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Shared Recipes by Recipe Box Members (page 3313)

 

CAJUN-STYLE SPICED PORK CHOPS
by sgre52160
added 2009-08-29


CAJUN-STYLE SPICED PORK CHOPS

4-6 center cut bone-in pork chops (about 2-2-1/2 lbs) 1 tbsp paprika 2 1/2 tsp salt 1 tsp each onion powder, garlic powder, cayenne 3/4 tsp each white pepper, black pepper, dried thyme,




BOURBON SPICED PORK TENDERLOINS
by sgre52160
added 2009-08-29


BOURBON SPICED PORK TENDERLOINS

2 (1lb) pork tenderloins 1/4 cup bourbon, soy sauce, Dijon mustard, packed brown sugar and olive oil 2 Tbsp grated ginger 2 tsp Worcestershire sauce 4 cloves minced garlic Arrange the




BOURBON PORK TENDERLOIN
by sgre52160
added 2009-08-29


BOURBON PORK TENDERLOIN

2 1/2 lbs pork tenderloins 3/4 cup soy sauce 1/2 cup bourbon 1/4 cup Worcestershire sauce, water and canola oil 4 garlic cloves, minced 3 tbsp brown sugar 2 tbsp ground black pepper 1 tsp




BOURBON AND HONEY TENDERLOIN
by sgre52160
added 2009-08-29


BOURBON AND HONEY TENDERLOIN

Marinade 1 cup olive oil 1/2 cup bourbon and red wine vinegar 3 tbsp honey 1 tbsp minced garlic and grated fresh ginger root 1/4 cup soy sauce 1/2 small onion, thinly sliced 2 tbsp chopped




BEER MARINATED BARBECUED PORK WITH MAPLE-MUSTARD SAUCE
by sgre52160
added 2009-08-29


BEER MARINATED BARBECUED PORK WITH MAPLE-MUSTARD SAUCE

1 (8 lb) bone-in half fresh ham (not smoked)* 3/4 cup coarsely chopped onion 1 cup pure maple syrup, divided 3/4 cup cider vinegar 2 1/4 cups beer, preferably flat 2 1/4 tsp freshly ground




GERMAN CHOCOLATE BARS
by sgre52160
added 2009-08-29


GERMAN CHOCOLATE BARS

1 pkg German chocolate cake mix 2/3 cup cold butter, cubed 1 cup semi-sweet chocolate chips 1 (15 oz) can coconut-pecan frosting 1/4 cup milk Place cake mix in a large bowl; cut in butter




MARBLE BROWNIES
by sgre52160
added 2009-08-29


MARBLE BROWNIES

5 tbsp butter 2 (1 oz) squares unsweetened chocolate 2/3 cup sugar 2 eggs 1 tsp vanilla extract 2/3 cup flour 1/2 tsp baking powder Cheesecake Layer: 1 (8 oz) pkg cream cheese,




CARAMEL CANDY BARS
by sgre52160
added 2009-08-29


CARAMEL CANDY BARS

1/2 cup butter, softened 1/2 cup packed brown sugar 1-1/3 cups flour Caramel layer: 1 pkg (14 oz) caramels 1/3 cup butter, cubed 1/3 cup evaporated milk 1-2/3 cups confectioners sugar 1 cup




CHEESY CRAB DIP
by sgre52160
added 2009-08-29


CHEESY CRAB DIP

1 (8 oz) pkg cream cheese, room temperature 1/2 cup mayonnaise 8 oz crabmeat, cleaned 1 clove garlic, minced 1 cup shredded Swiss cheese 1 tbsp lemon juice 1/2 cup thinly sliced green onions




CARAMEL FRUIT SALAD
by sgre52160
added 2009-08-29


CARAMEL FRUIT SALAD

6 granny smith apples, chopped into bite-size pieces 1 can crushed pineapple, drained 3 Snicker bars, chopped into bite-size pieces 8 oz whipped cream Combine ingredients in a bowl and add




ITALIAN SHRIMP AND CLAM DIP
by sgre52160
added 2009-08-29


ITALIAN SHRIMP AND CLAM DIP

2 (3 oz) pkg cream cheese, softened 1/4 cup crumbled feta cheese 1/2 cup plain yogurt 1 (10 oz) can whole tomatoes, drained and chopped 2 tbsp sliced ripe olives 1 clove garlic, minced 1 (6 oz)




CHOCOLATE CHIP CHEESE BARS
by sgre52160
added 2009-08-29


CHOCOLATE CHIP CHEESE BARS

1 tube (18 oz) refrigerated chocolate chip cookie dough or 2 cups of your favorite chocolate chip cookie dough 1 pkg (8 oz) cream cheese, softened 1/2 cup sugar 1 egg Cut cookie dough in half.





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