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Shared Recipes by Recipe Box Members (page 3202)
GRILLED PORK TENDERLOIN
Marinade 2 tbsp Dijon mustard, olive oil and barbecue sauce 1 tsp dried rosemary Kosher salt and pepper, to taste 16 oz pork tenderloin, halved and butterflied In a shallow pan, combine
by sgre52160
added 2009-10-02
added 2009-10-02
Marinade 2 tbsp Dijon mustard, olive oil and barbecue sauce 1 tsp dried rosemary Kosher salt and pepper, to taste 16 oz pork tenderloin, halved and butterflied In a shallow pan, combine
PROSCIUTTO STUFFED PORK TENDERLOIN WITH MUSHROOM SAUCE
2 (1 lb) pork tenderloins 8 thin slices prosciutto (each about 8x2 inches) 1/2 cup fresh breadcrumbs made from crustless French bread. 2 tsp chopped fresh rosemary and fresh thyme 2 tbsp olive
by sgre52160
added 2009-10-02
added 2009-10-02
2 (1 lb) pork tenderloins 8 thin slices prosciutto (each about 8x2 inches) 1/2 cup fresh breadcrumbs made from crustless French bread. 2 tsp chopped fresh rosemary and fresh thyme 2 tbsp olive
GRILLED PORK TENDERLOIN WITH MUSHROOM SAUCE
Marinade 1/4 cup oil 2 tbsp white wine vinegar 2 tbsp chopped fresh marjoram or 2 tsp dried marjoram leaves 1/2 tsp salt 1/4 tsp pepper 3 (3/4-lb) pork tenderloins Mushroom Sauce 2 tbsp
by sgre52160
added 2009-10-02
added 2009-10-02
Marinade 1/4 cup oil 2 tbsp white wine vinegar 2 tbsp chopped fresh marjoram or 2 tsp dried marjoram leaves 1/2 tsp salt 1/4 tsp pepper 3 (3/4-lb) pork tenderloins Mushroom Sauce 2 tbsp
HAWAIIAN PORK CHOPS
6 pork chops, 1 inch thick 1 (20 oz) can pineapple slices 1/2 cup soy sauce 1/3 cup vegetable oil 1/4 cup onion, minced 2 cloves garlic, minced 1 tbsp brown sugar Drain pineapple and
by sgre52160
added 2009-10-02
added 2009-10-02
6 pork chops, 1 inch thick 1 (20 oz) can pineapple slices 1/2 cup soy sauce 1/3 cup vegetable oil 1/4 cup onion, minced 2 cloves garlic, minced 1 tbsp brown sugar Drain pineapple and
GRILLED HAWAIIAN PORK TENDERLOIN
3 lbs pork tenderloin 1 quart reduced pork broth 1/2 cup brown mustard 1/2 cup yellow mustard 1 1/2 tbsp horseradish 1 1/2 tbsp ketchup 1 1/2 tbsp brown sugar 2 cloves garlic, minced
by sgre52160
added 2009-10-02
added 2009-10-02
3 lbs pork tenderloin 1 quart reduced pork broth 1/2 cup brown mustard 1/2 cup yellow mustard 1 1/2 tbsp horseradish 1 1/2 tbsp ketchup 1 1/2 tbsp brown sugar 2 cloves garlic, minced
BEEF FILLETS WITH HERBED GARLIC CHEESE TOPPING
4 (6 oz) fillets, 1 1/2 to 2 inches thick Herbed Garlic Cheese Topping 1 (7 oz) container herm and garlic cheese spread 2 tbsp whipping cream or half-and-half 1/4 to 1/2 tsp pepper 1 (2.5 oz)
by sgre52160
added 2009-10-02
added 2009-10-02
4 (6 oz) fillets, 1 1/2 to 2 inches thick Herbed Garlic Cheese Topping 1 (7 oz) container herm and garlic cheese spread 2 tbsp whipping cream or half-and-half 1/4 to 1/2 tsp pepper 1 (2.5 oz)
Chicken Breast Supreme
Ingredients: 1 can of small whole onions 1 can mushroom soup 1/2 can water 1 cup grated cheese 6 boneless chicken breasts 6 slices of ham Directions: Wrap chicken breast with
by 3115aveg
added 2009-10-02
added 2009-10-02
Ingredients: 1 can of small whole onions 1 can mushroom soup 1/2 can water 1 cup grated cheese 6 boneless chicken breasts 6 slices of ham Directions: Wrap chicken breast with
A wing and A prayer Baked Beef Stew
This is so Good~I Promise! 1 1/2 to 2 lbs beef stew meat .. Brown in 1 TBS Olive oil to which you add 3 Crushed Garlic Cloves. Brown Slowly. Chop and Drop In to A lightly Greased 13 x 9 Glass
by kathiecooks
added 2009-10-02
added 2009-10-02
This is so Good~I Promise! 1 1/2 to 2 lbs beef stew meat .. Brown in 1 TBS Olive oil to which you add 3 Crushed Garlic Cloves. Brown Slowly. Chop and Drop In to A lightly Greased 13 x 9 Glass
Dinner Rolls
Makes 4 dozen 2 pkg dry yeast 1 1/2 cup warm water 3/4 cup butter, softened 3/4 cup sugar 5 eggs 1 Tbsp salt 1 1/2 cup hot water 12 cup flour, sifted Dissolve yeast in warm water. Cream
by charlene8819
added 2009-10-02
added 2009-10-02
Makes 4 dozen 2 pkg dry yeast 1 1/2 cup warm water 3/4 cup butter, softened 3/4 cup sugar 5 eggs 1 Tbsp salt 1 1/2 cup hot water 12 cup flour, sifted Dissolve yeast in warm water. Cream
Buttermilk rolls
Makes 1 dozen 2 Tbsp dry yeast 1/2 cup warm water 2 cup buttermilk 6 Tbsp sugar 1 tsp soda 1 tsp baking powder 2 tsp salt 1/4 cup oil 6 cup flour Dissolve yeast in warm water. Combine
by charlene8819
added 2009-10-02
added 2009-10-02
Makes 1 dozen 2 Tbsp dry yeast 1/2 cup warm water 2 cup buttermilk 6 Tbsp sugar 1 tsp soda 1 tsp baking powder 2 tsp salt 1/4 cup oil 6 cup flour Dissolve yeast in warm water. Combine
Cornbread dressing
Serves 6 1 (8x8-inch) pan corn bread 2 slices dry white bread 1 cup chopped celery 1 cup chopped onion 2 Tbsp chopped green pepper 1 tsp salt 1/4 tsp pepper 1/2 tsp celery salt 1/2-1 tsp
by charlene8819
added 2009-10-02
added 2009-10-02
Serves 6 1 (8x8-inch) pan corn bread 2 slices dry white bread 1 cup chopped celery 1 cup chopped onion 2 Tbsp chopped green pepper 1 tsp salt 1/4 tsp pepper 1/2 tsp celery salt 1/2-1 tsp
Crab Cakes
Serves 4 2 slices bread, crumbled 1 lb back fin crab meat, chopped 1 onion, chopped 1 Tbsp mayonnaise 1 Tbsp prepared mustard 1 egg salt and pepper to taste oil for frying Combine bread,
by charlene8819
added 2009-10-02
added 2009-10-02
Serves 4 2 slices bread, crumbled 1 lb back fin crab meat, chopped 1 onion, chopped 1 Tbsp mayonnaise 1 Tbsp prepared mustard 1 egg salt and pepper to taste oil for frying Combine bread,