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Shared Recipes by Recipe Box Members (page 3368)
CAJUN SHRIMP ALFREDO
1 1/2 lbs large shrimp, peeled and deveined 6 tbsp Cajun seasoning, plus more for garnish 2 tbsp extra-virgin olive oil 10 oz andouille sausage, chopped 1/2 medium onion, minced 1 1/2 tsp
by sgre52160
added 2009-08-12
added 2009-08-12
1 1/2 lbs large shrimp, peeled and deveined 6 tbsp Cajun seasoning, plus more for garnish 2 tbsp extra-virgin olive oil 10 oz andouille sausage, chopped 1/2 medium onion, minced 1 1/2 tsp
ALMOND CRUNCH BLUEBERRY PIE
Crust 1 1/2 cups flour 1 1/2 tsp sugar 1/2 tsp salt 1 1/2 tsp grated lemon peel 1 1/2 tsp grated tangerine or orange peel 1/4 cup plus 1 tbsp. Crisco® All-Vegetable Shortening 1/4 cup butter,
by sgre52160
added 2009-08-12
added 2009-08-12
Crust 1 1/2 cups flour 1 1/2 tsp sugar 1/2 tsp salt 1 1/2 tsp grated lemon peel 1 1/2 tsp grated tangerine or orange peel 1/4 cup plus 1 tbsp. Crisco® All-Vegetable Shortening 1/4 cup butter,
POTATO-MUSHROOM GRATIN
5 tbsp olive oil, divided 2 1/2 lbs medium Yukon Gold potatoes, peeled, cut lengthwise into 1/8-inch-thick slices 1 1/2 tsp coarse kosher salt plus additional for mushrooms 3/4 tsp freshly ground
by sgre52160
added 2009-08-12
added 2009-08-12
5 tbsp olive oil, divided 2 1/2 lbs medium Yukon Gold potatoes, peeled, cut lengthwise into 1/8-inch-thick slices 1 1/2 tsp coarse kosher salt plus additional for mushrooms 3/4 tsp freshly ground
GARLIC CHICKEN PIZZA
2 tbsp red wine vinegar 1 1/2 tbsp Dijon mustard 4 garlic cloves, minced 1 (16-oz) Italian cheese-flavored pizza crust (such as Boboli) 1 1/2 cups shredded cooked chicken breast (about 8 oz) 1
by sgre52160
added 2009-08-12
added 2009-08-12
2 tbsp red wine vinegar 1 1/2 tbsp Dijon mustard 4 garlic cloves, minced 1 (16-oz) Italian cheese-flavored pizza crust (such as Boboli) 1 1/2 cups shredded cooked chicken breast (about 8 oz) 1
CHICKEN PUTTANESCA PIZZA
1 (10-oz) Italian cheese-flavored pizza crust (such as Boboli) 1 1/3 cups mushroom-and-olive pasta sauce 2 tsp capers 1/4 tsp crushed red pepper 1 (6-oz) pkg Italian-style cooked chicken breast
by sgre52160
added 2009-08-12
added 2009-08-12
1 (10-oz) Italian cheese-flavored pizza crust (such as Boboli) 1 1/3 cups mushroom-and-olive pasta sauce 2 tsp capers 1/4 tsp crushed red pepper 1 (6-oz) pkg Italian-style cooked chicken breast
CAJUN POT ROAST - Crock Pot
2 lb boneless beef chuck roast 1 tbsp Cajun seasoning 1 onion, chopped 1 (14 oz) can diced tomatoes with garlic, undrained 1/2 tsp Tabasco sauce 1/8 tsp pepper Sprinkle Cajun seasoning over
by sgre52160
added 2009-08-12
added 2009-08-12
2 lb boneless beef chuck roast 1 tbsp Cajun seasoning 1 onion, chopped 1 (14 oz) can diced tomatoes with garlic, undrained 1/2 tsp Tabasco sauce 1/8 tsp pepper Sprinkle Cajun seasoning over
CHICKEN BARBECUE PIZZA
1 small onion, chopped 1/2 red bell pepper, chopped 1/2 tsp salt 1/4 tsp pepper 1 tsp olive oil 1 (10-oz) can refrigerated pizza crust 1/2 cup hickory smoke barbecue sauce 2 (6-oz) pkg grilled
by sgre52160
added 2009-08-12
added 2009-08-12
1 small onion, chopped 1/2 red bell pepper, chopped 1/2 tsp salt 1/4 tsp pepper 1 tsp olive oil 1 (10-oz) can refrigerated pizza crust 1/2 cup hickory smoke barbecue sauce 2 (6-oz) pkg grilled
BLONDE BROWNIES
1/2 cup butter 5 oz white chocolate 2 cups sugar 2 eggs 1 tsp vanilla 1 cup sifted flour 1/2 tsp salt 1 cup coarsely chopped walnuts or pecans Melt butter and chocolate in a saucepan over
by sgre52160
added 2009-08-12
added 2009-08-12
1/2 cup butter 5 oz white chocolate 2 cups sugar 2 eggs 1 tsp vanilla 1 cup sifted flour 1/2 tsp salt 1 cup coarsely chopped walnuts or pecans Melt butter and chocolate in a saucepan over
CHOCOLATE-DIPPED COCONUT MACAROONS
For the cookies: 2/3 cup sweetened condensed milk 1 large egg white 1 1/2 tsp vanilla 1/8 tsp salt 31/2 cups sweetened flaked coconut For the chocolate dipping: 10 oz semi-sweet chocolate,
by sgre52160
added 2009-08-12
added 2009-08-12
For the cookies: 2/3 cup sweetened condensed milk 1 large egg white 1 1/2 tsp vanilla 1/8 tsp salt 31/2 cups sweetened flaked coconut For the chocolate dipping: 10 oz semi-sweet chocolate,
THE SIGNATURE SALAD
8 oz mixed greens 2 cups red grapes, sliced in half 2 pears, peeled, cored, and diced 2/3 cup dried cranberries (Craisins) 1/2 cup shelled pistachios 2 oz gorgonzola cheese (feta is a good
by sgre52160
added 2009-08-12
added 2009-08-12
8 oz mixed greens 2 cups red grapes, sliced in half 2 pears, peeled, cored, and diced 2/3 cup dried cranberries (Craisins) 1/2 cup shelled pistachios 2 oz gorgonzola cheese (feta is a good
BRAISED BEEF WITH MUSHROOM AND CABERNET SAUCE
3 lbs beef chuck roast, trimmed and cut into 2-inch cubes 2 large onions, peeled and quartered 3 large carrots, cut into chunks 2 stalks celery, trimmed and halved 6 garlic cloves 8 oz. white
by sgre52160
added 2009-08-12
added 2009-08-12
3 lbs beef chuck roast, trimmed and cut into 2-inch cubes 2 large onions, peeled and quartered 3 large carrots, cut into chunks 2 stalks celery, trimmed and halved 6 garlic cloves 8 oz. white
HIDDEN BERRY CREAM CHEESE TORTE
For the Crust: 1-3/4 cups flour 1/2 cup sugar 1/4 tsp salt 1-1/2 sticks (12 Tbsp) unsalted butter, cut into small pieces and chilled 2 large egg yolks 1 tsp pure vanilla extract For the
by sgre52160
added 2009-08-12
added 2009-08-12
For the Crust: 1-3/4 cups flour 1/2 cup sugar 1/4 tsp salt 1-1/2 sticks (12 Tbsp) unsalted butter, cut into small pieces and chilled 2 large egg yolks 1 tsp pure vanilla extract For the
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