportionate size
by sgre52160
added 2009-06-19
added 2009-06-19
4 to 5 lb pork ribs Salt and pepper Bourbon Barbecue Sauce, recipe follows Preheat oven to 250. Season ribs liberally with salt and pepper on both sides and place in a proportionate size
BARBECUED TERIYAKI PORK KABOBS
3 tbsp soy sauce 3 tbsp olive oil 1 clove garlic, minced 1/2 tsp crushed red pepper flakes Salt and pepper to taste 1 lb boneless pork loin, cut into 1 inch cubes 1 (14.5 oz) can
by sgre52160
added 2009-06-19
added 2009-06-19
3 tbsp soy sauce 3 tbsp olive oil 1 clove garlic, minced 1/2 tsp crushed red pepper flakes Salt and pepper to taste 1 lb boneless pork loin, cut into 1 inch cubes 1 (14.5 oz) can
BARBECUED KABOBS
2 lb Boneless pork shoulder cut into 1 inch squares 3/4 cup peanut oil 1/4 cup cider vinegar 1 clove garlic, peeled and split 1/2 tsp salt 1 tsp mixed Italian herbs 3 medium green peppers,
by sgre52160
added 2009-06-19
added 2009-06-19
2 lb Boneless pork shoulder cut into 1 inch squares 3/4 cup peanut oil 1/4 cup cider vinegar 1 clove garlic, peeled and split 1/2 tsp salt 1 tsp mixed Italian herbs 3 medium green peppers,
BABY BACK RIBS WITH SPICED APPLE CIDER MOP
For mop: 2 cups apple cider 1/4 cup minced shallots 1 tbsp minced jalapeño pepper, seeds removed 1/4 cup ketchup 2 tbsp white wine vinegar 2 tbsp tomato paste 1 tbsp dark brown sugar
by sgre52160
added 2009-06-19
added 2009-06-19
For mop: 2 cups apple cider 1/4 cup minced shallots 1 tbsp minced jalapeño pepper, seeds removed 1/4 cup ketchup 2 tbsp white wine vinegar 2 tbsp tomato paste 1 tbsp dark brown sugar
CHICKEN TERIYAKI
1/2 cup soy & sherry 1/2 cup brown sugar 1/4 cup rice wine vinegar 1 tbsp garlic, chopped 1 1/2 tbsp ginger, grated 1 tbsp oil 8 chicken breasts Add all of ingredients with exception
by sgre52160
added 2009-06-19
added 2009-06-19
1/2 cup soy & sherry 1/2 cup brown sugar 1/4 cup rice wine vinegar 1 tbsp garlic, chopped 1 1/2 tbsp ginger, grated 1 tbsp oil 8 chicken breasts Add all of ingredients with exception
BRINED WHOLE TURKEY BREAST
For brine: 2/3 cup kosher salt 1/2 cup honey 10 whole allspice, crushed 1/4 cup peeled and coarsely chopped fresh ginger 4 garlic cloves, bruised with side of knife 4 whole cloves 2 bay
by sgre52160
added 2009-06-19
added 2009-06-19
For brine: 2/3 cup kosher salt 1/2 cup honey 10 whole allspice, crushed 1/4 cup peeled and coarsely chopped fresh ginger 4 garlic cloves, bruised with side of knife 4 whole cloves 2 bay
BOURBON CHICKEN
1 chicken, cut up 1 cup bourbon 1/2 cup dark brown sugar 1 cup catsup 2 tsp Worcestershire sauce 1/4 cup white vinegar 1 tbsp fresh lemon juice 3 garlic cloves, minced 1/2 tsp dry
by sgre52160
added 2009-06-19
added 2009-06-19
1 chicken, cut up 1 cup bourbon 1/2 cup dark brown sugar 1 cup catsup 2 tsp Worcestershire sauce 1/4 cup white vinegar 1 tbsp fresh lemon juice 3 garlic cloves, minced 1/2 tsp dry
BEER MARINATED CHICKEN TACOS
For marinade: 1 cup dark Mexican beer, such as Negra Modelo 2 tbsp dark sesame oil 1 tbsp finely chopped garlic 1 tsp dried oregano 1 tsp kosher salt 1/2 tsp freshly ground black pepper
by sgre52160
added 2009-06-19
added 2009-06-19
For marinade: 1 cup dark Mexican beer, such as Negra Modelo 2 tbsp dark sesame oil 1 tbsp finely chopped garlic 1 tsp dried oregano 1 tsp kosher salt 1/2 tsp freshly ground black pepper
BARBECUED SPICY CHICKEN
1/4 cup finely chopped onion 1 tbsp Worcestershire sauce 1 clove garlic, minced 2 tsp sugar 2 tbsp cooking oil 1 tsp dry mustard 3/4 cup catsup 1/2 tsp salt 1/3 cup vinegar 1/4 tsp pepper 1
by sgre52160
added 2009-06-19
added 2009-06-19
1/4 cup finely chopped onion 1 tbsp Worcestershire sauce 1 clove garlic, minced 2 tsp sugar 2 tbsp cooking oil 1 tsp dry mustard 3/4 cup catsup 1/2 tsp salt 1/3 cup vinegar 1/4 tsp pepper 1
BARBECUED MARINATED CHICKEN
6 boneless, skinless chicken breast halves, about 1 1/2 lb or 21/2 lb cut up chicken 1/2 cup vinegar 1/4 cup oil 3/4 tsp poultry seasoning 1/2 tsp salt 1/8 tsp black pepper Place
by sgre52160
added 2009-06-19
added 2009-06-19
6 boneless, skinless chicken breast halves, about 1 1/2 lb or 21/2 lb cut up chicken 1/2 cup vinegar 1/4 cup oil 3/4 tsp poultry seasoning 1/2 tsp salt 1/8 tsp black pepper Place